Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMaSHed On Belma St.	American Pale Ale	5.5 Gallons	1.047	1.008	5.08	41.45	5.31 °L	249	0
Author: Volzhausen Brewing Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2023 6:27 PM Notes:
Joel's Party Pale Ale	American Pale Ale	11 Gallons	1.054	1.011	5.59	59.03	6.53 °L	249	0
Author: swade@penncharter.com Boil Size: 12.53 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2025 1:27 AM Notes:
Mackinac Smash	American Pale Ale	4 Gallons	1.054	1.012	5.59	42.96	5.79 °L	249	0
Author: Jon Gerenski Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2025 8:01 PM Notes:
My Goodness, My Clone	Irish Extra Stout	12 Litres	1.054	1.012	5.5	44.33	46.51 °L	249	0
Author: Avant Garden Brews Boil Size: 15.4 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2024 1:04 PM Notes:
Triple W - NEIPA	Specialty IPA: New England IPA	19 Litres	1.065	1.01	7.26	25.33	6.04 °L	249	0
Author: Avant Garden Brews Boil Size: 23.04 Litres Boil Time: 30 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 12:07 PM Notes:
Dubbel Dubbel	Belgian Dubbel	2.5 Gallons	1.07	1.014	7.41	23.49	21.11 °L	249	1
Author: Boil Size: 3.03 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 4:24 AM Notes: Splitting the difference between Gordon Strong's Modern Dubbel, and Averagely Perfect Dubbel. Pitch yeast at 64 degrees, allow to free rise (to upper 70s) after a couple of days.
N.7 - Saison	Saison	2.89 Litres	1.057	1.006	6.75	42.73	14.98 °L	249	0
Author: Square4 Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 48 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 4:21 PM Notes: Fermented at about 27-28°C (4 days) Cold Crash 3 days
Golden Wheat Ale	British Golden Ale	32 Litres	1.042	1.01	4.22	35.74	4.77 °L	249	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 12:13 PM Notes:
Ipa	American IPA	5 Litres	1.063	1.014	6.34	70.7	11.5 °L	249	0
Author: martyvoid Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 2/26/2024 2:59 AM Notes:
Hefeweizen	Weissbier	5.5 Gallons	1.052	1.011	5.39	30.37	3.67 °L	249	0
Author: gunshowgreg Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 PSI Creation Date: 2/11/2024 6:57 PM Notes:
Double IPA	American IPA	21 Litres	1.035	1.009	3.47	0	2.63 °L	249	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 12:18 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	5 Litres	1.064	1.013	6.66	20.79	5.39 °L	249	0
Author: LucaBrugel Boil Size: 10.71 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100 g Creation Date: 9/24/2022 9:52 AM Notes:
Blonde	British Golden Ale	5.5 Gallons	1.051	1.016	4.6	29.42	6.18 °L	249	0
Author: Oldschool Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 2:45 AM Notes:
American Pale Ale	American Pale Ale	20 Litres	1.046	1.012	4.53	32.51	6.4 °L	249	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 9/30/2020 2:08 AM Notes:
MyBoddVariant	Ordinary Bitter	15 Litres	1.054	1.013	5.29	35.33	6.08 °L	249	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 8:55 AM Notes:
Awesome Recipe	Blonde Ale	27 Litres	1.049	1.014	4.62	27.24	4.69 °L	249	0
Author: palhinhas Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 1:24 PM Notes:
Cremona Brahmosa	Blonde Ale	12 Litres	1.052	1.007	5.8	4.3	17.28 °L	249	0
Author: jaimirok Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.4 g Creation Date: 9/25/2019 1:39 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.049	1.006	5.6	70.68	15.37 °L	249	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 9/7/2019 8:15 AM Notes:
Awesome Recipe	American Amber Ale	21 Litres	1.05	1.013	4.96	53.71	14.65 °L	249	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 1:08 AM Notes:
Awesome Recipe	American IPA	33 Litres	1.056	1.01	5.99	42.96	7.84 °L	249	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 166.6 g Creation Date: 7/15/2019 3:37 PM Notes:
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