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Awesome Recipe
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Sweet Stout
|
1636 Litres |
1.056 |
1.013 |
5.8 |
33.09 |
32.11 °L
|
285 |
0 |
|
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| Boil
Size: 1662.85 Litres |
Boil Time: 80 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: 6973 g |
Creation
Date: 11/8/2022 3:02 PM |
| Notes: |
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Cumdog's Peanut Butter Love Elixir
|
English Porter
|
43 Litres |
1.058 |
1.015 |
5.75 |
18.87 |
25.46 °L
|
285 |
0 |
|
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| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 7:01 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
45 Litres |
1.054 |
1.01 |
5.75 |
15.21 |
6.16 °L
|
285 |
0 |
|
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| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 5:35 PM |
| Notes: |
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White Russian Milk Stout
|
Sweet Stout
|
3 Gallons |
1.058 |
1.015 |
5.75 |
35.97 |
34.8 °L
|
285 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 1:03 AM |
Notes: Bottled several variations* carbed differently:
White cap - Classic Milk Stout (carbed with 1 sugar tab each)
Few drops of vanilla extract added to all of the following:
Dark Blue cap - carbed with 7 mL of Kahlua (no sugar tabs)
Purple cap - 1 (small) sugar tab with 5mL Kahlua
Silver cap - 2 (small) sugar tabs with 4 mL Kahlua
Flip caps - 1/2 liter 3 (small) sugar tabs with 10 mL Kahlua
Flip cap - 1 liter 6 (small) sugar tabs with 20 mL Kahlua
Curious to see how these carb and if any Kahlua flavor will be present
*cap color for my reference
*different sugar tabs used based on what I had, lemon drop type (1 per bottle dosage) used for the original white cap. Smaller round tabs used for the rest (when referenced) (4 per bottle for moderate carbonation is the dosage for those) |
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Riveralta X Pola Lovers
|
American Pale Ale
|
50 Litres |
1.053 |
1.009 |
5.77 |
39.05 |
5.21 °L
|
285 |
0 |
|
|
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| Boil
Size: 55.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.8 bar |
Creation
Date: 10/22/2024 4:01 PM |
| Notes: |
|
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Xmas Ale
|
American Amber Ale
|
185 Gallons |
1.054 |
1.009 |
5.78 |
29.79 |
17.52 °L
|
285 |
0 |
|
|
Author:
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| Boil
Size: 201 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2024 2:54 PM |
| Notes: |
|
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Chocolate Oatmeal Stout
|
Sweet Stout
|
5.5 Gallons |
1.06 |
1.015 |
5.84 |
29.99 |
33.85 °L
|
285 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2024 3:04 PM |
| Notes: |
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The Reaper
|
American Wheat Beer
|
2.25 Gallons |
1.053 |
1.009 |
5.78 |
26.05 |
5.31 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2023 11:53 AM |
| Notes: |
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Black Stout
|
American Stout
|
6 Gallons |
1.055 |
1.012 |
5.75 |
72.84 |
40.35 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2023 3:22 PM |
| Notes: |
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Rice Lager
|
No Profile Selected |
1030 Litres |
15.162 |
4.563 |
5.76 |
11.42 |
3.31 °L
|
285 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 90 |
Boil Gravity: 14.2 |
Efficiency: 95 |
Mash Thickness: 2.53 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 4:46 PM |
| Notes: |
|
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Skratch Beer
|
American IPA
|
10 Gallons |
1.057 |
1.012 |
5.86 |
56.32 |
9.82 °L
|
285 |
0 |
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|
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| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 3:04 PM |
| Notes: |
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Citra Single NEIPA
|
American IPA
|
12 Litres |
1.059 |
1.015 |
5.82 |
19.64 |
8.49 °L
|
285 |
0 |
|
|
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| Boil
Size: 11.4 Litres |
Boil Time: 10 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2021 8:05 PM |
| Notes: |
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BROWN ALE
|
No Profile Selected |
20 Litres |
1.058 |
1.014 |
5.79 |
22.96 |
24.64 °L
|
285 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 5:50 PM |
| Notes: |
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Awesome Recipe
|
Dunkles Bock
|
5.25 Gallons |
1.059 |
1.015 |
5.83 |
0 |
8.99 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 10:22 AM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.058 |
1.015 |
5.76 |
16.82 |
8.78 °L
|
285 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 1:30 PM |
| Notes: |
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Stout
|
Dry Stout
|
15 Litres |
1.059 |
1.015 |
5.78 |
22.75 |
40.9 °L
|
285 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 11:17 PM |
| Notes: |
|
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Columbus Cream Ale
|
Cream Ale
|
4 Gallons |
1.053 |
1.009 |
5.8 |
27.28 |
4.45 °L
|
285 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 2:08 AM |
| Notes: This was terrible at first. At bottling time and a week after, it was skunky even though it was not light-struck. After a couple of weeks conditioning the skunk went away, but the beer was still not good. Nothing particularly wrong with it, just no character. After a month, it was actually good. It could use more hops next time; probably something nice like Willamette or Crystal near the end of the boil -- the little bit of added bitterness will help too but the Columbus got it close enough. |
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Awesome Recipe
|
No Profile Selected |
9.5 Litres |
1.055 |
1.01 |
5.79 |
45.53 |
6.98 °L
|
285 |
0 |
|
|
|
| Boil
Size: 3.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 8:15 AM |
| Notes: |
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Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.059 |
1.014 |
5.84 |
10.95 |
4.19 °L
|
285 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 2:37 PM |
| Notes: |
|
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Fresh Hop 2019
|
No Profile Selected |
5.25 Gallons |
1.054 |
1.01 |
5.82 |
37.9 |
3.64 °L
|
285 |
0 |
|
|
Author:
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|
jjskck
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 10 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2019 4:17 PM |
Notes: Tried later fresh hop additions this year.
5 oz Columbus for 30 min boil
7 oz Columbus for 2 min boil, plus 15 minute hop stand
(Chill to 165)
7 oz Columbus whirlpool/steeping for 15 minutes
(Fermentation begins)
7 oz Columbus 5 day dry hop in bag 48 hours after pitching yeast
(Remove bag of dry hops, add new dry hops)
4 oz Nugget 3 day dry hop in bag
Rack to keg |
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