W200 Beer Recipe | All Grain Weissbier | Brewer's Friend
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W200

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 200 liters
Post Boil Size: 194 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday June 3rd 2020
1.052
1.013
5.1%
7.8
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 kg Finland - Pale Ale Malt18 kg Pale Ale Malt 36 2 40%
25 kg Finland - Wheat Malt25 kg Wheat Malt 38 2 55.6%
2 kg German - Red X2 kg Red X 36 12 4.4%
45 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
104 g Yakima Valley Hops - Perle104 g Perle Hops Pellet 5.7 Boil 60 min 7.37 41.9%
144 g Yakima Valley Hops - Perle144 g Perle Hops Pellet 5.7 Boil 1 min 0.44 58.1%
248 g / 0.00 €
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"W200" Weissbier beer recipe by Rodina. All Grain, ABV 5.14%, IBU 7.81, SRM 4.24, Fermentables: (Pale Ale Malt, Wheat Malt, Red X) Hops: (Perle)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-06-03 04:17 UTC
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