Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Efficiency Test Blonde	Blonde Ale	25.5 Gallons	1.051	1.009	5.5	22.1	5.11 °L	150	0
Author: Brewman Martin Boil Size: 27.76 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 81.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 6:54 PM Notes:
Country Ale	Strong Bitter	5.5 Gallons	1.055	1.015	5.33	51.84	13.02 °L	150	0
Author: BryanMaloney Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 1.9 oz Creation Date: 7/18/2025 5:27 PM Notes: The "DME" priming is a placeholder. I actually prime this with 2 cups of reserved frozen wort. Goal is still low carbonation.
Citra APA	American Pale Ale	25 Litres	1.051	1.01	5.44	25.65	4.27 °L	150	1
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 77 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2025 8:00 PM Notes:
Raspberry Sour	Fruit Beer	300 Litres	1.051	1.008	5.54	0	3.64 °L	150	0
Author: Kiyosue Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2025 4:04 AM Notes:
Kelley's Blueberry Wheat	Fruit Beer	5.5 Gallons	1.052	1.01	5.52	13.97	3.97 °L	150	0
Author: Mota Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 6:09 PM Notes: Put enough blueberries into a blender to create 3lbs of puree. Added into the secondary and transferred on top.
NZ Gold IPA	Specialty IPA: New England IPA	6 Gallons	1.053	1.013	5.35	19.15	4.11 °L	150	1
Author: Magistrate Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 61 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/15/2025 6:51 PM Notes:
Red, White & Moon	American Light Lager	11 Gallons	1.052	1.011	5.37	18.56	4.11 °L	150	1
Author: Muddy Water Brewing Co. Boil Size: 12.56 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.07 psi Creation Date: 1/12/2025 11:33 PM Notes:
Christmas Chocolate Stout	Dry Stout	1 Gallons	1.054	1.013	5.37	40.84	50 °L	150	1
Author: flashgordo9 Boil Size: 1.77 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 10:50 PM Notes:
Conker Wood 2024	British Brown Ale	18 Litres	1.05	1.01	5.31	22.7	26.09 °L	150	0
Author: BruinBrewing Boil Size: 22.15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 10:08 AM Notes: Inspired by a brew Kit of a similar sounding name but how I think it should have tasted. Colour, taste and smell reminiscent of autumn/fall in the countryside; cobnut/hazelnuts, hint of wood smoke, deep red/brown, warmth of alcohol. One to share with friends sat together by the fire place, or even while cooking. Great feedback received with this beer (2023), I would say cellar temp (8-13C/46-55F) to best appreciate the flavours, but whatever works for the drinker. Changes for 2024 = more smoked malt , say 10% as 2% isn't noticeable as intended. I did think the malt bill was too 'busy' but actually it all adds up and works well together.
American Stout	American Stout	6.5 Gallons	1.055	1.014	5.39	46.18	33.72 °L	150	0
Author: Jonathan Wurth Boil Size: 7.87 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 1:49 AM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	1.056	1.014	5.55	0	3.63 °L	150	0
Author: Boil Size: 1000 Litres Boil Time: N/A Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 7:19 PM Notes:
2nd On The Fly	American Amber Ale	5.5 Gallons	1.055	1.013	5.48	36.48	9.6 °L	150	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2023 9:29 AM Notes:
10-1-4 ΠΔΟ, Ο καιρός γαρ εγγύς	No Profile Selected	19 Litres	1.055	1.012	5.59	31.84	9.26 °L	150	0
Author: Papastef Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 9:54 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.01	5.37	22.54	3.92 °L	150	0
Author: Dagwood Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2023 10:20 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.057	1.014	5.59	0	3.92 °L	150	0
Author: harsh911 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 6:14 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.057	1.014	5.6	0	3.8 °L	150	0
Author: Boil Size: 15.7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 6:11 PM Notes:
Hazy Ipa	No Profile Selected	5.5 Gallons	1.054	1.013	5.3	0	5.11 °L	150	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2023 2:12 PM Notes:
Awesome Recipe	American Porter	11.5 Gallons	1.057	1.014	5.59	0	50 °L	150	0
Author: Marsh Mash Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 1:21 PM Notes:
My Stout	No Profile Selected	10 Litres	1.051	1.009	5.48	17.33	38.58 °L	150	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2022 3:05 PM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.056	1.014	5.55	0	3.26 °L	150	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 9:51 AM Notes:
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