Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mexican Fender	International Pale Lager	5 Gallons	1.059	1.015	5.69	0	4.58 °L	187	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2023 6:43 PM Notes:
HowlerWeiss - April 2025	Weissbier	16 Gallons	1.058	1.013	5.96	23.19	4.38 °L	187	0
Author: Jeff_Wilson Boil Size: 17.8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 4:16 PM Notes:
WC IPA	American IPA	10.5 Litres	1.054	1.01	5.7	7.69	7.69 °L	187	0
Author: Boil Size: 16.23 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2024 11:54 AM Notes:
IPA Cytrus	English IPA	20 Litres	1.054	1.01	5.78	40.75	12.59 °L	187	0
Author: caraujo Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 7:12 PM Notes:
Malty Boye Helles Bock	Helles Bock	5.5 Gallons	1.06	1.017	5.67	34.13	6.76 °L	187	0
Author: Jon Meuzelaar Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 8:01 PM Notes: Direct fire Hochkurz mash: 145ºF for 40 minutes. 158ºF for 20 minutes. Mash out at 168ºF for 10 minutes.
American Amber MB	American Pale Ale	6 Gallons	1.054	1.01	5.81	54.96	8.59 °L	187	1
Author: Alchemist Prime Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 12/21/2023 12:12 PM Notes: https://www.morebeer.com/products/american-amber-ale-grain-beer-brewing-kit-5-gallons.html
Irish Red	Irish Red Ale	3 Gallons	1.06	1.015	5.84	22.04	20.75 °L	187	1
Author: Jk136902 Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2 oz Creation Date: 12/1/2023 1:18 PM Notes:
#35 Red Racer Clone	American IPA	6.5 Gallons	1.054	1.01	5.81	88.42	12.89 °L	187	0
Author: sg brix Boil Size: 8.02 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2023 9:50 PM Notes:
Red IPA	No Profile Selected	10 Litres	1.059	1.015	5.76	60.7	27.6 °L	187	0
Author: Boil Size: 15.78 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 3:56 AM Notes:
Verdant 3	American IPA	90 Litres	1.054	1.01	5.7	0	11.37 °L	187	0
Author: namilax Boil Size: 99 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 9:28 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.87	0	3.89 °L	187	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 4:45 PM Notes:
Richtoberfest	Märzen	5.5 Gallons	1.06	1.015	5.93	23.45	14.77 °L	187	0
Author: Richard M Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2023 2:42 PM Notes:
ESB 3.0	Strong Bitter	5.5 Gallons	1.058	1.014	5.71	32.78	9.99 °L	187	3
Author: TMLeaffan Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2023 8:43 PM Notes:
Wheat Beer Strawberry	Weissbier	1.1 Gallons	1.055	1.011	5.78	9.83	4.64 °L	187	2
Author: Boil Size: 1.73 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2023 6:26 PM Notes:
Red Honey Ale	Irish Red Ale	7 Gallons	1.061	1.016	5.9	24.65	12.83 °L	187	0
Author: Mark1964 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2023 6:29 PM Notes: New recipe - version 2.0 Working with a base recipe for red x ale. Adding honey for finish and flaked corn for ABV and a lighter feel. Having a bit of a problem. Original gravity 1.06 which is close enough. Finishing at 1.03 which is 'way higher than planned. Adding Amylase to assist with starch conversion. Keeps stalling out at 1.03. Amylase definitely helped. after two weeks primary and two secondary it seems to have bottomed out at about .1.023. I will work on water chemistry for the next batch but it tastes great and at 5% +/- it is a nice ale.
Ohio Common	American Pale Ale	5 Gallons	1.055	1.01	5.82	23.14	12.61 °L	187	1
Author: b4dhome Boil Size: 6.16 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 8:46 PM Notes:
Potbelly Oatmeal Stout	Oatmeal Stout	155 Gallons	14.891	4.052	5.87	28.51	34.18 °L	187	0
Author: BrewerNick Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 85 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.79 psi Creation Date: 1/9/2023 11:49 PM Notes:
Quick IPA	American IPA	27 Litres	1.056	1.011	5.89	0	6.86 °L	187	0
Author: Steviewan Boil Size: 35 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 11:39 AM Notes:
Awesome Recipe	No Profile Selected	27 Litres	1.06	1.015	5.95	0	9.62 °L	187	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 8:23 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.059	1.015	5.8	8.56	3.74 °L	187	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 8:26 PM Notes:
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