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Honey Hef

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 930 gallons (ending kettle volume)
Pre Boil Size: 961 gallons
Pre Boil Gravity: 12.2 °P (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 167 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Tuesday August 22nd 2023

Original Gravity:

12.6 °P

Final Gravity:

3.2 °P

ABV (standard):

5.0%

IBU (tinseth):

0.0

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
750 lb	US - Pale 2-Row750 lb Pale 2-Row		37	1.8	46.9%
100 lb	Briess - Carapils Malt100 lb Carapils Malt		34.5	1.5	6.3%
700 lb	Briess - Wheat Malt, White700 lb Wheat Malt, White		39.1	2.5	43.8%
50 lb	Briess - American Honey Malt50 lb American Honey Malt		37.7	25	3.1%
1,600 lbs / $ 0.00

Priming

Method: co2

Target Water Profile

Alpine

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

107

Views

0

Brews

Public: Yup, Shared
Last Updated: 2023-08-22 21:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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