Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Who TF Knows	American IPA	5.5 Gallons	1.061	1.014	6.12	55.15	9.57 °L	108	1
Author: therapid99 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2024 8:30 PM Notes:
Blondie	American IPA	5.5 Gallons	1.069	1.011	7.52	55.94	14.02 °L	108	0
Author: 805Brewtus805 Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 3:33 PM Notes:
Single Malt IPA	American IPA	5 Gallons	1.064	1.013	6.77	54.16	7.19 °L	108	0
Author: Magic Hand Social Club Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2025 5:04 PM Notes:
H&T Plum Tree PA IPA	American IPA	2 Gallons	1.058	1.013	5.94	59.11	9.99 °L	108	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/18/2025 9:28 PM Notes:
The Most Imperial Stout	Imperial Stout	20 Litres	1.133	1.046	11.33	65.7	50 °L	108	0
Author: Lachtacular Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 12:43 AM Notes:
Winter's Coming	Imperial Stout	5.5 Gallons	1.086	1.022	8.36	46.15	39.29 °L	108	0
Author: BrewinBravesFan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 5.5 oz Creation Date: 11/15/2024 6:45 PM Notes: Initial mash in at ~170F. Had to hold back 1.5 lbs. of Rahr 2-row and 1 lb. of Munich Malt. Added the 1 lb. of Munich Malt to the batch sparge. SG was 1.070 on 11/29/24. SG was 1.0125 on 12/4/24. SG was 1.0120 on 12/6/24.
Stout	American Stout	15 Gallons	1.067	1.02	6.22	63.6	50 °L	108	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 9:36 PM Notes:
Hazy IPA	American IPA	20.8 Litres	1.047	1.012	4.61	23.24	3.15 °L	108	0
Author: Boil Size: 26.34 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 11:45 PM Notes:
The Thirst One	American IPA	17 Litres	1.036	1.008	3.74	35.46	3.85 °L	108	0
Author: Boil Size: 22.5 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 91.6 g Creation Date: 9/7/2024 8:09 PM Notes:
First Rain	American IPA	25 Litres	1.038	1.008	3.97	63.18	4.53 °L	108	0
Author: Steviewan Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 10:42 AM Notes:
Ryefield IPA	American IPA	45 Litres	1.065	1.011	7.12	64.36	6.97 °L	108	0
Author: hamcakes Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 6:32 AM Notes: Drop yeast B4 dry hop if possible... ferment 18C, rise to 21C for dry hop, VDK rest etc
Sprucephoria	American IPA	31 Gallons	1.063	1.016	6.22	42.25	5.23 °L	108	0
Author: Josh GF Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 9:00 PM Notes:
American Amble Ale V1	American Amber Ale	5.5 Gallons	1.053	1.01	5.56	32.8	12.11 °L	108	0
Author: Natty Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 8:50 AM Notes:
BC12 NZ IPA	American IPA	45 Litres	1.055	1.011	5.77	22.39	10.07 °L	108	0
Author: meeshpro Boil Size: 36 Litres Boil Time: 75 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 12:00 PM Notes: 1st Dry Hop Addition @ day 3 - PG 1020 Re-rack and 2nd Dry Hop @ day ? - PG ?
Aurora IPA	American IPA	23 Litres	1.038	1.007	4.02	57.13	6.13 °L	108	0
Author: Tiago Lavagnoli Boil Size: 29.11 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 6:58 AM Notes:
Hoop IPA #2 (no Coast)	American IPA	10 Gallons	1.059	1.006	6.89	124.87	5.13 °L	108	1
Author: JHOOP Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 64 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 2:25 PM Notes: Og 1.058 low Dry hopped on 5/5/24 GC: 1.008
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.06	1.014	5.98	28.22	14.74 °L	108	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 4:38 PM Notes:
HIBISCOS IPA	Specialty IPA: White IPA	50 Litres	1.055	1.014	5.36	6.48	4.52 °L	108	0
Author: Edulim Boil Size: 56.18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 8:19 PM Notes:
Ben's Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.066	1.012	7.14	86.1	35.54 °L	108	1
Author: benjaminbwright Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/29/2024 9:16 PM Notes:
ZerMix IPA	American IPA	5 Litres	1.083	1.017	8.69	47.49	6.04 °L	108	0
Author: Boil Size: 10.77 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 1:25 PM Notes:
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