Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Basic B(a)tch	British Golden Ale	13 Litres	1.055	1.019	4.68	40.61	6.73 °L	195	0
Author: Brewer #385563 Boil Size: 15 Litres Boil Time: 40 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 1:27 PM Notes:
Templin Granary Kellerbier	German Pils	5.5 Gallons	1.005	1.001	0.5	0	0.69 °L	195	0
Author: toastycrusty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 8:11 PM Notes:
Alternative Education	Altbier	6 Gallons	1.053	1.013	5.2	29.13	11.29 °L	195	0
Author: chrismfanning Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 9/14/2024 6:59 PM Notes:
Alt	Altbier	5.6 Gallons	1.047	1.009	4.96	0.7	13.78 °L	195	0
Author: grampska Boil Size: 7.18 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2024 2:28 AM Notes:
Marzen	Märzen	1050 Litres	1.06	1.012	6.26	0	15.04 °L	195	0
Author: giuse_mangio Boil Size: 1056 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72.9 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 5:00 PM Notes:
Best Bitter	Best Bitter	5.5 Gallons	1.05	1.018	4.2	34.72	8.8 °L	195	1
Author: Fleeulrich Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2023 4:31 PM Notes:
TG Vienna Lager	Vienna Lager	496 Gallons	1.044	1.011	4.31	19.02	10.37 °L	195	0
Author: Blackwell Boil Size: 502.45 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 2:49 PM Notes:
Bavarian Hefeweizen	Weissbier	5 Gallons	1.048	1.011	4.81	16.48	3.74 °L	195	1
Author: Two Legs Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 8:48 PM Notes:
Fritz Weissbier	Weissbier	5 Gallons	1.05	1.013	4.94	13.8	3.54 °L	195	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2023 5:57 PM Notes:
JW1.6	Ordinary Bitter	23 Litres	1.041	1.01	4.13	33.26	7.17 °L	195	0
Author: J.W. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 7:57 PM Notes:
Bitter	Best Bitter	1150 Litres	1.046	1.011	4.53	0	7.05 °L	195	0
Author: Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 9:55 AM Notes:
Lúdica (bock Com Cumaru)	Dunkles Bock	1000 Litres	1.068	1.014	7.1	0	17.62 °L	195	0
Author: Aevelynsr Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 12:40 AM Notes:
(2023-01-03) Bock (NoSparge)	Dunkles Bock	5.75 Gallons	17.617	5.005	6.92	23.32	19.75 °L	195	0
Author: Brady Smith Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 12.7 Efficiency: 70 Mash Thickness: 2.71 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2022 2:11 AM Notes: Added two tabs NaMBS to strike water not shown in water chemistry. Pulled decoction once full mash reached 160*. Pitched ~600B cells of WLP833. No Sparge, full volume mash with recirculation during mashout. 2023 Indiana Brewers Cup: Bronze (19 Entries). My doppelbock with a very similar grist/process won gold. Keg'd with DME solution and a little roused yeast before short diacetyl rest. Then lagered in the same keg for several months Delicious bock in the 3-6 month range from brewing. Peaked at 5 months
Pacific Ale	British Golden Ale	25 Litres	1.045	1.01	4.59	36.39	4.52 °L	195	0
Author: Holmentoppen Boil Size: 30.77 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 12/22/2022 9:01 AM Notes:
First Try Dark Lager	Schwarzbier	10 Gallons	1.051	1.01	5.48	25.25	20.88 °L	195	0
Author: Timinpdx87 Boil Size: 11.71 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 3:39 AM Notes:
Trigo	Weissbier	20 Litres	1.049	1.011	4.94	12.5	4.29 °L	195	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 128.7 g Creation Date: 9/27/2022 1:18 PM Notes:
Aod_Wheat_Citra	Weissbier	9.5 Litres	1.049	1.009	5.18	13.46	3.57 °L	195	0
Author: Aods Boil Size: 15.34 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 12:50 PM Notes:
London Bitter	Strong Bitter	5.5 Gallons	1.055	1.018	4.76	35.44	11.94 °L	195	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 8:43 PM Notes:
Wheat	Weissbier	11 Gallons	1.016	1.004	1.53	0	1.93 °L	195	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.011 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2022 3:53 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.045	1.011	4.42	0	3.24 °L	195	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 6:36 PM Notes:
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