|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.047 |
1.012 |
4.65 |
0 |
17.43 °L
|
251 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 9:27 AM |
| Notes: |
|
|
KeeneFarm Hard Cider
|
Fruit Cider
|
5 Gallons |
1.046 |
1.012 |
4.57 |
0 |
6.21 °L
|
251 |
2 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 3:50 PM |
| Notes: |
|
|
F3 Golf Cream Ale
|
Cream Ale
|
15 Gallons |
1.043 |
1.008 |
4.62 |
32.67 |
3.75 °L
|
251 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 3:17 PM |
Notes: Mash in Anvil at 14 gallons of water, add 3 gallons of water to separate propane boil kettle
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|
|
New Night Porter 2023
|
English Porter
|
700 Litres |
1.044 |
1.009 |
4.63 |
20.48 |
22.38 °L
|
251 |
0 |
|
|
Author:
|
|
vane
|
|
| Boil
Size: 750 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 9:49 AM |
| Notes: |
|
|
Golden Rev 02
|
No Profile Selected |
150 Litres |
1.048 |
1.014 |
4.56 |
17.85 |
3.85 °L
|
251 |
0 |
|
|
|
| Boil
Size: 162.12 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.51 bar |
Creation
Date: 9/5/2022 7:01 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
950 Litres |
1.047 |
1.012 |
4.61 |
0 |
3.44 °L
|
251 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2021 2:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic Style Smoked Beer
|
23 Gallons |
1.047 |
1.012 |
4.65 |
0 |
9.56 °L
|
251 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 120 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 3:44 AM |
| Notes: |
|
|
Weiss 96
|
Weissbier
|
20.8 Litres |
1.047 |
1.012 |
4.64 |
9.97 |
4.78 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2021 4:07 PM |
| Notes: |
|
|
Easy Irish Stout
|
Dry Stout
|
30 Litres |
1.046 |
1.011 |
4.56 |
47.06 |
33.86 °L
|
251 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 143.1 g |
Creation
Date: 11/10/2020 6:49 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
50 Litres |
1.047 |
1.012 |
4.66 |
10.42 |
3.75 °L
|
251 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 3:22 PM |
| Notes: |
|
|
GUALIVEÑA 2.1
|
American Pale Ale
|
36 Litres |
1.046 |
1.012 |
4.58 |
18.15 |
9.89 °L
|
251 |
0 |
|
|
|
| Boil
Size: 39.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2018 5:19 PM |
| Notes: |
|
|
American Lager
|
American Lager
|
6 Gallons |
1.047 |
1.012 |
4.59 |
10.65 |
2.65 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 7:08 PM |
| Notes: |
|
|
Golden S
|
British Golden Ale
|
25 Litres |
1.05 |
1.014 |
4.64 |
35.79 |
5.7 °L
|
251 |
0 |
|
|
Author:
|
|
Mr. Paddedammen
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 7:23 AM |
| Notes: |
|
|
Brown Ale
|
Mild
|
18.93 Litres |
1.047 |
1.011 |
4.65 |
14.91 |
19.63 °L
|
251 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 15.6 g |
Creation
Date: 10/14/2019 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
3.5 Gallons |
1.047 |
1.012 |
4.59 |
0 |
3.13 °L
|
251 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 5:39 PM |
| Notes: |
|
|
Amarillo SMASH
|
American IPA
|
23 Litres |
1.047 |
1.012 |
4.63 |
77.46 |
3.36 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 10:04 PM |
| Notes: |
|
|
Amber Ale
|
Oktoberfest/Märzen
|
10 Litres |
1.047 |
1.012 |
4.6 |
0 |
8.06 °L
|
251 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2018 12:25 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.047 |
1.012 |
4.59 |
0 |
3.25 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 8:14 PM |
| Notes: |
|
|
English Brown
|
British Brown Ale
|
2.75 Gallons |
1.052 |
1.017 |
4.66 |
20.87 |
19.65 °L
|
251 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 10:05 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
23 Litres |
1.047 |
1.012 |
4.6 |
28.97 |
4.19 °L
|
251 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2018 5:12 PM |
| Notes: |
|
|
|
|