Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Double IPA	9.5 Gallons	1.082	1.011	9.2	72.68	6.51 °L	230	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 7:02 PM Notes:
Popolo	Witbier	18 Litres	1.049	1.007	5.47	9.24	3.04 °L	230	0
Author: Boil Size: 23.72 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 2:28 PM Notes:
Summer Saison	Saison	5 Gallons	1.05	1.012	4.92	22.97	4.86 °L	230	0
Author: SGFBeerBuzz Boil Size: 6.79 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 2:16 PM Notes: Mash in at 150°F for one hour or until starch conversion is complete. Sparge with 180°F water. Bring to a boil and add first hop addition. After 75 minutes, add sugar, Irish Moss, and the ¼ ounce of East Kent Goldings. Boil another 15 minutes, then turn off heat and add ¼ ounce East Kent Goldings. Stir very well or whirlpool, then cool to 70°F. Rack to fermenter and pitch yeast. Ferment at 68°F until primary fermentation is completed, then bottle or keg condition and allow several weeks for conditioning.
Kewliner Weisse	Berliner Weisse	13 Litres	1.035	1.006	3.86	6.28	3.5 °L	230	1
Author: Sean Dawson Boil Size: 17.2 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: 5.89 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 10:23 PM Notes: Typical kettle sour. Souring done at 44c. Was very nice. Very dry because I didn't back sweeten but very strong strawberry flavour and aroma.
Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.056	1.011	5.9	60.25	11.15 °L	230	1
Author: lewbrew88 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 5:49 PM Notes:
Marble Red IPA Original	Specialty IPA: Red IPA	30 Litres	1.074	1.014	7.83	155.7	12.28 °L	230	0
Author: Maya Cerveza Artesanal Boil Size: 38.3 Litres Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 6:23 PM Notes:
Awesome Recipe	Specialty IPA: Red IPA	50 Litres	1.061	1.015	6.04	0	4 °L	230	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 2:11 PM Notes:
Awesome Recipe	Berliner Weisse	20.8 Litres	1.032	1.008	3.15	0	2.42 °L	230	0
Author: Boil Size: 25.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 4:21 PM Notes:
Awesome Recipe	Saison	20.8 Litres	1.053	1.013	5.18	36.8	8.22 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 9:49 AM Notes:
Gun Crazy	Saison	3 Gallons	1.065	1.016	6.37	0	6.3 °L	230	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 1:20 PM Notes:
Awesome Recipe	Belgian Blond Ale	5.5 Gallons	1.102	1.017	11.27	27.58	10.55 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 12:15 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.079	1.015	8.41	22.75	18.28 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 1:27 AM Notes:
Belgian Ale	Belgian Pale Ale	10 Litres	1.064	1.018	5.97	20.42	3.79 °L	230	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 9:04 AM Notes:
Korkscrew Kettle Sour	Berliner Weisse	125 Litres	12.927	3.932	4.96	0	3.56 °L	230	0
Author: Kevin Rempel Boil Size: 133 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 3:01 PM Notes:
Atwood Kettle Sour	Berliner Weisse	126 Gallons	1.051	1.012	5.07	11.31	3.41 °L	230	0
Author: MenaceOne Boil Size: 140 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 2:17 PM Notes:
Saison	Saison	10.5 Gallons	1.053	1.008	5.92	31	9.17 °L	230	0
Author: TravisG. Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2019 9:21 PM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.053	1.014	5.09	19.74	3.84 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 10:47 PM Notes:
Awesome Recipe	Flanders Red Ale	15 Litres	1.046	1.012	4.56	0	7.25 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 2:36 PM Notes:
ET Season	Saison	5.5 Gallons	1.051	1.011	5.25	0	5.47 °L	230	0
Author: postaudioguy Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 6:21 PM Notes:
Awesome Recipe	Double IPA	5.5 Gallons	1.075	1.013	8.18	86.91	6.16 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 1:56 AM Notes:
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