Homebrew Beer Recipes

Page 13853 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weissbier	Weissbier	21 Litres	1.065	1.015	6.5	13.17	13.91 °L	297	1
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2020 5:28 PM Notes:
Summer Pale	International Pale Lager	22 Litres	1.059	1.008	6.62	23.74	5.72 °L	297	0
Author: GiDaMo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.57 bar Creation Date: 4/7/2025 6:44 PM Notes:
Saazgrass	No Profile Selected	6.5 Gallons	1.067	1.017	6.62	24.88	7.71 °L	297	0
Author: okBrews Boil Size: 8.36 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 4:22 PM Notes:
Ipa-stout Eikås	Specialty IPA: Black IPA	25 Litres	1.061	1.012	6.53	76.28	32.79 °L	297	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2023 7:36 PM Notes:
IPAlocura	American IPA	21 Litres	1.061	1.01	6.59	46.14	6.18 °L	297	0
Author: Boil Size: 25.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: cornsyrup Priming Amount: 126.4 g Creation Date: 6/29/2023 9:48 PM Notes:
Awesome Recipe	American IPA	16 Gallons	1.067	1.017	6.61	0	5.59 °L	297	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2023 11:52 AM Notes:
Square 2	American Pale Ale	5 Gallons	1.063	1.013	6.59	40.93	9.9 °L	297	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2022 5:01 PM Notes:
BK R-IPA	Specialty IPA: Red IPA	20.8 Litres	1.067	1.016	6.63	41.83	18.89 °L	297	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 6:46 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.069	1.018	6.64	35.05	8.69 °L	297	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 10:17 PM Notes:
Deans Scotch Ale	No Profile Selected	10 Gallons	1.067	1.016	6.6	0	28.47 °L	297	0
Author: Schram Haus Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 9:05 PM Notes:
American Pale Ale - Everwood 2.0	American Pale Ale	11 Gallons	1.062	1.012	6.53	31.68	7.43 °L	297	3
Author: swaT30 Boil Size: 13.07 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 9:46 PM Notes:
The Feels 3 V.2	Specialty IPA: New England IPA	18 Litres	1.07	1.02	6.49	36.19	11.55 °L	297	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 7:39 PM Notes:
West Coast IPA	No Profile Selected	23 Litres	1.061	1.012	6.49	53	7.11 °L	297	0
Author: PCribb Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 170.3 g Creation Date: 7/17/2020 5:30 AM Notes:
Jays First Porter	American Porter	23 Litres	1.063	1.013	6.5	24.86	42.25 °L	297	0
Author: Jaysus Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 165.7 g Creation Date: 4/10/2020 12:02 AM Notes:
Back Alley Barley Wine	British Strong Ale	25 Litres	1.067	1.017	6.55	0	4.3 °L	297	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 6:33 PM Notes:
Beer!	No Profile Selected	2.25 Gallons	1.069	1.019	6.51	0	4.43 °L	297	0
Author: Blackshroud Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 6:38 AM Notes:
NEIPA	Specialty IPA: New England IPA	23 Litres	1.065	1.015	6.54	0	7.43 °L	297	0
Author: kejake Boil Size: 28.5 Litres Boil Time: 45 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 7:20 PM Notes: 500g maltodextrin added for last 15 mins of boil.
Love In The North	Scottish Heavy	3.8 Litres	1.064	1.015	6.51	0	9.39 °L	297	0
Author: Lewlewhuzbuz Boil Size: 3.8 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 11:13 AM Notes:
Ipa	English IPA	21 Litres	1.061	1.012	6.49	55.84	8.36 °L	297	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 10:40 PM Notes:
Frosted IPA	American IPA	5 Gallons	1.066	1.016	6.5	77.37	8.65 °L	297	0
Author: frostedman2 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74.9 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 10:49 PM Notes: Secondary additions, 2 days before racking to keg: 1 cinnamon stick, whole 2 pedals of star anise ,whole 3 cloves, whole
« First ‹ Previous 13849 13850 13851 13852 13853 13854 13855 13856 13857 Next › Last »							Page 13853 of 16,349 20 Recipes of 326,962