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Riveralta X Pola lovers

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55.98 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)

Created: Tuesday October 22nd 2024

Midtbrygg Pale Ale Cascade

by Midtbrygg

OG: 1.049 FG: 1.009 ABV: 5.2% IBU: 35

Original Gravity:

1.053

Final Gravity:

1.009

ABV (standard):

5.8%

IBU (tinseth):

39.1

SRM (morey):

5.2

Mash pH

n/a

Cost $

200,100.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8 kg	Bestmalz - BEST Pale ale8 kg BEST Pale ale	$ 9,400.00 / kg $ 75,200.00	38.1	2.81	66.7%
0.50 kg	Bestmalz - BEST Caramel Hell0.5 kg BEST Caramel Hell	$ 10,200.00 / kg $ 5,100.00	34.5	5.4	4.2%
1 kg	Bestmalz - BEST Caramel Pils1 kg BEST Caramel Pils	$ 9,800.00 / kg $ 9,800.00	37	2.43	8.3%
2.50 kg	Bestmalz - BEST Vienna2.5 kg BEST Vienna	$ 9,500.00 / kg $ 23,750.00	37	3.8	20.8%
12 kg / $ 113,850.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Yakima Valley Hops - El Dorado20 g El Dorado Hops	$ 190.00 / g $ 3,800.00	Pellet	14.1	Boil at 96 °C	20 min	8.89	8%
20 g	Yakima Valley Hops - AU Galaxy20 g AU Galaxy Hops	$ 220.00 / g $ 4,400.00	Pellet	14	Boil at 96 °C	20 min	8.83	8%
35 g	Yakima Valley Hops - El Dorado35 g El Dorado Hops	$ 190.00 / g $ 6,650.00	Pellet	14.1	Whirlpool at 85 °C	20 min	3.36	14%
35 g	Yakima Valley Hops - AU Galaxy35 g AU Galaxy Hops	$ 220.00 / g $ 7,700.00	Pellet	14	Whirlpool at 85 °C	20 min	3.33	14%
10 g	Yakima Valley Hops - El Dorado10 g El Dorado Hops	$ 190.00 / g $ 1,900.00	Pellet	14.1	Boil at 96 °C	60 min	7.34	4%
10 g	Yakima Valley Hops - AU Galaxy10 g AU Galaxy Hops	$ 220.00 / g $ 2,200.00	Pellet	14	Boil at 96 °C	60 min	7.29	4%
60 g	Yakima Valley Hops - El Dorado60 g El Dorado Hops	$ 190.00 / g $ 11,400.00	Pellet	14.1	Dry Hop at 19 °C	2 days		24%
60 g	Yakima Valley Hops - AU Galaxy60 g AU Galaxy Hops	$ 220.00 / g $ 13,200.00	Pellet	14	Dry Hop at 19 °C	2 days		24%
250 g / $ 51,250.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
125 g	Yakima Valley Hops - El Dorado (Pellet) 125 g El Dorado (Pellet) Hops	$ 190.00 / g $ 23,750.00	19.59	50%
125 g	Yakima Valley Hops - AU Galaxy (Pellet) 125 g AU Galaxy (Pellet) Hops	$ 220.00 / g $ 27,500.00	19.45	50%
250 g / $ 51,250.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
43.2 L	Strike	70 °C	65 °C	60 min
33 L	Sparge	65 °C	75 °C	--
Starting Mash Thickness: 3.6 L/kg Starting Grain Temp: 18 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:	$ 17,500.00 / each $ 35,000.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 229 B cells required

$ 35,000.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.8 bar Temp: 2 °C CO₂ Level: 2.65 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

148

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Brews

Public: Yup, Shared
Last Updated: 2024-10-22 17:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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