Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberry Cheesecake	No Profile Selected	6.5 Litres	1.059	1.008	6.65	0	50 °L	204	0
Author: Boil Size: 12.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 5:11 PM Notes:
El Campito 2025	Fruit Beer	50 Litres	1.072	1.015	7.44	6.8	6.15 °L	204	1
Author: JJBirras Boil Size: 60.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: BrownSugar Priming Amount: 0.88 bar Creation Date: 9/8/2025 5:09 PM Notes: La idea es sacar 45 litros de mosto de malta con una densidad aproximada a 1050 Por otro lado tenemos el 15% de mosto de vino, osea 10 litros pero para compensar la evaporación echaremos 12. Cuándo queden 20min de cocción del mosto de malta echamos el de vino para pasteurizar pero de estos 10 litros colados por el chino. Al final pongo a fermentar 49 litros con 46grs de Safale US05 a 22 grados C.
0.76L Topup	No Profile Selected	0.76 Litres	1.067	1.015	6.82	0	3.76 °L	204	0
Author: The Sauntering Dog Boil Size: 4.56 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 85 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 3:28 AM Notes:
DEFCON 2IPA	Imperial IPA	5.5 Gallons	1.071	1.015	7.34	73.39	6.9 °L	204	0
Author: Black Horse Brewing Co Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 9:39 PM Notes:
Brown Plum Ale	Fruit Beer	5 Gallons	1.072	1.018	7.1	27.82	34.06 °L	204	0
Author: Boil Size: 6.35 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 3/16/2025 1:59 AM Notes:
Keith Clan Wee Heavy	No Profile Selected	5.5 Gallons	1.072	1.021	6.72	47.89	35.36 °L	204	0
Author: Trouble's Brew'n Boil Size: 4.55 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 7:34 AM Notes:
Hopnosis IPA	American IPA	6 Gallons	1.064	1.009	7.18	51.73	4.92 °L	204	1
Author: seanshaw Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 8:45 PM Notes:
2024/10/23	No Profile Selected	12 Litres	1.076	1.018	7.62	0	11.74 °L	204	0
Author: com004 Boil Size: 20.52 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2024 5:21 PM Notes:
Paranoid Kroge II	American Stout	5 Gallons	1.069	1.018	6.76	26.41	6.69 °L	204	0
Author: mc2180 Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 8/11/2024 12:19 AM Notes: 4 oz Cocoa Nibs soaked in vodka. add to primary after fermentation or when kegging for a period of 7 days 4 oz Coffee beans soaked in vodka. add to primary after fermentation or when kegging for a period of 2 days
WC.IPA	American IPA	20.8 Litres	1.066	1.012	7.06	44.23	13.78 °L	204	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 1:14 PM Notes:
Awesome Recipe	No Profile Selected	550 Litres	1.068	1.013	7.11	16.09	7.57 °L	204	0
Author: makuhari Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 2:54 AM Notes:
Phantasmgram	No Profile Selected	257 Gallons	1.074	1.02	7.02	23.03	4.62 °L	204	0
Author: Mikerphone Brewing Boil Size: 253 Gallons Boil Time: 30 Boil Gravity: 1.075 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 3:54 PM Notes:
Christmas Lager 23-001	Weissbier	4.5 Gallons	1.076	1.019	7.44	48.07	32.91 °L	204	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 9:59 PM Notes:
Dark Ale	Dark American Lager	23 Litres	1.064	1.012	6.8	54.74	24.35 °L	204	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 9:47 AM Notes:
IPA	American IPA	20 Litres	1.065	1.012	6.91	55.37	7.42 °L	204	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2023 4:22 AM Notes:
Baltic Porter	Baltic Porter	13 Litres	1.078	1.022	7.35	29.37	30.04 °L	204	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 1:54 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.065	1.013	6.86	11.3	5.09 °L	204	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 11:50 AM Notes:
WOATmeal Stout	Oatmeal Stout	5.5 Gallons	1.072	1.021	6.69	22.97	42.46 °L	204	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 8:24 PM Notes:
Ipa 4 15 23	American IPA	5.5 Gallons	1.07	1.017	6.88	0	6.04 °L	204	0
Author: Mundek Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 5:39 PM Notes:
Awesome Recipe	No Profile Selected	330 Litres	16.992	3.932	7.13	8.54	3.93 °L	204	0
Author: Ryota Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 16.1 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 4:25 AM Notes:
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