GH Springtime Saison Extract
|
Saison
|
10 Gallons |
1.049 |
1.005 |
5.87 |
23.74 |
3.23 °L
|
194 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2023 6:34 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
1000 Litres |
1.056 |
1.013 |
5.71 |
41.2 |
5.43 °L
|
194 |
0 |
|
|
Boil
Size: 1026.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 81 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 9:31 AM |
Notes: |
|
Sunrise Wheat Ale
|
Fruit Beer
|
5.5 Gallons |
1.054 |
1.01 |
5.68 |
19.45 |
4.22 °L
|
194 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 2:54 PM |
Notes: |
|
SBS Unknown Irish Stout
|
Irish Extra Stout
|
3.25 Gallons |
1.055 |
1.012 |
5.65 |
44.29 |
35.19 °L
|
194 |
0 |
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
Boil
Size: 4.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.6 oz |
Creation
Date: 1/20/2024 5:27 PM |
Notes: |
|
Surprise Mutha Lova
|
American IPA
|
5.5 Gallons |
1.053 |
1.009 |
5.75 |
52.52 |
32.28 °L
|
194 |
1 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 7:36 PM |
Notes: |
|
Red Saison Ale
|
Belgian Pale Ale
|
60 Litres |
1.047 |
1.005 |
5.61 |
25.15 |
20.33 °L
|
194 |
0 |
|
|
Boil
Size: 66.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2023 1:57 PM |
Notes: |
|
Star Party
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.011 |
5.7 |
59.2 |
10.29 °L
|
194 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/18/2023 5:07 PM |
Notes: |
|
Classic Saison
|
Saison
|
5 Gallons |
1.048 |
1.004 |
5.87 |
22.97 |
4.24 °L
|
194 |
0 |
|
|
Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 3:24 AM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
23 Litres |
1.062 |
1.017 |
5.89 |
19.56 |
4.11 °L
|
194 |
0 |
|
|
Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2023 11:24 PM |
Notes: |
|
Palestinian Tears
|
Märzen
|
5.5 Gallons |
1.053 |
1.01 |
5.68 |
13.47 |
9.68 °L
|
194 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 10.16 psi |
Creation
Date: 5/22/2023 4:24 PM |
Notes: A completely uneducated wild-guess clone of Goldstar, an Israeli lager. |
|
First Attempt
|
American Light Lager
|
4.6 Litres |
1.051 |
1.007 |
5.85 |
24.03 |
27.07 °L
|
194 |
0 |
|
|
Boil
Size: 4.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 8:39 AM |
Notes: |
|
Crude Dark Octoberfest Mark 1
|
No Profile Selected |
19 Litres |
1.056 |
1.012 |
5.76 |
27.58 |
25.41 °L
|
194 |
0 |
|
|
Boil
Size: 24.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2023 12:53 PM |
Notes: A bit of a hydrid based on grains I have and hops I have. I hope to be able to lager it for at least a month if a mate can spare the fridge space. The yeast I am going to try is a Gozdawa German lager W35 which apparently can deal with the slightly warming fermenting temperatures that are on the way (I don't have a brewing vessel yet).
Mash was very dark so dropped the DME.
Yeast starter is ok but am going to hydrate and pitch wca second package just in case. |
|
Springtime Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.009 |
5.7 |
43.87 |
11.06 °L
|
194 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/3/2023 10:41 PM |
Notes: |
|
La Forestiere
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.73 |
44.49 |
13.59 °L
|
194 |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2023 12:37 AM |
Notes: 25 litre pre boil
Sparte avec la tasse et non avec le fly arm
Kettle 1.06 |
|
IPA - Krispy
|
American IPA
|
6 Gallons |
1.056 |
1.013 |
5.66 |
40.27 |
9.78 °L
|
194 |
1 |
|
|
Boil
Size: 8.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 9/2/2022 3:55 PM |
Notes: |
|
Weizen Aus Dem Garten
|
Weissbier
|
20 Litres |
13.424 |
2.794 |
5.7 |
45.11 |
8.45 °L
|
194 |
1 |
|
|
Boil
Size: 25.84 Litres |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2022 4:16 PM |
Notes: |
|
Prosch Punt
|
American Pale Ale
|
20 Litres |
1.06 |
1.017 |
5.64 |
50.56 |
11.76 °L
|
194 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 1:32 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.058 |
1.015 |
5.73 |
0 |
4.38 °L
|
194 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2020 5:23 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.014 |
5.7 |
0 |
4.47 °L
|
194 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 4:10 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
4 Litres |
1.059 |
1.015 |
5.85 |
0 |
6.12 °L
|
194 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2019 11:37 PM |
Notes: |
|
|
|