|
BDM
|
Bière de Garde
|
13 Litres |
1.027 |
1.007 |
2.67 |
0 |
7.58 °L
|
207 |
0 |
|
|
|
| Boil
Size: 18.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 12:21 AM |
| Notes: |
|
|
Low Alcohol Verdant Ipa Ver.4
|
American IPA
|
5.5 Gallons |
1.027 |
1.013 |
1.75 |
35.42 |
5.02 °L
|
207 |
1 |
|
|
|
| Boil
Size: 6.88 Gallons |
Boil Time: 40 |
Boil Gravity: 1.021 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 7:30 PM |
Notes: Mash @ 176 deg. for 30 min.
45 min boil
Add lactic acid to wort to bring ph below 5.4 before adding to fermenter |
|
|
KOLSCH
|
GERMAN KOLSCH |
42 Litres |
1.043 |
1.013 |
3.91 |
23.91 |
5.21 °L
|
207 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2024 5:52 AM |
| Notes: |
|
|
|
Blonde Ale
|
5.25 Gallons |
1.039 |
1.01 |
3.87 |
18.5219 |
4.84 °L
|
207 |
0 |
|
|
|
| Boil
Size: 5.78 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/2/2024 7:21 PM |
| Notes: |
|
|
Poison Apple ( 1 Barrel )
|
American Brown Ale
|
31 Gallons |
1.031 |
1.005 |
3.34 |
5.81 |
28.2 °L
|
207 |
0 |
|
|
|
| Boil
Size: 32.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 4/19/2024 8:44 PM |
| Notes: |
|
|
Heavy Session IPA II 28/03/24
|
American IPA
|
24 Litres |
1.041 |
1.011 |
3.94 |
72.87 |
2.78 °L
|
207 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 167.2 g |
Creation
Date: 3/27/2024 1:08 AM |
Notes: -Después del macerado, ha habido una merma de 2 litros.
-Lavado del grano con menos volumen de agua del necesario*.
-Volumen pre-hervido: 28 litros
-Volumen post-hervido:24 litros
DI:
DF: |
|
|
Session
|
No Profile Selected |
100 Gallons |
1.036 |
1.008 |
3.78 |
0 |
4.42 °L
|
207 |
0 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 8:08 PM |
| Notes: |
|
|
Dinghy Irish Red 1
|
Irish Red Ale
|
5.5 Gallons |
1.04 |
1.011 |
3.81 |
16.77 |
8.93 °L
|
207 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 2/20/2024 11:42 AM |
| Notes: |
|
|
Hitit Pilsner
|
Czech Pale Lager
|
20 Litres |
1.032 |
1.008 |
3.17 |
32.02 |
4.31 °L
|
207 |
2 |
|
|
|
| Boil
Size: 28.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 45 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 8:15 AM |
| Notes: |
|
|
Bitter Way
|
Ordinary Bitter
|
17 Litres |
1.038 |
1.01 |
3.65 |
34.92 |
7.88 °L
|
207 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2024 3:37 PM |
| Notes: |
|
|
Noble Gryphon Garnet
|
Fruit Beer
|
5.5 Gallons |
1.039 |
1.011 |
3.71 |
14.58 |
2.89 °L
|
207 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: N/A |
Efficiency: 72.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2012 3:32 PM |
| Notes: Light raspberry flavored Pilsner. Add first 2lbs of raspberrys before primary fermentation, then the other 4 lbs during the secondary fermentation. |
|
|
Maple Pumpkin Ale
|
Spice, Herb, or Vegetable Beer
|
4.75 Gallons |
1.024 |
1.004 |
2.62 |
8.22 |
16.03 °L
|
207 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 45 |
Boil Gravity: 1.013 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 1:20 PM |
| Notes: |
|
|
Sem Alcool
|
Irish Red Ale
|
12.1 Litres |
1.029 |
1.007 |
2.83 |
10 |
6.14 °L
|
207 |
0 |
|
|
|
| Boil
Size: 14.96 Litres |
Boil Time: 30 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 86.6 g |
Creation
Date: 5/31/2023 8:05 PM |
| Notes: |
|
|
Gaysorn
|
Standard/Ordinary Bitter
|
10 Litres |
1.038 |
1.01 |
3.77 |
34.82 |
4.03 °L
|
207 |
0 |
|
|
|
| Boil
Size: 15.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2023 6:29 PM |
| Notes: |
|
|
BLONDE ALE
|
International Pale Lager
|
17 Gallons |
1.034 |
1.006 |
3.76 |
14.95 |
2.41 °L
|
207 |
0 |
|
|
|
| Boil
Size: 14.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2023 4:08 PM |
| Notes: |
|
|
Yeast
|
No Profile Selected |
3 Litres |
1.029 |
1.007 |
2.88 |
0 |
5.64 °L
|
207 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 1:42 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1350 Litres |
1.019 |
1.005 |
1.86 |
0 |
1.82 °L
|
207 |
0 |
|
|
|
| Boil
Size: 1141 Litres |
Boil Time: 75 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2022 9:21 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.032 |
1.008 |
3.2 |
0 |
2.24 °L
|
207 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 7:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.25 Litres |
1.033 |
1.008 |
3.29 |
0 |
3.3 °L
|
207 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 10:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.75 Gallons |
1.03 |
1.008 |
2.98 |
0 |
2.37 °L
|
207 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 4:32 PM |
| Notes: |
|
|
|
|