|
Ripa
|
No Profile Selected |
5 Gallons |
1.055 |
1.01 |
5.83 |
67.17 |
17.48 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 9:15 PM |
| Notes: |
|
|
West Coast IPA V4
|
American IPA
|
23 Litres |
1.059 |
1.014 |
5.84 |
52.41 |
3.56 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 2:24 PM |
| Notes: |
|
|
Expired French Saison And Barbarian Yeast “Belgian Pale Ale”
|
Belgian Pale Ale
|
5 Gallons |
1.049 |
1.005 |
5.82 |
29.73 |
11.6 °L
|
270 |
0 |
|
|
Author:
|
|
Magic Hand Social Club
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2025 10:00 PM |
| Notes: |
|
|
Fall 2024 - Marzen
|
No Profile Selected |
5 Gallons |
1.064 |
1.02 |
5.84 |
0 |
8.96 °L
|
270 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 9:54 PM |
| Notes: |
|
|
Rye Stout
|
No Profile Selected |
20 Litres |
1.06 |
1.015 |
5.86 |
49.32 |
36.18 °L
|
270 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2023 9:11 AM |
| Notes: |
|
|
Marzen
|
Märzen
|
21 Litres |
1.059 |
1.014 |
5.84 |
22.79 |
10.97 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2023 1:31 PM |
| Notes: |
|
|
IPA
|
English IPA
|
120 Litres |
1.059 |
1.015 |
5.85 |
34.91 |
4.12 °L
|
270 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2023 2:51 AM |
| Notes: |
|
|
Red Hot IPA
|
Specialty IPA: Red IPA
|
10 Litres |
1.056 |
1.011 |
5.91 |
52.96 |
14.44 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 1:26 AM |
| Notes: |
|
|
NEIPAAAAAH
|
No Profile Selected |
21 Litres |
1.055 |
1.01 |
5.83 |
39.17 |
5.12 °L
|
270 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2021 11:34 AM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
19 Litres |
1.052 |
1.007 |
5.89 |
0 |
6.89 °L
|
270 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 5:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.015 |
5.89 |
35.63 |
12.92 °L
|
270 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 1:37 AM |
| Notes: |
|
|
Apa Posada
|
American Pale Ale
|
20.8 Litres |
1.054 |
1.01 |
5.83 |
9.99 |
3.72 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 163.5 g |
Creation
Date: 11/23/2019 5:55 AM |
| Notes: |
|
|
Yarra NEIPA
|
American IPA
|
55 Litres |
1.06 |
1.015 |
5.93 |
21.72 |
6.17 °L
|
270 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 81 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2019 7:24 AM |
| Notes: |
|
|
GinAle Bojkot Hmelju
|
American Pale Ale
|
150 Litres |
1.059 |
1.014 |
5.83 |
0 |
3.72 °L
|
270 |
0 |
|
|
Author:
|
|
drozli
|
|
| Boil
Size: 165 Litres |
Boil Time: 70 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 10:37 AM |
| Notes: |
|
|
Leffe Blond Clone
|
Belgian Blond Ale
|
20.8 Litres |
1.063 |
1.018 |
5.91 |
26.1 |
5.94 °L
|
270 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 25 |
Creation
Date: 10/7/2019 1:03 PM |
| Notes: |
|
|
Saison Noire Fumée
|
No Profile Selected |
90 Litres |
13.745 |
2.853 |
5.85 |
23.53 |
26.36 °L
|
270 |
0 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 60 |
Boil Gravity: 13.1 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 9:54 AM |
| Notes: |
|
|
Marzen
|
Märzen
|
4.5 Gallons |
1.06 |
1.015 |
5.88 |
27.68 |
10.7 °L
|
270 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2019 4:10 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
24.5 Gallons |
1.063 |
1.018 |
5.91 |
52.35 |
3.79 °L
|
270 |
0 |
|
|
|
| Boil
Size: 28.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 3:08 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
12 Litres |
1.055 |
1.01 |
5.87 |
59.4 |
9.9 °L
|
270 |
0 |
|
|
|
| Boil
Size: 20.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2018 8:21 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
67 Gallons |
1.056 |
1.012 |
5.83 |
64.63 |
7.71 °L
|
270 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 2:58 PM |
| Notes: |
|
|
|
|