Awesome Recipe
|
German Pilsner (Pils)
|
20.8 Litres |
1.036 |
1.007 |
3.87 |
0 |
2.82 °L
|
175 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 2:00 PM |
Notes: |
|
NZ Ordinary Bitter
|
Ordinary Bitter
|
18 Litres |
9.426 |
2.324 |
3.75 |
30.41 |
11.85 °L
|
175 |
1 |
|
|
Boil
Size: 21.9 Litres |
Boil Time: 60 |
Boil Gravity: 8.4 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.51 bar |
Creation
Date: 11/28/2024 3:33 AM |
Notes: This beer is really a glorified starter for a big Old Ale.
Bitterness is calculated using Alchemy Overlord SMPH (hence the weird hop utilisation numbers)
Fermentation plan is to start at 18ºC with 5-10PSI top pressure till 50%AA is reached, then raise 1ºC every 12hrs to 22ºC (ie two days) to encourage full attenuation and give the yeast time to clean up and let it sit at terminal 50% longer than it took to reach FG. |
|
The Innkeeper
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Best Bitter
|
5.5 Gallons |
1.037 |
1.007 |
3.91 |
52.53 |
7.55 °L
|
175 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 10/30/2024 3:37 AM |
Notes: |
|
Red Rye IPA
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.01 |
3.84 |
95.74 |
23.79 °L
|
175 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 7:13 PM |
Notes: |
|
Pale Melon
|
American Pale Ale
|
120 Litres |
11.069 |
3.183 |
4.2 |
42.36 |
8.76 °L
|
175 |
0 |
|
|
Boil
Size: 131.25 Litres |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 7:56 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
350 Litres |
1.039 |
1.01 |
3.85 |
0 |
5.75 °L
|
175 |
0 |
|
|
Boil
Size: 355.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2024 3:50 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
16 Litres |
1.033 |
1.008 |
3.23 |
0 |
2.63 °L
|
175 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2023 8:55 PM |
Notes: |
|
Strong Belgian Wit - 2
|
Witbier
|
5.5 Gallons |
1.042 |
1.009 |
4.3 |
0 |
3.16 °L
|
175 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2023 4:58 PM |
Notes: |
|
Guiness Clone - 1st Attempt
|
Dry Stout
|
5.5 Gallons |
1.043 |
1.012 |
4.08 |
33.3 |
30.9 °L
|
175 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2023 2:28 PM |
Notes: |
|
Berliner Weisse
|
American Light Lager
|
3 Gallons |
1.029 |
1.007 |
2.92 |
4.42 |
2.13 °L
|
175 |
1 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 15 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 8:17 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
28 Litres |
1.043 |
1.011 |
4.24 |
0 |
16.35 °L
|
175 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2020 5:37 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.04 |
1.01 |
3.94 |
0 |
14.22 °L
|
175 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 12:07 AM |
Notes: |
|
Skjæretpils
|
Czech Pale Lager
|
25 Litres |
1.043 |
1.011 |
4.2 |
20.45 |
4.95 °L
|
175 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2023 4:48 PM |
Notes: |
|
Lager
|
Light American Lager
|
5.5 Gallons |
1.04 |
1.009 |
3.98 |
11.98 |
2.47 °L
|
175 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 3/15/2023 12:43 AM |
Notes: |
|
1am Mild
|
Dark Mild
|
23 Litres |
1.038 |
1.009 |
3.72 |
20.86 |
22.1 °L
|
175 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 1:16 PM |
Notes: |
|
Fuil Croi Irish Red Ale
|
Irish Red Ale
|
2.7 Gallons |
1.04 |
1.01 |
3.97 |
26.41 |
13.58 °L
|
175 |
0 |
|
|
Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2022 7:02 AM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
10 Litres |
1.043 |
1.011 |
4.28 |
17.26 |
3.01 °L
|
175 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 4:04 PM |
Notes: |
|
Pumpkin
|
Winter Seasonal Beer
|
5.5 Gallons |
1.026 |
1.007 |
2.56 |
0 |
12.7 °L
|
175 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2022 3:47 PM |
Notes: |
|
Yeast
|
No Profile Selected |
3 Litres |
1.029 |
1.007 |
2.88 |
0 |
5.64 °L
|
175 |
0 |
|
|
Boil
Size: 3 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 1:42 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
217 Gallons |
1.043 |
1.011 |
4.28 |
0 |
3 °L
|
175 |
0 |
|
|
Boil
Size: 240 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 3:07 PM |
Notes: |
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