Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pineapple/orange IPA	American IPA	930 Gallons	1.072	1.018	7.06	78.04	5.21 °L	188	0
Author: Boil Size: 950 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2024 7:02 PM Notes:
Leffe Blonde Style	Belgian Blond Ale	26 Litres	1.067	1.013	7.1	29.52	5.79 °L	188	0
Author: Woozy Boil Size: 33.2 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: Dextrose Priming Amount: 46 Creation Date: 8/9/2025 4:42 AM Notes: Definitely have a 1.3L starter Need a blow off tube if 30L fermzilla The 46g Dextrose is only for the 10L to be bottled
LP Honey Beer	Weizenbock	1500 Litres	1.072	1.012	7.89	0	17.52 °L	188	0
Author: 林北釀造 Boil Size: 1570 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 72 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2024 9:00 AM Notes:
Belgium Double XX	No Profile Selected	20 Litres	1.068	1.01	7.65	25.58	29.28 °L	188	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 12:46 PM Notes:
Smoke Robust Porter	Classic Style Smoked Beer	5.5 Gallons	1.072	1.014	7.64	39	37.82 °L	188	0
Author: swade@penncharter.com Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 11:17 PM Notes:
Smoked Doppelbock V3	Doppelbock	23 Litres	1.073	1.016	7.47	28.52	17.3 °L	188	0
Author: Munjo69 Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 4:49 AM Notes:
Traditional Single Malt	No Profile Selected	120 Litres	1.06	1	7.97	0	5.18 °L	188	0
Author: Peat Miller Boil Size: 120 Litres Boil Time: N/A Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.51 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2024 9:03 AM Notes:
Belgian Golden Strongs 30	Belgian Golden Strong Ale	30 Gallons	1.062	1.004	7.64	28.34	3.32 °L	188	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 4:45 PM Notes:
Golden Strong	No Profile Selected	170 Gallons	1.081	1.017	8.46	0	3.95 °L	188	0
Author: Linc Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2024 11:43 PM Notes:
Helles Bock	Helles Bock	10 Litres	1.071	1.016	7.17	25.12	9.66 °L	188	0
Author: Marcos Matricardi Boil Size: 18.64 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 11:07 PM Notes:
Xmas Kviek Rd 2	Winter Seasonal Beer	5.5 Gallons	1.078	1.017	8.09	37.09	21.74 °L	188	0
Author: Boil Size: 6.68 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 6:13 PM Notes: Maple Syrup FL OZ 10 min left grade b? take 2L for steep for 15 cherry reintroduce end of boil - fig in 2ndary? star anise? pitch @ 102.2
Whiskey	No Profile Selected	110 Litres	1.054	0.999	7.27	0	2.92 °L	188	0
Author: Pivovarna Kralj Boil Size: 116 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2023 11:33 AM Notes:
Asterisks	No Profile Selected	950 Gallons	20.311	4.939	8.52	0	4.57 °L	188	0
Author: lostcook Boil Size: 1085 Gallons Boil Time: 60 Boil Gravity: 17.9 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 5:01 PM Notes:
Fat Boat IPA V2	American IPA	5.5 Gallons	1.07	1.012	7.68	87.04	7.15 °L	188	0
Author: Machette Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 11/23/2023 1:21 AM Notes:
Hopsteiner Hazy	Specialty IPA: New England IPA	5 Gallons	1.058	1.004	7.13	61.57	4.89 °L	188	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 11:01 PM Notes:
Smoke Bomb	American Porter	5.25 Gallons	1.067	1.013	7.1	37.44	49.87 °L	188	0
Author: Fruitybrew Boil Size: 6.97 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2023 8:23 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.086	1.021	8.42	0	6.44 °L	188	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 12:55 AM Notes:
My Amber Ale	No Profile Selected	15 Litres	1.078	1.019	7.78	0	14.36 °L	188	0
Author: erkoperk Boil Size: 20.68 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2023 4:56 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.074	1.019	7.28	0	5 °L	188	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2022 5:07 PM Notes:
Double Black EyePA	Imperial IPA	10.5 Gallons	1.09	1.026	8.39	119.94	50 °L	188	1
Author: GeorgeV. Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2022 6:09 PM Notes: OG: 1.081 (pre brown sugar) FG: 1.024(pre brown sugar) After primary fermentation was complete, I backsweetened this beer by boiling 8 cups of water and 2lbs of Dark Brown Sugar for 5 min. I split that mixture between two corney kegs and racked the beer on top.
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