|
Második Sör
|
No Profile Selected |
12 Litres |
1.038 |
1.009 |
3.82 |
0 |
4.57 °L
|
243 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 4:37 PM |
| Notes: |
|
|
NZ Ordinary Bitter
|
Ordinary Bitter
|
18 Litres |
9.426 |
2.324 |
3.75 |
30.41 |
11.85 °L
|
243 |
1 |
|
|
|
| Boil
Size: 21.9 Litres |
Boil Time: 60 |
Boil Gravity: 8.4 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.51 bar |
Creation
Date: 11/28/2024 3:33 AM |
Notes: This beer is really a glorified starter for a big Old Ale.
Bitterness is calculated using Alchemy Overlord SMPH (hence the weird hop utilisation numbers)
Fermentation plan is to start at 18ºC with 5-10PSI top pressure till 50%AA is reached, then raise 1ºC every 12hrs to 22ºC (ie two days) to encourage full attenuation and give the yeast time to clean up and let it sit at terminal 50% longer than it took to reach FG. |
|
|
Barnaby's Bitter
|
Extra Special/Strong Bitter (ESB)
|
35 Litres |
1.039 |
1.01 |
3.79 |
0 |
7.74 °L
|
243 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2024 5:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
20.8 Litres |
1.041 |
1.011 |
3.91 |
12.63 |
3.82 °L
|
243 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2023 11:55 AM |
| Notes: |
|
|
Extract Spriggly
|
Blonde Ale
|
11 Gallons |
1.038 |
1.007 |
4 |
15.61 |
4.51 °L
|
243 |
0 |
|
|
|
| Boil
Size: 13.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2023 10:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Amber Lager
|
124 Gallons |
8.985 |
1.564 |
3.9 |
23.23 |
12.82 °L
|
243 |
0 |
|
|
|
| Boil
Size: 160 Gallons |
Boil Time: 60 |
Boil Gravity: 8.2 |
Efficiency: 50 |
Mash Thickness: 1.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 3:39 PM |
| Notes: |
|
|
Kveik Pilsner II
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.007 |
3.97 |
18.1 |
2.11 °L
|
243 |
0 |
|
|
Author:
|
|
Psettle
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 2:13 AM |
| Notes: |
|
|
First Brew
|
Specialty IPA: New England IPA
|
22.5 Litres |
1.038 |
1.01 |
3.78 |
0 |
2.93 °L
|
243 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2020 7:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Litres |
1.036 |
1.007 |
3.78 |
0 |
15.9 °L
|
243 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 30 |
Boil Gravity: 1.026 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 2:27 PM |
| Notes: |
|
|
Dry Irish Stout
|
Dry Stout
|
5.5 Gallons |
1.04 |
1.01 |
3.92 |
0 |
4.43 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 11:00 PM |
| Notes: |
|
|
Top Paper Service
|
American Light Lager
|
5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
6.78 °L
|
243 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2018 6:44 AM |
| Notes: Understudies for the most part glance around for top of the line online task help in the UK, which implies they require the best aptitude for their work. Get the best class task composing help benefit by reaching our organization? |
|
|
Awesome Recipe
|
Dark Mild
|
6 Gallons |
1.038 |
1.009 |
3.8 |
16.06 |
23.35 °L
|
243 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 12:39 AM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5.5 Gallons |
1.04 |
1.01 |
3.97 |
0 |
5.21 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2019 1:51 PM |
| Notes: |
|
|
Red Ale 1
|
Irish Red Ale
|
40 Litres |
1.041 |
1.01 |
3.99 |
0 |
2.9 °L
|
243 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 2:42 PM |
| Notes: |
|
|
Old School
|
No Profile Selected |
4 Gallons |
1.037 |
1.008 |
3.86 |
10.1 |
1.97 °L
|
243 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2019 10:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.01 |
3.96 |
0 |
4.66 °L
|
243 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2019 8:28 PM |
| Notes: |
|
|
Prueba APA
|
American Pale Ale
|
500 Litres |
1.039 |
1.01 |
3.83 |
0 |
2.95 °L
|
243 |
0 |
|
|
|
| Boil
Size: 525 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 10:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.041 |
1.01 |
4.01 |
0 |
4.3 °L
|
243 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2019 2:04 AM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
23 Litres |
1.037 |
1.008 |
3.86 |
19.12 |
13.18 °L
|
243 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 50 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 8:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
14 Litres |
1.041 |
1.01 |
4.01 |
0 |
5.5 °L
|
243 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 10:55 PM |
| Notes: |
|
|
|
|