Remake Vanilla Beer (peach?)
|
American Amber Ale
|
5 Gallons |
1.053 |
1.013 |
5.24 |
25.79 |
28.09 °L
|
117 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2024 11:15 PM |
Notes: |
|
SNPA Clone
|
American Pale Ale
|
5.25 Gallons |
1.053 |
1.013 |
5.34 |
41.55 |
8.11 °L
|
117 |
1 |
|
|
Boil
Size: 6.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2025 7:10 PM |
Notes: |
|
American Lager
|
American Light Lager
|
5.5 Gallons |
1.051 |
1.011 |
5.34 |
22.07 |
5.03 °L
|
117 |
0 |
|
|
Boil
Size: 8.21 Gallons |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 12/29/2024 3:53 AM |
Notes: |
|
Juniper Pale
|
American Pale Ale
|
5 Gallons |
1.048 |
1.005 |
5.53 |
0 |
11.98 °L
|
117 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 1:53 AM |
Notes: ABC pale ale kit
Using 20g pack of pale ale hops at peak fermentation
Grainfather at 90f
2lbs Demerara sugar cooked till 260 with 1/4 teaspoon of citric acid |
|
Persimmon Pub Porter
|
Brown Porter
|
5.5 Gallons |
1.054 |
1.013 |
5.43 |
38.56 |
38.48 °L
|
117 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 10/21/2024 4:46 PM |
Notes: Persimmons added to boil - final 10 minutes
Final Gravity was 0.9985
Approx - 7.3 ABV |
|
Classic Pilsner - 90 Liter
|
Czech Pale Lager
|
90 Litres |
1.047 |
1.005 |
5.55 |
20.35 |
3.99 °L
|
117 |
0 |
|
Author:
|
|
Anders Riseng
|
|
Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 11:50 AM |
Notes: Gjæres på vanlig lagermetode, MEN la den ligge på gjærkaka og coldchrash i 3 uker etter endt fermentering på 2 grader, før overføring til fat og karbonering. (Lagermetoden). |
|
King Corn Cream Ale
|
Cream Ale
|
13 Gallons |
1.053 |
1.013 |
5.35 |
21.91 |
4.12 °L
|
117 |
0 |
|
|
Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 9:44 PM |
Notes: |
|
Strong Bitter
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.013 |
5.31 |
38.6 |
14.2 °L
|
117 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2024 5:51 PM |
Notes: |
|
East Indies Porter
|
English Porter
|
20 Litres |
1.053 |
1.013 |
5.26 |
42.73 |
42.27 °L
|
117 |
1 |
|
|
Boil
Size: 33.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2024 12:13 PM |
Notes: |
|
Pale Ale - Mosaic
|
American Pale Ale
|
20 Litres |
1.051 |
1.009 |
5.45 |
34.82 |
5.46 °L
|
117 |
0 |
|
Author:
|
|
|
|
Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 7/10/2024 6:58 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.052 |
1.012 |
5.26 |
0 |
21.24 °L
|
117 |
0 |
|
|
Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.54 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 7:54 PM |
Notes: |
|
Bobtail 2
|
Weissbier
|
5.5 Gallons |
1.05 |
1.009 |
5.39 |
12.92 |
6.67 °L
|
117 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 7:42 PM |
Notes: |
|
Moose Drool Clone 2024
|
American Brown Ale
|
3 Gallons |
1.051 |
1.01 |
5.38 |
28.12 |
23.31 °L
|
117 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2024 4:35 PM |
Notes: |
|
WeißKraft
|
Weissbier
|
5 Gallons |
1.055 |
1.013 |
5.49 |
14.33 |
4.12 °L
|
117 |
1 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 9.2 oz |
Creation
Date: 2/29/2024 11:29 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.049 |
1.009 |
5.29 |
35.2 |
16.93 °L
|
117 |
0 |
|
|
Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 4:20 PM |
Notes: |
|
Awesome Recipe
|
American Porter
|
5.5 Gallons |
1.054 |
1.013 |
5.39 |
28.42 |
35.42 °L
|
117 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 4:29 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
10 Gallons |
1.059 |
1.016 |
5.59 |
29.2 |
9.96 °L
|
117 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2023 7:23 PM |
Notes: |
|
Munich Helles
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.007 |
5.53 |
16.68 |
3.31 °L
|
117 |
0 |
|
|
Boil
Size: 6.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 4:17 AM |
Notes: |
|
Saison DuPat
|
Saison
|
20.8 Litres |
1.045 |
1.005 |
5.33 |
0 |
3.95 °L
|
117 |
0 |
|
|
Boil
Size: 27.9 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2023 10:23 AM |
Notes: |
|
Pale Ale 09. 09
|
American Pale Ale
|
25 Litres |
1.051 |
1.01 |
5.43 |
32.43 |
7.28 °L
|
117 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 6:02 AM |
Notes: |
|
|
|