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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 348 calories (Per 12oz)
Carbs: 35.5 g (Per 12oz)

Created: Saturday September 9th 2023

Original Gravity:

1.104

Final Gravity:

1.026

ABV (standard):

10.3%

IBU (tinseth):

0.0

SRM (morey):

32.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	Carolina Malt House - Vienna Malt (two-row)14 lb Vienna Malt (two-row)	36	3.4	65.1%
2.25 lb	American - Carapils (Dextrine Malt)2.25 lb Carapils (Dextrine Malt)	33	1.8	10.5%
2.25 lb	American - Caramel / Crystal 40L2.25 lb Caramel / Crystal 40L	34	40	10.5%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	9.3%
1 lb	American - Chocolate1 lb Chocolate	29	350	4.7%
21.50 lbs / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

245

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-09 14:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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