Awesome Recipe Beer Recipe | All Grain Dry Stout by Anonymous | Brewer's Friend
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Awesome Recipe

149 calories 13.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Wednesday September 30th 2020
1.049
1.009
5.3%
43.9
13.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg American - Pilsner9 kg Pilsner 37 1.8 76.3%
2.40 kg Briess - Rye Malt2.4 kg Rye Malt 36.8 3.7 20.4%
0.13 kg German - Carafa III0.13 kg Carafa III 32 535 1.1%
0.26 kg German - Chocolate Rye0.26 kg Chocolate Rye 31 240 2.2%
11.79 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Chinook80 g Chinook Hops Leaf/Whole 13 Boil 60 min 43.88 100%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 67 °C 60 min
Starting Grain Temp: 25 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
30 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 234 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Dry Stout beer recipe by Anonymous. All Grain, ABV 5.3%, IBU 43.88, SRM 13.13, Fermentables: (Pilsner, Rye Malt, Carafa III, Chocolate Rye) Hops: (Chinook)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-30 09:26 UTC
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