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Quarantine Haze Ipa

Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.117 (recipe based estimate)
Post Boil Gravity: 1.156 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 314 calories (Per 12oz)
Carbs: 31.7 g (Per 12oz)

Created: Saturday April 4th 2020

Original Gravity:

1.094

Final Gravity:

1.023

ABV (standard):

9.2%

IBU (tinseth):

40.7

SRM (morey):

13.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pilsner10 lb Pilsner	37	1.8	58.8%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.9%
11 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Pale 2-Row1 lb Pale 2-Row	37	1.8	5.9%
4 lb	Canadian - Honey Malt4 lb Honey Malt	37	25	23.5%
1 lb	Gladfield - Harraways Flaked Wheat1 lb Harraways Flaked Wheat	35.4	1.6	5.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbia0.5 oz Columbia Hops	Pellet	8.8	Boil	60 min	9.17	4.8%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	4.57	9.5%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	18.73	19%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool	0 min	8.24	9.5%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	11 days		19%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	11 days		9.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		9.5%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	3 days		19%
10.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Columbia (Pellet)	9.17	4.8%
5 oz	Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops	12.81	47.5%
5 oz	Mosaic (Pellet)	18.73	47.5%
10.50 oz / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 149 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

219

Views

Brews

Public: Yup, Shared
Last Updated: 2020-04-04 15:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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