|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.39 |
0 |
0.64 °L
|
216 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2023 9:52 PM |
| Notes: |
|
|
Expiremental Hazy Pale IPA
|
American IPA
|
1 Gallons |
1.05 |
1.011 |
5.19 |
33.11 |
6.2 °L
|
216 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 55 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 1.4 oz |
Creation
Date: 3/19/2025 1:13 AM |
| Notes: |
|
|
Tropic Session APA
|
American Pale Ale
|
14 Litres |
1.043 |
1.008 |
4.52 |
26.55 |
5.53 °L
|
216 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/26/2025 3:50 PM |
| Notes: |
|
|
Brewers Best Irish Stout BONE 1.1.1
|
No Profile Selected |
4.5 Gallons |
1.056 |
1.017 |
5.09 |
0 |
32.94 °L
|
216 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 2:31 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
1 Gallons |
1.05 |
1.009 |
5.31 |
22.51 |
5.1 °L
|
216 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 10/23/2024 8:32 PM |
| Notes: Steep Caramel pils for 20 minutes in 150-165 degree water. remove and bring to a boil. Add DME and start hop schedule for boil. |
|
|
Easy Belgian Ale
|
Belgian Pale Ale
|
5 Gallons |
1.07 |
1.018 |
6.92 |
23.93 |
4.62 °L
|
216 |
0 |
|
|
Author:
|
|
ABogh
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 10:14 PM |
| Notes: |
|
|
East Kent Sunrise
|
Blonde Ale
|
1 Gallons |
1.063 |
1.017 |
6.04 |
76.26 |
10.43 °L
|
216 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/28/2024 5:12 AM |
| Notes: |
|
|
One Non Blondes
|
Belgian Pale Ale
|
12 Litres |
1.061 |
1.013 |
6.2 |
44.79 |
6.52 °L
|
216 |
0 |
|
|
|
| Boil
Size: 17.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 7:59 PM |
| Notes: |
|
|
Little Porter
|
American Porter
|
3 Gallons |
1.062 |
1.012 |
6.58 |
39.12 |
31.53 °L
|
216 |
0 |
|
|
|
| Boil
Size: 4.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2023 7:40 PM |
| Notes: |
|
|
Wedding Beer - Extract
|
Blonde Ale
|
10 Gallons |
1.056 |
1.014 |
5.56 |
31.85 |
5.72 °L
|
216 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 7:30 PM |
| Notes: |
|
|
3
|
No Profile Selected |
5.5 Litres |
1.266 |
1.066 |
26.14 |
0 |
15.5 °L
|
216 |
0 |
|
|
Author:
|
|
K a M a L
|
|
| Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.487 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 3:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
18 Litres |
1.024 |
1.006 |
2.36 |
11.8 |
19.87 °L
|
216 |
0 |
|
|
|
| Boil
Size: 23.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2022 9:45 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.03 |
1.008 |
2.95 |
0 |
0.93 °L
|
216 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2022 1:05 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.99 |
31.14 |
20.36 °L
|
216 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 3:25 AM |
| Notes: |
|
|
Sumaj Cervesa
|
No Profile Selected |
17 Litres |
1.077 |
1.019 |
7.55 |
0 |
50 °L
|
216 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 4:23 PM |
| Notes: |
|
|
22-050 L´ALMAIXARA BLONDE
|
No Profile Selected |
275 Litres |
1.046 |
1.011 |
4.51 |
0 |
3.95 °L
|
216 |
0 |
|
|
|
| Boil
Size: 290 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 6:19 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22.5 Litres |
1.04 |
1.01 |
3.92 |
0 |
3.01 °L
|
216 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2022 3:46 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.047 |
1.012 |
4.65 |
0 |
6.44 °L
|
216 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2022 5:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
0.7 Gallons |
1.254 |
1.064 |
25.04 |
0 |
38.82 °L
|
216 |
0 |
|
|
|
| Boil
Size: 1.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.162 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2020 11:50 PM |
| Notes: |
|
|
SMASH
|
No Profile Selected |
5 Gallons |
1.051 |
1.013 |
4.98 |
0 |
4.58 °L
|
216 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 2:46 AM |
| Notes: |
|
|
|
|