|
Awesome Recipe
|
Blonde Ale
|
1.3 Gallons |
1.064 |
1.012 |
6.8 |
0 |
6.21 °L
|
238 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2021 1:22 PM |
| Notes: |
|
|
Be Here Now V2
|
Specialty IPA: New England IPA
|
7 Gallons |
1.068 |
1.017 |
6.67 |
28.87 |
5.08 °L
|
238 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 5/13/2025 11:31 AM |
| Notes: |
|
|
Saazgrass
|
No Profile Selected |
6.5 Gallons |
1.067 |
1.017 |
6.62 |
24.88 |
7.71 °L
|
238 |
0 |
|
|
|
| Boil
Size: 8.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 4:22 PM |
| Notes: |
|
|
Pale Ale - Sierra Nevada Clone
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.011 |
6.65 |
62.22 |
8.1 °L
|
238 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 79 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.48 psi |
Creation
Date: 3/10/2024 5:15 PM |
| Notes: Ended up using Propagate Labs MIP-100 - Chico Ale I |
|
|
Holy Dubbel #2
|
Belgian Dubbel
|
19 Litres |
1.062 |
1.012 |
6.65 |
21.46 |
17.39 °L
|
238 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 45 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 5:37 PM |
| Notes: |
|
|
Caramel Red Ale
|
Märzen
|
32 Litres |
1.062 |
1.011 |
6.65 |
33.19 |
18.94 °L
|
238 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2023 6:47 PM |
| Notes: |
|
|
Cryoeyesout
|
Specialty IPA: New England IPA
|
11 Gallons |
1.06 |
1.011 |
6.65 |
45.23 |
4.21 °L
|
238 |
0 |
|
|
|
| Boil
Size: 13.53 Gallons |
Boil Time: 45 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 10 psi |
Creation
Date: 10/10/2023 12:50 PM |
| Notes: |
|
|
Equinox Amber Lager
|
Märzen
|
6.5 Gallons |
1.059 |
1.009 |
6.62 |
86.86 |
9.49 °L
|
238 |
0 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 3/19/2022 10:54 PM |
| Notes: |
|
|
Kveik Remake July 2021
|
No Profile Selected |
5 Gallons |
1.063 |
1.013 |
6.6 |
37.82 |
5.53 °L
|
238 |
0 |
|
|
Author:
|
|
ColoradoKirk
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 9:12 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.067 |
1.016 |
6.68 |
0 |
3.9 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2021 7:56 PM |
| Notes: |
|
|
First IPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.66 |
53.99 |
8.25 °L
|
238 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2018 7:06 PM |
| Notes: |
|
|
Pale Ale
|
No Profile Selected |
4 Litres |
1.063 |
1.012 |
6.66 |
51.33 |
4.67 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 5:31 PM |
| Notes: |
|
|
Autumnal Equinox
|
Spice, Herb, or Vegetable Beer
|
15.5 Gallons |
1.068 |
1.017 |
6.67 |
0 |
22.32 °L
|
238 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2020 2:01 PM |
| Notes: |
|
|
Belgian Tripel
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.014 |
6.82 |
28.68 |
4.12 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2020 12:52 PM |
| Notes: |
|
|
Perlevenn
|
English IPA
|
14 Litres |
1.061 |
1.01 |
6.64 |
57.4 |
9.14 °L
|
238 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 50 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 5:28 PM |
| Notes: |
|
|
Hazy Orange IPA
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.016 |
6.71 |
45.32 |
6.37 °L
|
238 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 6:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
2 Gallons |
1.069 |
1.018 |
6.81 |
0 |
4.19 °L
|
238 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 9:58 PM |
| Notes: |
|
|
CDB2
|
American IPA
|
105 Litres |
1.062 |
1.011 |
6.7 |
59.03 |
10.29 °L
|
238 |
0 |
|
|
|
| Boil
Size: 123 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.81 bar |
Creation
Date: 9/23/2019 9:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: White IPA
|
5.5 Gallons |
1.062 |
1.011 |
6.7 |
14.86 |
2.81 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 6.9 oz |
Creation
Date: 8/3/2019 5:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.069 |
1.017 |
6.8 |
0 |
18.97 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 10:53 PM |
| Notes: |
|
|
|
|