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Awesome Recipe
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American IPA
|
20 Litres |
1.061 |
1.011 |
6.56 |
37.07 |
7.82 °L
|
252 |
0 |
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 6:19 PM |
| Notes: |
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CVCCS Stout
|
American Stout
|
21 Litres |
1.067 |
1.017 |
6.65 |
36.1 |
50 °L
|
252 |
0 |
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 78.8 g |
Creation
Date: 1/28/2025 11:57 AM |
Notes: mashing loss : about 10.53L
boiling loss : about 7L
coconut loss : 210mL
amount of sugar for each bottle : 3.7 |
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Chocolate Peanut Butter Porter
|
American Porter
|
5 Gallons |
1.062 |
1.012 |
6.59 |
46.78 |
29.71 °L
|
252 |
2 |
|
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| Boil
Size: 7.29 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2024 2:29 PM |
| Notes: |
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Chocolate & Coffee Stout Vers.2
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Oatmeal Stout
|
19 Litres |
1.064 |
1.013 |
6.68 |
31.53 |
43.53 °L
|
252 |
1 |
|
|
|
| Boil
Size: 22.94 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 69.3 g |
Creation
Date: 11/26/2023 12:44 PM |
Notes: 50g steeped espresso coffee in cold water overnight in the fridge.
Mash on the higher range.
PH souldn't be too low. Use baking soda in adjust up. |
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Fireside IPA
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American IPA
|
5.5 Gallons |
1.064 |
1.013 |
6.67 |
65.83 |
9.25 °L
|
252 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 1:24 AM |
| Notes: |
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Fresh Hop 2022
|
No Profile Selected |
10 Gallons |
1.067 |
1.017 |
6.56 |
0 |
19.21 °L
|
252 |
0 |
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| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/25/2022 3:35 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.64 |
0 |
8.79 °L
|
252 |
0 |
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|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2021 3:31 PM |
| Notes: |
|
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Red IPA
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.017 |
6.6 |
31.46 |
15.69 °L
|
252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 10:46 PM |
| Notes: Definitely should have used fresh hops for the boil. May not be bitter enough for an IPA |
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Awesome Recipe
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.067 |
1.016 |
6.62 |
28.97 |
18.77 °L
|
252 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2020 2:45 AM |
| Notes: |
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Juicy IPA
|
American IPA
|
24 Litres |
1.066 |
1.016 |
6.56 |
47.02 |
4.59 °L
|
252 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 134.4 g |
Creation
Date: 8/4/2020 3:07 AM |
| Notes: |
|
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Oatmeal Stout
|
Oatmeal Stout
|
3.3 Gallons |
1.069 |
1.019 |
6.57 |
32.4 |
32.72 °L
|
252 |
0 |
|
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| Boil
Size: 4.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 7.04 psi |
Creation
Date: 2/16/2018 7:54 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
20 Litres |
1.067 |
1.017 |
6.61 |
50.28 |
4.87 °L
|
252 |
0 |
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 7:39 PM |
| Notes: |
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1st Sour
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Berliner Weisse
|
2 Gallons |
1.066 |
1.015 |
6.68 |
4.51 |
3.64 °L
|
252 |
0 |
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| Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 12:04 AM |
Notes: Gravity @ yeast pitch - 1.040
PH @ yeast pitch - 3.5 |
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Black Jazz
|
Irish Stout
|
24 Litres |
1.068 |
1.017 |
6.65 |
0 |
4.84 °L
|
252 |
0 |
|
|
Author:
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 6:42 AM |
| Notes: |
|
|
Safe Place IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.68 |
0 |
5.77 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2020 3:10 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.068 |
1.018 |
6.61 |
56.66 |
11.18 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 1:17 AM |
| Notes: |
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Ipa Sem Nome
|
American IPA
|
7.2 Litres |
1.06 |
1.01 |
6.58 |
49.84 |
10.35 °L
|
252 |
0 |
|
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| Boil
Size: 9.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 9:26 PM |
| Notes: |
|
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AMBER ALE
|
American IPA
|
20 Litres |
1.061 |
1.011 |
6.56 |
41.6 |
6.09 °L
|
252 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 8:30 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
12 Litres |
1.064 |
1.013 |
6.64 |
85.44 |
5.89 °L
|
252 |
0 |
|
|
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 8:20 PM |
| Notes: |
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Montgomery Pale Ale
|
American Pale Ale
|
16.5 Gallons |
1.062 |
1.012 |
6.57 |
31.29 |
9.39 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.136 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 9:04 PM |
| Notes: |
|
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|
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