|
Awesome Recipe
|
No Profile Selected |
3 Litres |
1.117 |
1.029 |
11.5 |
0 |
7.79 °L
|
237 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2023 9:57 AM |
| Notes: |
|
|
Karhua? Lager (Karhu Clone)
|
International Amber Lager
|
20 Litres |
1.048 |
1.01 |
4.99 |
16.27 |
6.67 °L
|
237 |
1 |
|
|
Author:
|
|
Kierikkala Brewhouse
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/16/2025 5:04 AM |
| Notes: |
|
|
Saison Du Mont French-Canadian Saison
|
Saison
|
5 Gallons |
1.052 |
1.006 |
6.02 |
0 |
3.17 °L
|
237 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2025 7:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
23 Litres |
1.02 |
1.004 |
2.08 |
0 |
12.99 °L
|
237 |
0 |
|
|
|
| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 1:30 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.058 |
1.014 |
5.69 |
0 |
5.51 °L
|
237 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2024 12:27 AM |
| Notes: |
|
|
Wheat Braggot
|
Weissbier
|
4 Litres |
1.058 |
1.018 |
5.27 |
17.94 |
4.38 °L
|
237 |
0 |
|
|
|
| Boil
Size: 6.88 Litres |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2024 8:26 AM |
| Notes: |
|
|
PeteOberfest (BIAB)
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.018 |
7.09 |
31.68 |
8.12 °L
|
237 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 2:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Litres |
1.059 |
1.015 |
5.81 |
0 |
4.15 °L
|
237 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2024 11:07 AM |
| Notes: |
|
|
Hoppy Pils
|
Czech Pale Lager
|
21 Litres |
1.046 |
1.007 |
5.19 |
0 |
3.45 °L
|
237 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2024 11:21 AM |
| Notes: |
|
|
Amber Ale
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.19 |
0 |
9.73 °L
|
237 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 1:13 PM |
| Notes: |
|
|
Far Horizon
|
Witbier
|
5.25 Gallons |
1.049 |
1.012 |
4.85 |
18.19 |
4.26 °L
|
237 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2017 12:56 AM |
| Notes: Use only Wheat DME for base as Wheat LME is too dark and will produce a much darker beer than intended. |
|
|
Dark Ale
|
Dark American Lager
|
23 Litres |
1.064 |
1.012 |
6.8 |
54.74 |
24.35 °L
|
237 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 9:47 AM |
| Notes: |
|
|
Juicy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.013 |
7.63 |
56.94 |
4 °L
|
237 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2023 2:06 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
24 Litres |
1.046 |
1.009 |
4.9 |
29.22 |
3.62 °L
|
237 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2023 10:02 AM |
| Notes: |
|
|
Awesome Recipe
|
Double IPA
|
5.5 Gallons |
1.054 |
1.013 |
5.29 |
6.6 |
8.82 °L
|
237 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.148 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2022 12:57 AM |
| Notes: |
|
|
Lager
|
American Light Lager
|
5.5 Gallons |
1.045 |
1.011 |
4.42 |
18.33 |
7.91 °L
|
237 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 8:40 PM |
| Notes: |
|
|
Saison 2
|
No Profile Selected |
3 Gallons |
1.042 |
1.011 |
4.17 |
12.64 |
8.27 °L
|
237 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2020 2:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
21 Litres |
1.052 |
1.01 |
5.62 |
38.37 |
4.77 °L
|
237 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 1/25/2020 10:59 AM |
| Notes: |
|
|
Keller Maibock
|
Helles Bock
|
4.5 Gallons |
1.065 |
1.013 |
6.82 |
35.76 |
3.93 °L
|
237 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 3:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
26 Litres |
1.058 |
1.01 |
6.31 |
41.04 |
4.05 °L
|
237 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2019 8:03 AM |
| Notes: |
|
|
|
|