|
Awesome Recipe
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International Amber Lager
|
5 Litres |
1.096 |
1.024 |
9.46 |
0 |
8.06 °L
|
258 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 1:42 PM |
| Notes: |
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2 Of 2 Dark Mexican Lager
|
International Dark Lager
|
1 Gallons |
1.049 |
1.007 |
5.48 |
28.9 |
16.71 °L
|
258 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2025 4:33 AM |
Notes: Fermentis - Saflager - German Lager Yeast W-34/70
Fermentis - Saflager - German Lager Yeast S-23
White Labs - Mexican Lager Yeast WLP940
Omega Yeast Labs - Lutra Kveik OYL-071
White Labs - German Lager Yeast WLP830
Fermentis - Saflager - Swiss Lager Yeast S-189
Fermentis - Safale - American Ale Yeast US-05
Wyeast - Bohemian Lager 2124
Lallemand - LalBrew Diamond Lager
White Labs - German Bock Lager Yeast WLP833 |
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Oooo, Afternoon C-Light
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American Light Lager
|
5.5 Gallons |
1.047 |
1.011 |
4.65 |
11.45 |
3.37 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 6:33 PM |
| Notes: |
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Budejovice BdK Allgrain
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Czech Premium Pale Lager
|
12 Litres |
1.049 |
1.01 |
5.2 |
37.62 |
6.22 °L
|
258 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.49 bar |
Creation
Date: 2/18/2024 11:18 AM |
Notes: Jäsa 2 veckor minst, i 10-12 grader.
Diacetylrast 1 vecka i rumstemperatur.
Över till nytt jäskärl och lagring i 2 grader i ca 8-10 veckor. |
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New Zealand Pilsner
|
International Pale Lager
|
12 Litres |
1.051 |
1.012 |
5.14 |
36.94 |
3.27 °L
|
258 |
0 |
|
|
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| Boil
Size: 15.125 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: sucrose |
Priming Amount: 71.4 g |
Creation
Date: 1/18/2024 10:17 AM |
| Notes: |
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Jalapeno Saison
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Saison
|
11 Litres |
1.057 |
1.005 |
6.84 |
25.84 |
9.9 °L
|
258 |
0 |
|
|
Author:
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| Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2023 1:13 AM |
| Notes: |
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Munich Helles
|
Munich Helles
|
2.5 Gallons |
1.052 |
1.014 |
4.99 |
25.18 |
5.09 °L
|
258 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 10:55 PM |
Notes: Brew 3/18
Keg 4/2 |
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Ipa
|
English IPA
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10.8 Litres |
1.073 |
1.015 |
7.64 |
82.78 |
4.95 °L
|
258 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 1.45 bar |
Creation
Date: 1/3/2021 6:33 PM |
| Notes: |
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Blond Ale
|
International Pale Lager
|
23 Litres |
1.047 |
1.008 |
5.06 |
18.3 |
5.87 °L
|
258 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 178.8 g |
Creation
Date: 11/22/2020 3:42 PM |
| Notes: |
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Awesome Recipe
|
Saison
|
8 Litres |
1.071 |
1.014 |
7.49 |
0 |
5.1 °L
|
258 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 7:16 AM |
| Notes: |
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NEIPA Amarillo
|
American Light Lager
|
5.5 Gallons |
1.044 |
1.01 |
4.36 |
33.19 |
5.68 °L
|
258 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 12:23 AM |
| Notes: |
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Reittausblogi
|
American IPA
|
16 Litres |
1.063 |
1.016 |
6.15 |
141.53 |
4.31 °L
|
258 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 8:50 AM |
| Notes: |
|
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Imperial IPA
|
Imperial IPA
|
9 Litres |
1.071 |
1.011 |
7.92 |
107.03 |
9.63 °L
|
258 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2019 2:23 PM |
| Notes: |
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Miti Miti
|
American Light Lager
|
21 Litres |
1.052 |
1.013 |
5.13 |
0 |
25.08 °L
|
258 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 7:32 PM |
| Notes: |
|
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Stout
|
American Light Lager
|
10 Litres |
1.036 |
1.009 |
3.59 |
0 |
20.07 °L
|
258 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2019 11:44 AM |
| Notes: |
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Jovaru Trial 2
|
American Light Lager
|
3.5 Gallons |
1.058 |
1.013 |
5.92 |
99.97 |
6.95 °L
|
258 |
1 |
|
|
Author:
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biergato
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| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 12:04 AM |
| Notes: |
|
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MIGHTY MOSAIC IPA
|
American IPA
|
5.5 Gallons |
1.071 |
1.014 |
7.41 |
95.61 |
8.87 °L
|
258 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 4:20 PM |
| Notes: |
|
|
Chinook Session IPA
|
English IPA
|
21 Litres |
1.054 |
1.013 |
5.49 |
0 |
5.92 °L
|
258 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 6:13 PM |
| Notes: |
|
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House IPA
|
American IPA
|
22.3 Litres |
1.058 |
1.015 |
5.74 |
61.16 |
6.79 °L
|
258 |
0 |
|
|
|
| Boil
Size: 33.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 4:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
1 Gallons |
1.068 |
1.015 |
6.85 |
0 |
8.73 °L
|
258 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 4:43 AM |
| Notes: |
|
|
|
|