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NEIPA Nuevo Horizonte 30-06-2019

139 calories 12.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: V4
Calories: 139 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created Monday July 1st 2019
1.046
1.008
5.0%
0.0
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg American - Pale 2-Row4.6 kg Pale 2-Row 37 1.8 69.7%
0.60 kg American - Munich - 60L0.6 kg Munich - 60L 33 60 9.1%
0.20 kg German - Carapils0.2 kg Carapils 35 1.3 3%
1.20 kg Flaked Oats1.2 kg Flaked Oats 33 2.2 18.2%
6.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Amarillo35 g Amarillo Hops Leaf/Whole 8.6 Whirlpool at 80 °C 0 min 16.7%
35 g Citra35 g Citra Hops Leaf/Whole 11 Whirlpool at 80 °C 0 min 16.7%
35 g Mosaic35 g Mosaic Hops Leaf/Whole 12.5 Whirlpool at 80 °C 0 min 16.7%
35 g Amarillo35 g Amarillo Hops Leaf/Whole 8.6 Dry Hop at 18 °C 0 days 16.7%
35 g Citra35 g Citra Hops Leaf/Whole 11 Dry Hop at 18 °C 0 days 16.7%
35 g Mosaic35 g Mosaic Hops Leaf/Whole 12.5 Dry Hop at 18 °C 0 days 16.7%
210 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Infusion 66 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Temp: 2 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NEIPA Nuevo Horizonte 30-06-2019" Specialty IPA: New England IPA beer recipe by V4. BIAB, ABV 5.01%, IBU 0, SRM 8.72, Fermentables: (Pale 2-Row, Munich - 60L, Carapils, Flaked Oats) Hops: (Amarillo, Citra, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-01 01:51 UTC
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