|
Awesome Recipe
|
English IPA
|
36.5 Litres |
1.065 |
1.016 |
6.51 |
56.02 |
9.99 °L
|
236 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2021 9:34 AM |
| Notes: |
|
|
American Amber/Pale Ale Split Pale
|
American IPA
|
6.75 Gallons |
1.061 |
1.011 |
6.6 |
42.34 |
6.18 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 88 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 8:47 PM |
| Notes: |
|
|
Elf Puke
|
Blonde Ale
|
5.5 Gallons |
1.065 |
1.015 |
6.6 |
27 |
8.09 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 4:56 PM |
Notes: Should be a white stout - shooting for 6 - 7% ABV with mild hop notes, but high chocolate / coffee / vanilla.
Quick Water Requirements - 7.57 gallons. 0.7 gallons (2.8 quarts) grain absorption based on 0.4 quart / lb, 6.87 gallon kettle volume, 1 gallon boil off, leaving 5.87 gallons (5.75 roughly after hop absorption) final volume, and 5.5 to fermenter. |
|
|
Christmas Helles Bock
|
Helles Bock
|
5.5 Gallons |
1.06 |
1.01 |
6.59 |
34.89 |
7.22 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 12:58 PM |
Notes: Recipe adapted from:
Direct fire Hochkurz mash: 145ºF for 40 minutes. 158ºF for 20 minutes. Mash out at 168ºF for 10 minutes. Batch sparge, drain 100% then add sparge water at 180ºF, should even out at ~168ºF. Use a 4 L stir plate starter, decanted before pitch. Oxygenate w/ pure O2 for 90 seconds. Pitch yeast at 48ºF, set regulator to 50ºF. Then follow this schedule: 2 days after pitch set regulator to 55ºF/12.5ºC 4 days after pitch set regulator to 60ºF/15.5ºC 6 days after pitch set regulator to 65ºF/18.5ºC 12 days after pitch set regulator to 32ºF/0ºC. 13 days after add gelatin 14 days after pitch transfer to keg and carb.
https://www.homebrewersassociation.org/homebrew-recipe/malty-boye-helles-bock/
Doughed in with just shy of 7 gallons (~6.8 gallons) @ 145F.
Let stand for 10, then circulated for 5. Then pulled the grain basket drained it and resubmerged.
Then stirred it up, let it sit for 5, recirculated for 10, then pulled the basket again. Did this 3 times @ 145, then bumped to 155 did this twice, then brought up to 168 then pulled basket for the mash out.
Sparged 2 gallons over the grain basket.
Pre boil volume was just shy of 7.5 gallons.
Boiled on 95% power for 90 minutes.
OG: 1.058 Hyrdo 1.056 Refrac |
|
|
Sierra Nevada Clone By Teerapat
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.011 |
6.59 |
43.13 |
9.21 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2023 2:58 AM |
| Notes: |
|
|
すきすきHazy IPA
|
English IPA
|
410 Litres |
16.48 |
4.487 |
6.54 |
23.18 |
4.13 °L
|
236 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 60 |
Boil Gravity: 14.8 |
Efficiency: 68 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2022 11:15 AM |
Notes: ストロベリー20kg/1バッチ
Dry HOP 10g
ベーカーズローズ |
|
|
Neipa Doble
|
American IPA
|
100 Litres |
1.066 |
1.016 |
6.56 |
56.2 |
4.1 °L
|
236 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2022 9:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
260 Litres |
1.061 |
1.011 |
6.52 |
14.71 |
6.56 °L
|
236 |
0 |
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2021 12:12 AM |
| Notes: |
|
|
Porter
|
American Porter
|
5 Gallons |
1.061 |
1.011 |
6.56 |
68 |
26.96 °L
|
236 |
0 |
|
|
Author:
|
|
johnsonsf8878
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2021 8:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
40 Litres |
1.067 |
1.017 |
6.55 |
0 |
20.8 °L
|
236 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 12:53 PM |
| Notes: |
|
|
Punk Ipa
|
American IPA
|
19 Litres |
1.063 |
1.013 |
6.57 |
0 |
6.34 °L
|
236 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 7:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.017 |
6.55 |
0 |
9.99 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2021 1:28 AM |
| Notes: |
|
|
Ipa For Me
|
American IPA
|
6 Gallons |
1.062 |
1.012 |
6.58 |
66.03 |
8.94 °L
|
236 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2020 7:54 PM |
| Notes: |
|
|
Amarillo Pale Alw
|
American Pale Ale
|
20 Litres |
1.063 |
1.013 |
6.57 |
37.65 |
12.68 °L
|
236 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2020 11:57 PM |
| Notes: |
|
|
IPA
|
Specialty IPA: New England IPA
|
43 Litres |
1.064 |
1.015 |
6.52 |
48.11 |
5.31 °L
|
236 |
0 |
|
|
|
| Boil
Size: 51.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 11:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.066 |
1.017 |
6.54 |
32.85 |
15.79 °L
|
236 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2020 6:24 AM |
| Notes: |
|
|
DunkelWeizen
|
Dunkles Weissbier
|
5.5 Gallons |
1.058 |
1.008 |
6.58 |
29.43 |
16.45 °L
|
236 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 5:25 PM |
| Notes: |
|
|
Ipa Sem Nome
|
American IPA
|
7.2 Litres |
1.06 |
1.01 |
6.58 |
49.84 |
10.35 °L
|
236 |
0 |
|
|
|
| Boil
Size: 9.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 9:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
450 Litres |
1.052 |
1.002 |
6.55 |
29.4 |
6.29 °L
|
236 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 11:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3 Gallons |
1.067 |
1.017 |
6.56 |
0 |
4.4 °L
|
236 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 6:32 PM |
| Notes: |
|
|
|
|