Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ipa	Specialty IPA: New England IPA	1000 Litres	1.062	1.014	6.27	62.9	5.36 °L	191	0
Author: Boil Size: 1005.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2024 11:16 AM Notes:
The Pious - New World	Belgian Dark Strong Ale	5.5 Gallons	1.09	1.015	9.85	33.37	25.29 °L	191	0
Author: Boil Size: 7.13 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 8:29 PM Notes:
Red IPA	Specialty IPA: Red IPA	17 Gallons	1.056	1.016	5.29	42.4899	11.17 °L	191	0
Author: Brewse Trail Brewing Boil Size: 18.95 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 12/15/2024 2:15 AM Notes:
Airing Of Grievances	Mixed-Style Beer	6 Gallons	1.084	1.019	8.54	7.63	50 °L	191	0
Author: Indy62 Boil Size: 7.49 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.9 oz Creation Date: 11/8/2024 6:50 PM Notes:
IP HAAAYYY	Specialty IPA: New England IPA	20 Litres	1.062	1.012	6.54	35.54	4.24 °L	191	0
Author: Boil Size: 25.75 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2024 1:46 PM Notes:
Oat Whisky	Experimental Beer	50 Litres	1.069	1.016	7	0	5.84 °L	191	0
Author: DistillingSafari Boil Size: 50 Litres Boil Time: N/A Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2024 1:47 PM Notes:
Spiced Cherry Dubbel	Belgian Dubbel	5.5 Gallons	1.065	1.014	6.67	39.96	17.37 °L	191	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/29/2024 6:37 PM Notes: Ferment at 65 for 2 to 3 days then raise the temperature by 1 degree per day until 72-75 degrees is reached. Add Cherries and almond extract at day 4. 2 lbs per gallon of cherries, which should ferment in the beer for about a month. Add 1 drop (no more, as per Randy Mosher) of almond extract can be added to primary.
Jana	Specialty IPA: New England IPA	20.8 Litres	1.063	1.012	6.75	49.63	5.88 °L	191	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 8:26 AM Notes:
Mostly Harmless	Belgian Tripel	24 Litres	1.076	1.007	9.56	33.05	6.22 °L	191	0
Author: MaximumBeer Boil Size: 28.37 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 79 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 7:06 AM Notes:
Weddingbier	Trappist Single	25 Litres	1.059	1.014	6.02	34.84	4.13 °L	191	0
Author: Talle Boil Size: 43.96 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 220.6 g Creation Date: 3/25/2024 6:02 PM Notes: Chimay Gold clone
Neipa	Specialty IPA: New England IPA	10 Litres	1.072	1.014	7.57	36.29	5.45 °L	191	0
Author: Ball Boil Size: 15.98 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/4/2023 6:08 AM Notes:
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.077	1.017	7.77	22.02	4.42 °L	191	0
Author: inexile Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 5:13 PM Notes:
Deservedly, Such An Orange	Specialty IPA: New England IPA	15 Litres	1.069	1.015	7.08	41.89	5.93 °L	191	0
Author: WOONHYEK CHUNG Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 89.3 g Creation Date: 2/24/2024 2:02 PM Notes: Won 1st place in IPA category at 21st Korea Homebrew Competition.
Luna Session NEIPA	Specialty IPA: New England IPA	23 Litres	1.048	1.012	4.8	15.27	4.4 °L	191	0
Author: LoneDogg Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/28/2023 2:39 PM Notes:
Place Flagey Bruxelles 118	Saison	25 Litres	1.063	1.008	7.31	27.32	5.23 °L	191	0
Author: Martins Beer Boil Size: 37.49 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2023 8:57 AM Notes:
Sour Beer	Berliner Weisse	5.5 Gallons	1.039	1.005	4.44	10.26	2.83 °L	191	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 5:55 PM Notes:
Meanbrews Dubbel	Belgian Dubbel	3.25 Gallons	1.071	1.013	7.61	27.62	20.86 °L	191	0
Author: San Antonio Cerveceros Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:07 AM Notes:
Quick Session IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.059	1.013	6.08	95.36	6.08 °L	191	0
Author: wescoaster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2023 3:56 AM Notes:
Fysste Ipan	Specialty IPA: New England IPA	20 Litres	1.059	1.012	6.21	70.61	4.03 °L	191	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2023 6:59 PM Notes:
Witbier	Witbier	5.5 Gallons	1.045	1.006	5.13	11.5	3.45 °L	191	0
Author: Natty Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2023 2:51 AM Notes:
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