|
Sviesuolis
|
German Pilsner (Pils)
|
35 Litres |
1.052 |
1.013 |
5.1 |
8.58 |
10.76 °L
|
265 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 9:02 PM |
| Notes: |
|
|
Heffe De La Piña
|
American Wheat or Rye Beer
|
5 Gallons |
1.054 |
1.013 |
5.45 |
16.57 |
5.44 °L
|
265 |
0 |
|
|
|
| Boil
Size: 6.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2025 3:22 PM |
| Notes: |
|
|
Lóbányai Homályos
|
German Pilsner (Pils)
|
23 Litres |
1.048 |
1.008 |
5.22 |
29.31 |
3.85 °L
|
265 |
4 |
|
|
|
| Boil
Size: 27.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 84 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 2:01 AM |
| Notes: |
|
|
Maibock
|
Maibock/Helles Bock
|
217 Gallons |
14.768 |
2.25 |
6.74 |
28.9 |
6.94 °L
|
265 |
0 |
|
|
|
| Boil
Size: 230 Gallons |
Boil Time: 90 |
Boil Gravity: 14.2 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 1:47 PM |
| Notes: |
|
|
SUNSCKS_3.5
|
Light American Lager
|
105 Gallons |
8.629 |
0.352 |
4.33 |
8.99 |
2.92 °L
|
265 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 90 |
Boil Gravity: 7.9 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.65 psi |
Creation
Date: 3/5/2024 4:12 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
510 Litres |
1.044 |
1.01 |
4.48 |
21.68 |
7.03 °L
|
265 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 2/8/2024 9:41 PM |
| Notes: |
|
|
Meedo445
|
Bohemian Pilsener
|
18.7 Litres |
1.044 |
1.011 |
4.43 |
0 |
6 °L
|
265 |
0 |
|
|
|
| Boil
Size: 24.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 4.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/20/2023 10:19 PM |
| Notes: |
|
|
Stibor_Maryna_Lager
|
Premium American Lager
|
19 Litres |
1.048 |
1.005 |
5.76 |
27.81 |
4.11 °L
|
265 |
0 |
|
|
|
| Boil
Size: 25.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 230.9 g |
Creation
Date: 5/21/2023 11:26 AM |
| Notes: |
|
|
Bassic
|
Blonde Ale
|
40 Litres |
1.057 |
1.011 |
6.06 |
17.66 |
4.38 °L
|
265 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2022 7:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
3.5 Gallons |
1.061 |
1.021 |
5.32 |
21.49 |
5.99 °L
|
265 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2021 10:58 PM |
| Notes: |
|
|
American Blonde 001
|
Blonde Ale
|
23 Litres |
1.057 |
1.012 |
5.8 |
22.64 |
4.68 °L
|
265 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 5:44 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
11.5 Gallons |
1.017 |
1.004 |
1.71 |
0 |
1.59 °L
|
265 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 3:17 PM |
| Notes: |
|
|
SMP Single Malt Pilsner
|
German Pilsner (Pils)
|
25 Litres |
1.052 |
1.012 |
5.17 |
22.64 |
4 °L
|
265 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 173.9 g |
Creation
Date: 9/13/2020 12:02 PM |
| Notes: Water used: Hemel n Aarde Vrede spring |
|
|
Awesome Recipe
|
Classic American Pilsner
|
4 Gallons |
1.037 |
1.007 |
3.99 |
14.71 |
2.43 °L
|
265 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/27/2020 5:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
23 Litres |
1.051 |
1.01 |
5.47 |
29.5 |
3.41 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 9:17 AM |
| Notes: |
|
|
Teste
|
German Pilsner (Pils)
|
45 Litres |
1.043 |
1.007 |
4.72 |
10 |
3.75 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 55 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: Priming Sugar |
Priming Amount: N/A |
Creation
Date: 6/10/2019 2:22 PM |
| Notes: |
|
|
Pilsner No 2
|
German Pilsner (Pils)
|
25 Litres |
1.024 |
1.006 |
2.36 |
0 |
3.09 °L
|
265 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 8:52 AM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.048 |
1.012 |
4.73 |
24.11 |
3.93 °L
|
265 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 3:07 PM |
| Notes: |
|
|
SB13-1: Munich Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.056 |
1.016 |
5.29 |
24.68 |
16.45 °L
|
265 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 76 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:14 AM |
Notes: Imported from Brewtoad. Brewed December 2016?
Mash 50:50 Tap/RO
Sparge 30:70 Tap/RO
Mash in 146 for 30-40 minutes
Decoct 1.5 gal raise to 150F for 20min
Decoct 1.5 gal raise to 156F for 40min
pH 5.45 grist
pH 5.35 Recirculated by hand
pH 5.55 Near final runnings
pH 5.65 Final runnings
S.G. 1.018
Preboil 1.049
|
|
|
Awesome Recipe
|
Schwarzbier
|
5.5 Gallons |
12.294 |
2.84 |
5.05 |
26.41 |
30.8 °L
|
265 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 70 |
Mash Thickness: 2.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 11:31 AM |
| Notes: |
|
|
|
|