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Awesome Recipe
|
English IPA
|
27 Litres |
1.041 |
1.01 |
4.02 |
0 |
3.73 °L
|
234 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2020 6:27 PM |
| Notes: |
|
|
Coffee Chocolate Stout
|
Oatmeal Stout
|
5 Litres |
1.065 |
1.013 |
6.87 |
35.83 |
33.43 °L
|
234 |
0 |
|
|
|
| Boil
Size: 10.22 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2025 3:08 PM |
| Notes: |
|
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Sparkling Mead
|
Semi-Sweet Mead
|
1 Gallons |
1.052 |
1.013 |
5.17 |
0 |
3.17 °L
|
234 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2025 10:08 PM |
| Notes: |
|
|
2025 Munich Helles
|
Munich Helles
|
5.5 Gallons |
1.048 |
1.009 |
5.11 |
22.74 |
4.44 °L
|
234 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 5:07 PM |
| Notes: |
|
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밀맥주
|
Dunkles Weissbier
|
20.8 Litres |
1.057 |
1.013 |
5.87 |
16.64 |
4.79 °L
|
234 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2025 3:04 AM |
| Notes: |
|
|
Honey Heff 5-Gal-PM
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.017 |
5.91 |
2.88 |
6.64 °L
|
234 |
0 |
|
|
Author:
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Worts & All
|
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.17 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2025 6:29 PM |
| Notes: |
|
|
Celebration Dopplebock
|
Doppelbock
|
15 Litres |
1.068 |
1.012 |
7.37 |
19.66 |
24.33 °L
|
234 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 9:53 PM |
Notes: Steep the grains in water heated to 150–170°F (65–77°C)
Remove the grain bag after 20–30 minutes and allow it to drain (do not squeeze the bag to avoid tannin extraction).
bring to boil and begin hopping.
expect primary fermentation to take longer—around 2-3 weeks if fermenting between 47 and 55 F.
Note: Crush Grains more. Actual OG was 1.062 instead of targeted 1.068. A loss of about 395g of grain extract.
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Awesome Recipe
|
Specialty IPA: New England IPA
|
23 Litres |
1.02 |
1.004 |
2.08 |
0 |
12.99 °L
|
234 |
0 |
|
|
|
| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 1:30 PM |
| Notes: |
|
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Blackbeards Revenge
|
British Strong Ale
|
5.5 Gallons |
1.074 |
1.017 |
7.52 |
38.68 |
19.09 °L
|
234 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 5/19/2024 3:33 PM |
| Notes: |
|
|
Winkie Weizenbock
|
Weizenbock
|
5 Gallons |
1.052 |
1.013 |
5.09 |
15.56 |
38.84 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2024 8:29 PM |
| Notes: |
|
|
Imperial Red Ale II
|
Irish Red Ale
|
5.5 Gallons |
1.094 |
1.016 |
10.26 |
112.58 |
18.01 °L
|
234 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/18/2024 8:00 PM |
| Notes: |
|
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EL Doraadp Ipa
|
American IPA
|
5.5 Gallons |
1.046 |
1.011 |
4.65 |
195.45 |
18.31 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.39 Gallons |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 1:24 PM |
| Notes: |
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My Beer
|
Bohemian Pilsener
|
23 Litres |
1.035 |
1.009 |
3.45 |
0 |
3.41 °L
|
234 |
0 |
|
|
|
| Boil
Size: 28.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2023 10:02 PM |
| Notes: |
|
|
Flashing Lights IPA
|
American IPA
|
5 Gallons |
1.068 |
1.017 |
6.66 |
32.67 |
4.76 °L
|
234 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 9:22 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
15 Gallons |
1.117 |
1.024 |
12.23 |
0 |
11.74 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.25 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 5:18 PM |
| Notes: |
|
|
Blonde 2
|
Blonde Ale
|
90 Gallons |
1.054 |
1.014 |
5.35 |
25.15 |
4.07 °L
|
234 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 12:09 PM |
| Notes: |
|
|
HD IPA
|
American IPA
|
5 Gallons |
1.07 |
1.013 |
7.43 |
32.1 |
4.92 °L
|
234 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 4/4/2020 3:28 PM |
Notes: Basic Extract instructions:
bring 3 gals. water to 150-165 degrees
add bagged grains ---30 minutes
remove grains
add extracts bring to boil
add bagged centennial hops --- 60 minutes
add bagged falconers flight --- 10 minutes
add bagged Amarillo --- 5 minutes
add bagged Citra --- 0 minutes
turn off heat let pot set 15 minutes
remove bags of hop
cool to 130 degrees
strain to fermenter
add 2 gals. cold water
when wort temperature is 70-80 degrees
pitch yeast/sprinkle dry on top
stir/agitate/aerate
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Bohemian Promise
|
Bohemian Pilsener
|
17 Litres |
1.045 |
1.007 |
4.92 |
26.81 |
5.46 °L
|
233 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 103.8 g |
Creation
Date: 5/13/2024 10:48 AM |
| Notes: |
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Awesome Recipe
|
Spice, Herb, or Vegetable Beer
|
600 Litres |
1.048 |
1.012 |
4.72 |
0 |
8.07 °L
|
233 |
0 |
|
|
|
| Boil
Size: 605.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 8:45 AM |
| Notes: |
|
|
Amber Ale
|
No Profile Selected |
20 Litres |
1.053 |
1.013 |
5.19 |
0 |
9.73 °L
|
233 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 1:13 PM |
| Notes: |
|
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|
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