Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strong Ipa Small Batch	No Profile Selected	2 Gallons	1.099	1.025	9.75	39.91	11.22 °L	162	0
Author: Dr.TBreeze Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2024 5:27 AM Notes:
The Juice Sour	Flanders Red Ale	109 Gallons	1.069	1.01	7.83	12.78	11.48 °L	162	0
Author: Boil Size: 115.25 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 1:08 AM Notes:
Honey Oat Cream Ale	Cream Ale	1 Gallons	1.084	1.019	8.63	155.07	4.56 °L	162	0
Author: Boil Size: 2.48 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 1.3 oz Creation Date: 10/29/2024 12:10 AM Notes:
NEIPA	Specialty IPA: New England IPA	7 Litres	1.077	1.016	8.03	34.81	6.26 °L	162	0
Author: manurodri Boil Size: 11.39 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 42.7 g Creation Date: 10/9/2024 6:31 PM Notes:
Dubbel Anis	Belgian Dubbel	527 Gallons	1.077	1.017	7.92	16.45	22 °L	162	0
Author: Boil Size: 560 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 6:58 PM Notes:
Awesome Recipe	Fruit Lambic	0.8 Gallons	1.08	1.016	8.44	0	16.87 °L	162	0
Author: evanlouis Boil Size: 0.9 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2024 5:17 PM Notes:
Russian Imperial Stout	Baltic Porter	5.5 Gallons	1.094	1.023	9.23	78.49	50 °L	162	0
Author: Delta5Actual Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 7/25/2024 6:32 PM Notes:
Akal	Blonde Ale	80 Litres	1.08	1.01	9.2	50.24	50 °L	162	0
Author: Sebastianvp8395 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2024 6:22 PM Notes:
Lmn Hed	No Profile Selected	18.5 Gallons	1.071	1.014	7.49	66.78	6.35 °L	162	1
Author: misterEricman Boil Size: 22.2 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 6:13 PM Notes:
Big Abbot Ale	British Strong Ale	5 Gallons	1.071	1.014	7.46	23.47	13.58 °L	162	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 2/16/2024 1:00 AM Notes: This is based off of British Ale Dudes Abbot Ale Clone. Converted to an extract recipe. We made it larger than target ABV on accident, but are very happy with the results. This beer comes out after a week in the bottle as a very hearty dark brown, crystal clear beer. The first word I have for it is BIG. The second I have is tasty. Even keeled and rich. If you want hoppy - keep looking. It tastes like fall should - no pumpkin spice. If you want rich and even and a finish that gently fades away, then try it. I enjoy it very much.
Awesome Recipe	No Profile Selected	87 Litres	1.067	1.008	7.68	1.53	17.47 °L	162	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.204 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 1:49 PM Notes:
Oat Whiskey	No Profile Selected	25 Litres	1.102	1.025	10.03	0	5.81 °L	162	0
Author: Boil Size: 30.68 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 100 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 9:41 AM Notes:
Barrel-Aged Imperial Stout	Dry Stout	5.5 Gallons	1.095	1.021	9.8	35.98	50 °L	162	0
Author: Boil Size: 7.39 Gallons Boil Time: 75 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 3:57 AM Notes: Mash Steps Mash In: 155F @ 60 minutes Mash Out: 168F for 10 minutes Boil Ingredients for 60 minute boil 1.15 oz Magnum [12% aa] @ 60 minutes (38.5 IBU) 0.74 oz Columbus [14% aa] @ 25 minutes (20.2 IBU) 1 whirlfloc tablet @ 15 minutes 1.15 oz Columbus [14% aa] @ 10 minutes (16.3 IBU)
Meanbrews Dubbel	Belgian Dubbel	3.25 Gallons	1.071	1.013	7.61	27.62	20.86 °L	162	0
Author: San Antonio Cerveceros Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:07 AM Notes:
Metal Stout	American Porter	5.5 Gallons	1.094	1.019	9.92	49.38	50 °L	162	1
Author: Boil Size: 7.71 Gallons Boil Time: 120 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2023 3:13 AM Notes:
FLASH HAZY	Specialty IPA: New England IPA	5 Gallons	1.077	1.014	8.24	43.21	6.19 °L	162	0
Author: Boil Size: 7 Gallons Boil Time: N/A Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2023 4:51 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.072	1.013	7.77	24.37	6.38 °L	162	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2023 7:19 PM Notes:
Awesome Recipe	Belgian Tripel	70 Litres	1.075	1.009	8.65	0	5.25 °L	162	0
Author: Boil Size: 75.7 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 10:06 AM Notes:
White IPA	No Profile Selected	19 Litres	1.073	1.016	7.49	63.96	4.35 °L	162	0
Author: Boil Size: 23.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 9:22 AM Notes:
Wee Heavy Full Grain MK3	Scottish Heavy	5.3 Gallons	1.099	1.028	9.31	44.87	10.16 °L	162	0
Author: WJaviation Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 3:59 PM Notes:
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