|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.47 |
0 |
4.94 °L
|
228 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2021 7:04 PM |
| Notes: |
|
|
British Amber Ale
|
Northern English Brown
|
23 Litres |
1.045 |
1.012 |
4.35 |
24.35 |
14.95 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2025 3:24 PM |
| Notes: |
|
|
Keeping The Lights On 1BBL
|
American Light Lager
|
32 Gallons |
1.041 |
1.007 |
4.44 |
9.38 |
2.58 °L
|
228 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2025 10:59 AM |
Notes: 1st Place 2015 Duluth Brew Ha-Ha
2nd Place 2015 Milwaukee Mid-Winter
1st place 2015 March Mashness
2nd place 2015 round one AHA national (scored 45)
1st place 2015 Lucid BFD
1st place 2015 Minnesota State Fair as a premium lager
3rd 2015 Hoppy Halloween
2nd 2016 Milwaukee mid winter
1st 2016 March Mashness
3rd 2016 AHA first round
2nd 2016 Northloop BFD
1st 2016 Minnesota State Fair as a cream ale
2nd 2016 Minnesota State Fair as a premium lager
1st 2016 Hoppy Halloween
2nd 2018 AHA National first round
3rd 2019 MN Mashout
2nd 2019 Duluth Brew Ha Ha
1st 2019 Minnesota State Fair, score 44
1st 2020 Hoppy Halloween
2nd 2021 National Homebrewers Competition (final)
2nd 2021MN State Fair
2nd 2022 National Homebrewers Competition (final)
2nd 2023 Nordeast Home Brew Comp
2nd 2024 Milwaukee Midwinter Comp
2nd MN State Fair (score 48) |
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|
Light Pilsner Wheat
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.01 |
4.33 |
0 |
3.41 °L
|
228 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2024 12:36 AM |
| Notes: |
|
|
Scottish Export 80
|
Scottish Export
|
5.5 Gallons |
1.042 |
1.008 |
4.44 |
27.37 |
15.74 °L
|
228 |
0 |
|
|
|
| Boil
Size: 7.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2024 6:20 PM |
| Notes: |
|
|
Barta Lite 24
|
American Light Lager
|
5.75 Gallons |
1.038 |
1.005 |
4.34 |
11.96 |
2.34 °L
|
228 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2024 12:00 PM |
Notes: BREW DAY (05MAR24):
Brix went from 8.9 to 10.0 after boiling for 75 min (about 4 point shift).
OG = 1.038 at 5.75 gallon (5.25 into fermenter) for 80% effeciency.
Mash temp started at 149F and had dropped to 145F after ~90 min. |
|
|
Best Bitter
|
Best Bitter
|
950 Litres |
1.044 |
1.01 |
4.4 |
25.29 |
12.44 °L
|
228 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 11:17 AM |
| Notes: |
|
|
Czech Pilsner
|
Czech Pale Lager
|
23 Litres |
1.045 |
1.011 |
4.4 |
25.8 |
3.41 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.03 Litres |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 5.22 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2022 12:54 PM |
Notes: DK recipe amounts upped to account for 70% efficiency
Yeast is Pilsner Urquell strain
Wyeast 2001 not available at GeB so used yeast 2278 "Czech Pilsner"
? starter .. its lowish abs so maybe no.
Fermentation
Primary 1-3 weeks at 12deg
Conditioning 4wks at 3degs |
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Smashing Pumpkin (Harold)
|
No Profile Selected |
23 Litres |
1.045 |
1.011 |
4.44 |
0.49 |
8.26 °L
|
228 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2022 12:51 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.4 |
19.29 |
9.07 °L
|
228 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2021 9:59 PM |
| Notes: |
|
|
HFT1
|
American Light Lager
|
22 Litres |
1.044 |
1.011 |
4.34 |
0 |
15.73 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2018 5:00 PM |
| Notes: |
|
|
Czech Lager
|
Czech Amber Lager
|
5 Gallons |
1.045 |
1.011 |
4.48 |
35.74 |
3.42 °L
|
228 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 9:16 AM |
| Notes: |
|
|
The Light Side
|
No Profile Selected |
1 Gallons |
1.05 |
1.016 |
4.48 |
18.78 |
7.49 °L
|
228 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/2/2020 5:30 PM |
| Notes: |
|
|
Cervenak
|
No Profile Selected |
17 Litres |
1.044 |
1.011 |
4.35 |
36.3 |
7.93 °L
|
228 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 9:13 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.045 |
1.011 |
4.43 |
15.14 |
3.04 °L
|
228 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 2:09 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.044 |
1.011 |
4.42 |
28.23 |
5.25 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 9:50 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
30 Litres |
1.045 |
1.012 |
4.35 |
14.04 |
3.46 °L
|
228 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 80 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 2.96 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 11:16 AM |
| Notes: |
|
|
Lager (MiHBF)
|
International Pale Lager
|
5 Gallons |
1.045 |
1.011 |
4.46 |
15.07 |
3.54 °L
|
228 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 12:05 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
80 Litres |
1.043 |
1.01 |
4.41 |
15.43 |
4.1 °L
|
228 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 6:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
40 Litres |
1.044 |
1.01 |
4.34 |
22.28 |
7.5 °L
|
228 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 8:09 PM |
| Notes: |
|
|
|
|