|
Yorkshire Bitter
|
No Profile Selected |
40 Litres |
1.039 |
1.01 |
3.84 |
31.06 |
8.49 °L
|
246 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 1:03 PM |
| Notes: |
|
|
Lines Lite Lager
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.011 |
6.06 |
19.89 |
6.81 °L
|
246 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4oz |
Creation
Date: 7/15/2025 4:55 PM |
| Notes: |
|
|
173
|
No Profile Selected |
520 Litres |
1.039 |
1.009 |
3.89 |
7.1 |
2.49 °L
|
246 |
0 |
|
|
|
| Boil
Size: 592.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 90 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2025 5:23 AM |
| Notes: |
|
|
Deb's Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.83 |
48.31 |
8.35 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2025 1:21 PM |
| Notes: |
|
|
トレインホワイト
|
No Profile Selected |
500 Litres |
1.04 |
1.011 |
3.78 |
9.75 |
2.95 °L
|
246 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.09 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: -1.07 bar |
Creation
Date: 11/5/2024 6:57 PM |
Notes: サトウキビ6kg
PH8.7 65度 煮込み時間90分
一番搾り麦汁12.8 一番搾り麦汁量 150L
取り切り麦汁10.5 取り切り麦汁量 520L
煮上がり麦汁480L 糖度11.9
発酵タンク移送 480L PH5.25 1.054 |
|
|
Corn Trial 1
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.4 |
29.45 |
50 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 12:18 AM |
| Notes: |
|
|
Lager
|
No Profile Selected |
19.5 Litres |
1.052 |
1.011 |
5.43 |
16.02 |
4.19 °L
|
246 |
0 |
|
|
|
| Boil
Size: 26.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 5:25 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.022 |
1.005 |
2.13 |
93.92 |
19.32 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 1:50 PM |
| Notes: |
|
|
1939 Barclay Perkins PA
|
No Profile Selected |
23 Litres |
1.053 |
1.018 |
4.55 |
0 |
9.41 °L
|
246 |
0 |
|
|
Author:
|
|
keithshead225@gmail.com
|
|
| Boil
Size: 30 Litres |
Boil Time: 150 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 8:21 AM |
| Notes: |
|
|
White Stout #2 3/16/24
|
No Profile Selected |
5.25 Gallons |
1.098 |
1.03 |
8.92 |
36.06 |
8.7 °L
|
246 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 78 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2024 6:33 PM |
Notes: kept the stepped mash as it worked so well last time
added enzymes which allowed me to reduce the dme
added time to 158 degrees based on new info from expert about not needing any more than 10 min at 168. |
|
|
Sue Do Lager
|
No Profile Selected |
3 Gallons |
1.051 |
1.009 |
5.5 |
0 |
3.65 °L
|
246 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 4/15/2023 9:56 PM |
| Notes: |
|
|
Kentucky Common
|
No Profile Selected |
500 Litres |
1.056 |
1.014 |
5.55 |
0 |
3.92 °L
|
246 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 12:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.06 |
1.018 |
5.54 |
13.89 |
18.73 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 4:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
29 Gallons |
1.211 |
1.053 |
20.77 |
111.29 |
14.17 °L
|
246 |
0 |
|
|
|
| Boil
Size: 29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.211 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2023 3:15 PM |
| Notes: |
|
|
Wheat
|
No Profile Selected |
1979 Litres |
1.051 |
1.013 |
5.02 |
0 |
3.93 °L
|
246 |
0 |
|
|
|
| Boil
Size: 1979 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2023 12:13 AM |
| Notes: |
|
|
LME For Starters
|
No Profile Selected |
3 Litres |
9.012 |
2.303 |
3.54 |
0 |
2.9 °L
|
246 |
0 |
|
|
|
| Boil
Size: 9.62 Litres |
Boil Time: 60 |
Boil Gravity: 2.9 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 4:32 PM |
| Notes: |
|
|
Block Party
|
No Profile Selected |
124 Gallons |
1.049 |
1.012 |
4.85 |
0 |
3.56 °L
|
246 |
0 |
|
|
|
| Boil
Size: 125.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 3:14 PM |
| Notes: |
|
|
New Extract Brewing
|
No Profile Selected |
160 Litres |
1.04 |
1.01 |
3.97 |
23.45 |
6.17 °L
|
246 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 12:32 PM |
| Notes: |
|
|
Mangosium
|
No Profile Selected |
20 Litres |
1.054 |
1.013 |
5.28 |
19.46 |
5.92 °L
|
246 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 35 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2023 6:42 AM |
| Notes: |
|
|
Bryanstons English Pale
|
No Profile Selected |
220 Litres |
1.058 |
1.012 |
6 |
64.74 |
9.77 °L
|
246 |
0 |
|
|
|
| Boil
Size: 229.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 9:17 AM |
| Notes: |
|
|
|
|