Homebrew Beer Recipes

Page 14364 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
German Pils	German Pils	16.5 Litres	1.046	1.011	4.51	24.39	3.45 °L	247	1
Author: ruben_we Boil Size: 21.8 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.25 bar Creation Date: 1/6/2021 10:02 PM Notes:
Sweater Weather	Dunkelweizen	6.5 Gallons	1.052	1.013	5.15	15.6	16.41 °L	247	0
Author: D. Stern Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 4:20 PM Notes:
Mexican Hallertau	International Pale Lager	23 Litres	1.042	1.008	4.45	15.84	3.73 °L	247	0
Author: Rooster Home Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2025 10:59 AM Notes:
Ez Pilz	German Pils	2 Gallons	1.05	1.009	5.26	33.23	3.59 °L	247	1
Author: James.king Boil Size: 3.26 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2025 12:39 PM Notes:
Kolch	Kölsch	5.5 Gallons	1.045	1.01	4.52	13.04	3.98 °L	247	1
Author: Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 3/9/2025 4:17 PM Notes:
TG Cider	Fruit Cider	2 Gallons	1.091	1.005	11.37	0	8.38 °L	247	0
Author: Gohawks Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 10:16 PM Notes:
Little Baltic Porter	Baltic Porter	12 Litres	1.065	1.016	6.5	34.29	28.29 °L	247	0
Author: Boil Size: 16.1275 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 73.8 g Creation Date: 1/17/2024 6:42 PM Notes:
Blonde Ale	American IPA	23 Litres	1.008	1.002	0.85	0	16.35 °L	247	0
Author: Soddy Boil Size: 28.68 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 6:19 PM Notes:
Fruit Sour	Fruit Lambic	5 Gallons	1.054	1.007	6.21	14.86	5.56 °L	247	7
Author: Boil Size: 5.79 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 9/17/2023 7:36 PM Notes: Corn Sugar added at 10 min left in boil
Summer Hefeweizen	Weissbier	5.5 Gallons	1.056	1.017	5.09	0	3.42 °L	247	0
Author: Josh Burch Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2023 8:44 PM Notes:
ESCÓRIA EPA	Ordinary Bitter	15 Litres	1.045	1.011	4.54	27.21	5.33 °L	247	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 8:16 PM Notes:
Awesome Recipe	American IPA	13 Litres	1.052	1.013	5.12	36.57	3.5 °L	247	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2020 5:00 AM Notes:
Reverend	Belgian Blond Ale	5.25 Gallons	1.095	1.022	9.58	39.18	29.36 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 8:01 AM Notes:
Kolsch	Kölsch	4.5 Gallons	1.048	1.012	4.68	29.86	2.92 °L	247	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 4:59 PM Notes:
Eichenweize	Weissbier	13 Litres	1.05	1.007	5.66	11.73	5.1 °L	247	0
Author: JeromeKleinen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 8:22 PM Notes: 13l fermentor -4l frozen = 9l chilled wort + 0.4l hop loss + temp shrink = 9.4l post boil + 2l boil off = 11.4l preboil + 2l grain abs = 13.4l mash water --> 13.5 to be sure
Kolsch	American Light Lager	5.5 Gallons	1.052	1.009	5.72	1.53	3.62 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 3:23 AM Notes:
HfH IPA	Cream Ale	5.5 Gallons	1.064	1.016	6.24	19.99	7.83 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 8:31 PM Notes:
Cream Ale	Cream Ale	9 Gallons	1.052	1.013	5.13	15.15	3.92 °L	247	0
Author: Homebrewed612 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 12:32 AM Notes:
Awesome Recipe	English IPA	40 Litres	1.046	1.012	4.56	0	5.01 °L	247	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 12:57 AM Notes:
Awesome Recipe	American Light Lager	40 Litres	1.029	1.007	2.85	0	3.63 °L	247	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 12:53 AM Notes:
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