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富田さん お茶Hazy 1000L
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No Profile Selected |
1200 Litres |
1.048 |
1.01 |
5.07 |
10.47 |
3.7 °L
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149 |
0 |
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| Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 8:29 AM |
Notes: Mash 65℃
Dry 3Day
緑茶はペッパーミルで粉にしてホップと一緒に投入(処理しやすくする為/SBB)
発酵後期の為、翌日バブリングしてタンク内攪拌 |
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Saison Dumont (7.11.25)
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Saison
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5.5 Gallons |
1.054 |
1.015 |
5.05 |
51.81 |
6.65 °L
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149 |
1 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: 15 psi |
Creation
Date: 7/11/2025 3:25 PM |
Notes: Mash the crushed grains at 151°F (66°C) for 60 minutes.
Ferment at 80°F. |
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Monastic Benediction
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Belgian Dubbel
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5.5 Gallons |
1.047 |
1.009 |
5.03 |
10.39 |
16.15 °L
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149 |
0 |
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| Boil
Size: 7.79 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 7.7 oz |
Creation
Date: 7/5/2025 10:27 PM |
| Notes: |
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Dampfbier
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Alternative Grain Beer
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5.5 Gallons |
1.05 |
1.011 |
5.15 |
16.95 |
7.17 °L
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149 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2025 6:51 AM |
| Notes: |
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Fumar Na Água
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Rauchbier
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21 Litres |
1.051 |
1.012 |
5.04 |
23.85 |
12.87 °L
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149 |
0 |
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| Boil
Size: 26.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 4:27 PM |
| Notes: |
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Drinking Session
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American IPA
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20.5 Gallons |
1.052 |
1.012 |
5.2 |
50.71 |
5.54 °L
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149 |
0 |
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| Boil
Size: 22.71 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 9:07 PM |
| Notes: |
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Pepper Cream Ale
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Cream Ale
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5 Gallons |
1.052 |
1.012 |
5.26 |
12.43 |
4.22 °L
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149 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 1:31 PM |
| Notes: |
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London Porter
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No Profile Selected |
19 Litres |
1.053 |
1.013 |
5.29 |
32.86 |
26.28 °L
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149 |
0 |
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Author:
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Bjare KIll
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 11:56 PM |
| Notes: |
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Nut Stuff
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British Brown Ale
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270 Gallons |
1.052 |
1.012 |
5.25 |
22.47 |
14.67 °L
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149 |
0 |
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| Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2024 5:26 PM |
| Notes: |
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Dunkelweizen
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Dunkles Weissbier
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24 Litres |
1.048 |
1.01 |
5.05 |
14.06 |
21.64 °L
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149 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2024 10:41 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
10 Litres |
1.052 |
1.013 |
5.08 |
0 |
3.7 °L
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149 |
0 |
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| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 7:30 AM |
| Notes: |
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Awesome Recipe
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Vienna Lager
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530 Litres |
1.051 |
1.012 |
5.14 |
21.55 |
9.56 °L
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149 |
0 |
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| Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 7:44 PM |
| Notes: |
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#49 McNutty Brown Ale
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American Brown Ale
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6.5 Gallons |
1.052 |
1.012 |
5.3 |
35.93 |
18.69 °L
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149 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 5:37 PM |
| Notes: |
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Dark
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Dry Stout
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5.5 Gallons |
1.051 |
1.013 |
5.02 |
41.11 |
36.54 °L
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149 |
0 |
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| Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2024 3:14 PM |
| Notes: |
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Saison
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Saison
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28 Litres |
1.05 |
1.01 |
5.3 |
29.64 |
5.1 °L
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149 |
0 |
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| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 147.1 g |
Creation
Date: 3/10/2024 6:19 PM |
| Notes: |
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Colombus Et Millet (poivrée)
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Special/Best/Premium Bitter
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1.5 Litres |
1.05 |
1.012 |
5.03 |
22.73 |
7.35 °L
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149 |
0 |
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| Boil
Size: 1.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2024 9:49 AM |
| Notes: |
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ESB
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Strong Bitter
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1000 Litres |
1.054 |
1.013 |
5.29 |
0 |
8.77 °L
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149 |
0 |
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| Boil
Size: 1040 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 9:19 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
10 Litres |
1.051 |
1.013 |
5.05 |
52.33 |
11.15 °L
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149 |
0 |
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| Boil
Size: 16.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2023 9:14 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
1200 Litres |
1.051 |
1.013 |
5 |
0 |
3.28 °L
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149 |
0 |
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| Boil
Size: 1208.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2023 10:25 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
19 Litres |
1.052 |
1.013 |
5.15 |
0 |
4.31 °L
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149 |
0 |
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| Boil
Size: 24.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 8:58 AM |
| Notes: |
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