Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dubbel Vikinga	Belgian Dubbel	24 Litres	1.062	1.013	6.37	55.11	19.07 °L	204	0
Author: Somos.Vikinga Boil Size: 28.21 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2024 3:57 PM Notes:
Thanksgiving Cranberry Sour	Fruit and Spice Beer	5.5 Gallons	1.054	1.007	6.35	8.75	5.31 °L	204	0
Author: Forwood Brewing Boil Size: 5.9 Gallons Boil Time: 15 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.31 psi Creation Date: 10/18/2025 2:23 PM Notes:
Sweet Chai Stout	No Profile Selected	4 Gallons	1.072	1.022	6.48	24.52	38.25 °L	204	0
Author: SeattleSlew Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 6:47 PM Notes:
Cali IPA, 250412	American IPA	23 Litres	1.062	1.014	6.28	59.01	4.86 °L	204	0
Author: SOMA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2025 1:45 PM Notes:
Keith Clan Wee Heavy	No Profile Selected	5.5 Gallons	1.072	1.021	6.72	47.89	35.36 °L	204	0
Author: Trouble's Brew'n Boil Size: 4.55 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 7:34 AM Notes:
Hazy	Specialty IPA: New England IPA	5.75 Gallons	1.067	1.018	6.36	33.87	4.93 °L	204	7
Author: cduff29 Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 12:01 AM Notes:
Autumn Red	Irish Red Ale	6.5 Gallons	1.065	1.015	6.48	25.64	23.79 °L	204	1
Author: Magistrate Boil Size: 8.15 Gallons Boil Time: 30 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/11/2024 8:12 PM Notes: I really f'd this one up. I was supposed to have a 1lb of special x but I had to pivot and added extra roasted barley....ruined the beer!
Caramel Apple Ale	No Profile Selected	5 Gallons	1.061	1.013	6.26	0	12.16 °L	204	1
Author: mecca131 Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2024 8:35 PM Notes:
Paranoid Kroge II	American Stout	5 Gallons	1.069	1.018	6.76	26.41	6.69 °L	204	0
Author: mc2180 Boil Size: 6.71 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 8/11/2024 12:19 AM Notes: 4 oz Cocoa Nibs soaked in vodka. add to primary after fermentation or when kegging for a period of 7 days 4 oz Coffee beans soaked in vodka. add to primary after fermentation or when kegging for a period of 2 days
PBS Saison Test1	Saison	11.5 Gallons	1.057	1.009	6.31	29.2	5.34 °L	204	0
Author: kiziaiaid Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 9:55 PM Notes:
Pineapple Paveway Hazy	Specialty IPA: New England IPA	220 Gallons	1.063	1.013	6.57	19.75	3.74 °L	204	0
Author: schmidder Boil Size: 230 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 2/3/2023 5:24 PM Notes:
小川町サワー	No Profile Selected	410 Litres	14.657	2.596	6.5	9.63	4.34 °L	204	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 8:57 AM Notes: ゆかり700ｇ 穀物酢18L 昆布茶
Strawberry Cheesecake	No Profile Selected	6.5 Litres	1.059	1.008	6.65	0	50 °L	204	0
Author: Boil Size: 12.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 5:11 PM Notes:
ILION NEIPA	English IPA	40 Litres	1.064	1.016	6.31	127.12	5.29 °L	204	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 3:28 PM Notes:
Stout	No Profile Selected	5.5 Gallons	1.061	1.012	6.5	22.12	31.9 °L	204	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.056 Efficiency: 79 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 8:08 PM Notes: 2/15/24 brew OSG 1.061 added 1 tsp crushed juniper last 20 mins. 3/6 keg
6.45% Berliner Base	No Profile Selected	5.5 Gallons	1.071	1.023	6.4	0	4.76 °L	204	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 4:06 AM Notes:
Awesome Recipe	American Stout	9 Litres	1.067	1.017	6.57	70.39	39.16 °L	204	0
Author: Boil Size: 14.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 68 g Creation Date: 9/22/2023 12:56 AM Notes:
WOATmeal Stout	Oatmeal Stout	5.5 Gallons	1.072	1.021	6.69	22.97	42.46 °L	204	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 8:24 PM Notes:
White IPA	Specialty IPA: White IPA	5.5 Gallons	1.063	1.013	6.59	56.44	4.28 °L	204	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 10:24 PM Notes:
February 2023 NEIPA	Specialty IPA: New England IPA	13 Gallons	1.066	1.018	6.25	19.29	4.61 °L	204	0
Author: MAWG1 Boil Size: 14.65 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 3:35 PM Notes:
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