Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
KINDRAT Idaho 7 Cryo Single Hop IPA	Specialty IPA: New England IPA	330 Litres	15.751	3.733	6.52	15.03	3.93 °L	198	0
Author: Lisiy_cook Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 14.5 Efficiency: 86 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 10:22 AM Notes:
Hazy Jane	Specialty IPA: New England IPA	5.25 Gallons	1.065	1.011	7.08	12.06	6.26 °L	198	0
Author: Herr Braumeister Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 4:43 PM Notes:
Son Of A Peach	Specialty IPA: New England IPA	60 Litres	1.05	1.01	5.28	42.21	3.75 °L	198	0
Author: TodorUq Boil Size: 68.23 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 1:19 PM Notes:
Citra Verdant IPA	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.011	6.04	14.88	5.66 °L	198	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 4/9/2024 4:20 PM Notes:
Milkshake IPA #4	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.011	6.01	21.05	3.81 °L	198	0
Author: 40 Pint Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 0.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2023 10:30 AM Notes:
Hazy Oldy	Specialty IPA: New England IPA	50 Litres	1.066	1.013	7.01	29.29	4.94 °L	198	0
Author: shrob Boil Size: 53.65 Litres Boil Time: 30 Boil Gravity: 1.062 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2023 10:53 AM Notes:
Joe Carton	Specialty IPA: New England IPA	800 Litres	17.885	3.013	8.12	35	4.77 °L	198	0
Author: Boil Size: 850 Litres Boil Time: 60 Boil Gravity: 16.9 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2023 10:53 PM Notes:
Another Man’s Treasure	Specialty IPA: New England IPA	280 Gallons	1.053	1.009	5.76	12.33	3.66 °L	198	1
Author: VisionQuest Boil Size: 290.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2023 4:39 PM Notes:
Newnorsk Pale Ale	Specialty IPA: New England IPA	12 Litres	1.055	1.013	5.43	31.31	3.79 °L	198	1
Author: Brewtalyser Boil Size: 15.15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2023 1:17 AM Notes:
My NEIPA	Specialty IPA: New England IPA	20.8 Litres	1.056	1.014	5.6	18.05	3.9 °L	198	0
Author: AdamScarratt Boil Size: 23.85 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/19/2023 10:34 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.047	1.009	4.96	29.99	4.9 °L	198	0
Author: Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 7/21/2019 1:41 PM Notes:
Serpent NEIPA	Specialty IPA: New England IPA	20 Litres	1.066	1.013	6.98	0	4.4 °L	198	0
Author: NORA Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2022 9:34 AM Notes: Final SG: 1064, 7,1%
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.01	6.34	36.65	3.8 °L	198	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 8:00 PM Notes:
NEIPA	Specialty IPA: New England IPA	22 Litres	1.061	1.015	6	25.09	4.58 °L	198	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 9/29/2020 12:25 AM Notes:
NEHaraIPA	Specialty IPA: New England IPA	20 Litres	1.068	1.017	6.71	0	6.52 °L	198	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 12:35 PM Notes:
Gripper	Specialty IPA: New England IPA	20 Litres	1.084	1.022	8.21	24.88	5.28 °L	198	0
Author: IndiMuxi Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.148 Efficiency: 70 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 1:40 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	5.96	0	3.81 °L	198	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 7:14 PM Notes:
Tailgate	Specialty IPA: New England IPA	19 Litres	1.046	1.012	4.58	52.72	5.86 °L	198	0
Author: Boil Size: 11.4 Litres Boil Time: 120 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 2:12 AM Notes: First dry hop biotransformation. 2 away from finish at as soon as two days is up transfer to keg Second dry hop in keg Water is Melbourne tap with 10.5 g of calcium chirid Was a quicker mash step up 53 to 66 over forty mins then moved up to a boil to mash out. Enzyme test showed the malt Enzyme wasn't fully converted . Centennial can be swaped for cascade I might try mosaic next time instead of simcoe. As the same as shaping Chinook for cascade or waimae Will add tasting notes
Havumehu	Specialty IPA: New England IPA	9 Litres	1.068	1.013	7.28	26.34	4.9 °L	198	0
Author: Sissi Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 9:46 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.045	1.011	4.39	0	3.17 °L	198	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 11:11 PM Notes:
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