Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
14.5 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
14.5 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
20 °C |
67 °C |
60 min |
|
10 L |
|
Sparge |
90 °C |
77 °C |
10 min |
|
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 140 g
Temp: 20 °C
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Fruit Beer recipe by Anonymous. All Grain, ABV 5.04%, IBU 14.5, SRM 3.69, Fermentables: (Château Pilsen 2RS, Château Wheat Blanc, Flaked Oats, Château Acid (Malta Acida), Apple) Hops: (Saaz) Other: (Orange Zest, Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-09 15:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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