Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	4.5 Litres	1.088	1.004	10.93	0	4.5 °L	291	0
Author: Topi Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 7:34 PM Notes:
Kartoffelferiedbier	Gose	19 Litres	1.113	1.021	11.98	1.07	5.4 °L	291	0
Author: G Gunn Boil Size: 24.01 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2025 7:39 PM Notes: mash at 64-70C potatos are mashed raw keep pH around 4.8
Noel Saison 4/20/25	No Profile Selected	5.25 Gallons	1.088	1.016	9.51	18.1	7.39 °L	291	0
Author: nhendric Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 9:05 PM Notes: wanted to add .5 red wheat malt but they didn't have it made the white wheat 1.5 instead of .75 fermented down to 1.005 for 10.3%
Alt Bier 6	Belgian Dark Strong Ale	5.5 Gallons	1.09	1.019	9.39	24.3	20.82 °L	291	0
Author: chewyheel Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 2.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2025 11:39 PM Notes: Mash pH at 15 minutes 5.2 First runnings at 14.2 Brix or 1.057 Ran off 13.75 gallons at 12.4 Brix or 1.050 Finished with 12.5 gallons at 12 Brix or 1.048 Split into two fermenters 5.5 gallons each 2 packs of WLP 029 in one 27 grams 34/70 in the other Less salts next time mash pH too low 3/24/26 3/27/26 at home Scaled to 5.5 gallons and used crushed grain from school. Forgot to add whirfloc. Let sit for 20 minutes after cooling to settle then racked to fermentor. Gravity 1.057 post boil. 5/2/26 at home Used 19 pounds of the ground malt from school. Ran off 6 gallons at 1.084. OG 1.090.
Baltic Porter	Baltic Porter	2.5 Gallons	1.095	1.024	9.36	35.95	32.82 °L	291	0
Author: Boil Size: 3.14 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2024 3:32 AM Notes:
Wheatwine	Wheatwine	3.75 Gallons	1.111	1.028	10.93	45.1	9.54 °L	291	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 12:30 PM Notes:
PB@J Mead	Other Fruit Melomel	1 Gallons	1.13	1.033	12.82	0	5.22 °L	291	0
Author: Boil Size: 1 Gallons Boil Time: 1 Boil Gravity: 1.13 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/6/2024 11:09 PM Notes:
Hard Bing Cherry Cola	No Profile Selected	15.8 Gallons	20.151	1.002	10.47	0	1.44 °L	291	0
Author: Boil Size: 17.3 Gallons Boil Time: 60 Boil Gravity: 18.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 83 ° F Priming Method: co2 Priming Amount: 13.51 psi Creation Date: 1/1/2024 5:01 AM Notes:
Bourbon Blend	No Profile Selected	100 Gallons	1.099	1.025	9.77	0	5.77 °L	291	0
Author: odin's udder Boil Size: 101 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2023 5:22 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.09	1.013	10.12	42.17	3.81 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 92 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2021 1:38 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.117	1.029	11.48	0	9.71 °L	291	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 11:30 AM Notes:
Imperial Stout	No Profile Selected	5.5 Gallons	1.1	1.018	10.8	93.59	50 °L	291	1
Author: coupleathree Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2020 2:06 PM Notes:
Big Imperial Stout	No Profile Selected	5 Gallons	1.119	1.024	12.4	95.27	50 °L	291	0
Author: Hyperguy220 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2020 3:12 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.101	1.023	10.13	0	7.74 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2020 5:55 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.123	1.028	12.51	0	50 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 9:30 PM Notes:
Awesome Recipe	No Profile Selected	240 Litres	1.079	1.007	9.48	0	6.84 °L	291	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 5:51 PM Notes:
Awesome Recipe	Imperial Stout	5 Gallons	1.111	1.026	11.24	68.83	50 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 12:02 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	5.25 Gallons	1.098	1.02	10.21	28.49	13.3 °L	291	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 5:34 AM Notes:
Rye Whiskey	American Light Lager	264.2 Gallons	1.096	1.024	9.43	0	6.21 °L	291	0
Author: Boil Size: 264.2 Gallons Boil Time: N/A Boil Gravity: 1.096 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 5:08 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.096	1.019	10.11	0	5.89 °L	291	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 8:40 PM Notes:
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