|
Tank 7
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.38 |
0 |
24.82 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 9:56 PM |
| Notes: |
|
|
MoreBeer Cali Mountain
|
American Pale Ale
|
5 Gallons |
1.061 |
1.012 |
6.36 |
49.8 |
8.65 °L
|
242 |
2 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 4:41 PM |
| Notes: |
|
|
Black Jesus Black IPA
|
Specialty IPA: Black IPA
|
425 Litres |
1.059 |
1.011 |
6.4 |
64.55 |
34.6 °L
|
242 |
0 |
|
|
|
| Boil
Size: 505 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2025 4:49 AM |
| Notes: |
|
|
Bloodmoon
|
Specialty IPA: Red IPA
|
5.75 Gallons |
1.061 |
1.013 |
6.26 |
47.4 |
13.6 °L
|
242 |
1 |
|
|
|
| Boil
Size: 7.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2024 1:38 PM |
| Notes: |
|
|
Biere De Garde
|
Bière de Garde
|
62 Gallons |
1.056 |
1.009 |
6.25 |
17.56 |
5.76 °L
|
242 |
0 |
|
|
|
| Boil
Size: 65 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2024 10:15 PM |
| Notes: |
|
|
Ipa
|
Specialty IPA: New England IPA
|
1000 Litres |
1.062 |
1.014 |
6.27 |
62.9 |
5.36 °L
|
242 |
0 |
|
|
|
| Boil
Size: 1005.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2024 11:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.059 |
1.011 |
6.28 |
27.21 |
39.64 °L
|
242 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 8:00 PM |
| Notes: |
|
|
19 FS Grisette Hornindal Kveik LC
|
Witbier
|
27 Litres |
1.044 |
0.996 |
6.37 |
32.56 |
4.39 °L
|
242 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 82 |
Mash Thickness: 2.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 5:38 AM |
Notes: 75g einerkvist - kok 60 min
15 dråper amigase mega L skal tilsettes halvveis i stormgjæring |
|
|
IPA 2024
|
American IPA
|
23 Litres |
1.058 |
1.011 |
6.28 |
41.03 |
4.05 °L
|
242 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 7:02 PM |
| Notes: |
|
|
Sdfg
|
Irish Red Ale
|
8 Gallons |
1.059 |
1.011 |
6.23 |
0 |
16.68 °L
|
242 |
0 |
|
|
|
| Boil
Size: 10.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 4:53 PM |
| Notes: |
|
|
SB8-1: Helles Bock
|
Maibock/Helles Bock
|
6 Gallons |
1.068 |
1.019 |
6.39 |
32.23 |
9.06 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:13 AM |
Notes: Imported from Brewtoad. Brewed summer of 2016
20gal water. 70% Lime softened, 30% Unsoftened
Mash pH 4.45
Mash 148-152 20 minutes
Mash 152-156 30 minutes
Mash 156-160 15 minutes
Mash 160-165 10 minutes
Mash Out 165 10 Minutes
Final Runnings, pH 5.4, S.G. 1.018
Preboil S.G. 1.058
|
|
|
Awesome Recipe
|
No Profile Selected |
620 Gallons |
1.065 |
1.016 |
6.42 |
0 |
3.74 °L
|
242 |
0 |
|
|
|
| Boil
Size: 632.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2023 7:19 PM |
| Notes: |
|
|
Stout
|
Foreign Extra Stout
|
150 Litres |
1.065 |
1.015 |
6.52 |
45.23 |
42 °L
|
242 |
0 |
|
|
|
| Boil
Size: 157.8 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 12:55 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
50 Litres |
1.064 |
1.016 |
6.27 |
0 |
4.13 °L
|
242 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2021 2:17 PM |
| Notes: |
|
|
IPA 41220
|
American IPA
|
6 Gallons |
1.06 |
1.012 |
6.25 |
51.01 |
5.63 °L
|
242 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 1:16 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
236 Gallons |
1.066 |
1.016 |
6.45 |
0 |
38.43 °L
|
242 |
0 |
|
|
|
| Boil
Size: 262 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2020 5:20 PM |
| Notes: |
|
|
Sierra Nevada Ale Clone
|
American Pale Ale
|
20 Litres |
1.06 |
1.012 |
6.34 |
38.89 |
8.41 °L
|
242 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 11:24 AM |
| Notes: Sierra Nevada ale Clone |
|
|
Kolsch
|
No Profile Selected |
6 Gallons |
1.06 |
1.01 |
6.53 |
32.21 |
3.97 °L
|
242 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 7 |
Creation
Date: 11/11/2019 4:04 PM |
| Notes: Remove 2 cups of wort to rehydrate yeast. Put wort into fermenter, rest over nite, siphon off clear wort leaving trub behind, adjust water to 6 gal pitch rehydrated yeast |
|
|
Amber Pale Ale
|
American IPA
|
2.5 Gallons |
1.061 |
1.011 |
6.56 |
58.8 |
14.84 °L
|
242 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 6:40 PM |
| Notes: |
|
|
190424@Endebaour, NE2
|
American IPA
|
150 Litres |
1.061 |
1.011 |
6.43 |
41.69 |
4.05 °L
|
242 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 7:20 AM |
| Notes: |
|
|
|
|