|
Awesome Recipe
|
Russian Imperial Stout
|
20 Litres |
1.095 |
1.026 |
9.01 |
55.88 |
50 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2020 2:22 PM |
| Notes: |
|
|
술이술이마술이
|
Witbier
|
1000 Litres |
1.05 |
1.012 |
4.94 |
16.77 |
3.49 °L
|
292 |
0 |
|
|
|
| Boil
Size: 1009.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 5:02 AM |
| Notes: |
|
|
Dunkelweizein - GMM System
|
Dunkelweizen
|
49 Gallons |
1.05 |
1.013 |
4.81 |
15.96 |
18.03 °L
|
292 |
0 |
|
|
|
| Boil
Size: 52 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 7.93 psi |
Creation
Date: 3/14/2025 6:43 PM |
| Notes: |
|
|
Sometimes You Feel Like A Nut
|
Sweet Stout
|
5.5 Gallons |
1.052 |
1.009 |
5.6 |
25.26 |
37.19 °L
|
292 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 5/15/2024 4:02 PM |
| Notes: |
|
|
Taha-n-ovce
|
English IPA
|
740 Litres |
1.06 |
1.015 |
5.86 |
0 |
3.28 °L
|
292 |
0 |
|
|
|
| Boil
Size: 700 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 10:38 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
45 Gallons |
1.055 |
1.013 |
5.6 |
56.6 |
4.03 °L
|
292 |
0 |
|
|
|
| Boil
Size: 51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 10:26 PM |
| Notes: |
|
|
La Negra Lactosa
|
Sweet Stout
|
118 Litres |
1.049 |
1.013 |
4.82 |
22.71 |
41.99 °L
|
292 |
0 |
|
|
|
| Boil
Size: 124.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2023 7:26 PM |
Notes: 12:37 mash start @ 73celcius
2:50 boil start initial addition 189 fuggel
|
|
|
Awesome Recipe
|
Sweet Stout
|
1636 Litres |
1.056 |
1.013 |
5.8 |
33.09 |
32.11 °L
|
292 |
0 |
|
|
|
| Boil
Size: 1662.85 Litres |
Boil Time: 80 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 6973 g |
Creation
Date: 11/8/2022 3:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
500 Litres |
1.05 |
1.013 |
4.95 |
0 |
5.21 °L
|
292 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 2:11 AM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
40 Litres |
1.03 |
1.007 |
2.93 |
0 |
3.8 °L
|
292 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 1:04 AM |
| Notes: |
|
|
Hellen NEIPA
|
American IPA
|
60 Litres |
1.056 |
1.016 |
5.38 |
20 |
3.44 °L
|
292 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2018 7:54 AM |
| Notes: |
|
|
OATMEAL DA CERVEJEIRA OFICIAL
|
Oatmeal Stout
|
20 Litres |
1.053 |
1.013 |
5.26 |
39.48 |
30.04 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 2:34 PM |
| Notes: |
|
|
Ridgefair Grand Prix
|
American IPA
|
6 Gallons |
1.074 |
1.019 |
7.28 |
81.3 |
4.38 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 3:10 PM |
| Notes: |
|
|
Proto IPA 2
|
English IPA
|
6 Litres |
1.061 |
1.013 |
6.28 |
55.83 |
13.63 °L
|
292 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.17 bar |
Creation
Date: 6/19/2020 11:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Weizen/Weissbier
|
5 Gallons |
1.057 |
1.013 |
5.7 |
15.56 |
3.62 °L
|
292 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2020 2:34 PM |
| Notes: |
|
|
Quaker, Oatmeal Stout
|
Oatmeal Stout
|
10.5 Gallons |
1.06 |
1.023 |
4.91 |
36.21 |
42.04 °L
|
292 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dme |
Priming Amount: 6.5 oz |
Creation
Date: 11/12/2019 9:52 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
10 Gallons |
1.073 |
1.018 |
7.2 |
40.84 |
9.25 °L
|
292 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 4:01 PM |
| Notes: |
|
|
Imperial Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.137 |
1.034 |
13.44 |
97.07 |
50 °L
|
292 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 4:39 PM |
| Notes: |
|
|
Saison
|
Saison
|
23 Litres |
1.061 |
1.018 |
5.57 |
26.82 |
4.57 °L
|
292 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2018 3:45 PM |
| Notes: |
|
|
PUTAQUEPARIPA
|
American IPA
|
38 Litres |
1.068 |
1.011 |
7.43 |
53.47 |
4.72 °L
|
292 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 6:21 PM |
| Notes: |
|
|
|
|