Homebrew Beer Recipes

Page 14310 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GoldenMyAs#2Centennial	Blonde Ale	26 Litres	1.044	1.008	4.68	22.41	4.15 °L	269	0
Author: Boil Size: 29.46 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 8/31/2023 2:23 PM Notes:
Buckettys S&R Seltzer	No Profile Selected	1000 Litres	1.035	1	4.6	0	0.82 °L	269	0
Author: Boil Size: 1000 Litres Boil Time: 15 Boil Gravity: 1.035 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 1:24 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.048	1.012	4.69	16.19	8.91 °L	269	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 11:04 PM Notes:
Viennbahn	Vienna Lager	23 Litres	1.048	1.012	4.7	23.45	13.48 °L	269	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 58 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2024 4:13 AM Notes:
Prima Pils Pale Lager	German Pilsner (Pils)	5.5 Gallons	1.048	1.013	4.68	37.39	3.45 °L	269	1
Author: 1 Barrel Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 6/17/2024 1:47 PM Notes: Bucket fermentation in a cooler. Held to 49º for roughly 14 days. Brought up to 65º for 3 days to begin diacetyl. Kegged and refrigerated to 40º Lager for 2-3 weeks
Brown Ale	British Brown Ale	10 Litres	1.046	1.01	4.66	23.78	18.23 °L	269	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 4:14 PM Notes:
Chocolate Stout	Irish Stout	21 Litres	1.047	1.011	4.64	0	48.07 °L	269	0
Author: Rustynuts Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 11:09 AM Notes:
Carlow	Irish Red Ale	6.25 Gallons	1.049	1.014	4.64	26.39	15.8 °L	269	0
Author: ZPalen Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 7:27 PM Notes:
Golden Ale For Apricotting	British Golden Ale	500 Litres	1.047	1.012	4.6	10.66	6.66 °L	269	0
Author: JG78888 Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2023 7:06 AM Notes:
Irish Red Ale	Irish Red Ale	1 Gallons	1.045	1.009	4.7	25.51	12.17 °L	269	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 7:38 PM Notes:
Awesome Recipe	Blonde Ale	15 Litres	1.046	1.011	4.61	20.89	5.01 °L	269	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 12:25 PM Notes:
Parasol	American Pale Ale	20 Litres	1.043	1.008	4.67	15.37	3.69 °L	269	0
Author: Abe's Brews Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 4.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 157.5 g Creation Date: 9/17/2022 12:16 AM Notes:
ITZA WEISBIER	Weissbier	50 Litres	1.048	1.012	4.73	12.21	6.47 °L	269	0
Author: Vladdo85 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 1:56 AM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.048	1.012	4.72	0	2.3 °L	269	0
Author: Mudslinger Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 11:11 PM Notes:
Awesome Recipe	Belgian Pale Ale	20 Litres	1.045	1.009	4.66	31.48	7.84 °L	269	0
Author: Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 8:47 PM Notes:
Dannish Lager	International Pale Lager	1100 Litres	11.453	2.8	4.61	12.04	3.04 °L	269	0
Author: freddyranch Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 12:29 AM Notes:
Weissbier #1	Weissbier	19 Litres	1.048	1.012	4.71	12.85	3.71 °L	269	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 9:26 AM Notes:
IPA #1	American IPA	20.8 Litres	1.047	1.012	4.62	21.42	3.72 °L	269	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 8:43 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.043	1.007	4.63	18.48	2.62 °L	269	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/7/2019 1:40 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.047	1.012	4.64	40.4	15 °L	269	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2019 3:29 PM Notes:
« First ‹ Previous 14306 14307 14308 14309 14310 14311 14312 14313 14314 Next › Last »							Page 14310 of 16,303 20 Recipes of 326,053