Oniria IPA Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Oniria IPA

106 calories 9.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 2 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Ferrandus
Calories: 106 calories (Per 330ml)
Carbs: 9.8 g (Per 330ml)
Created: Wednesday October 17th 2018
1.035
1.007
3.6%
92.3
5.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg German - Pale Ale1.2 kg Pale Ale 39 2.3 96.8%
0.04 kg German - CaraRed0.04 kg CaraRed 34 20 3.2%
1.24 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Chinook5 g Chinook Hops Pellet 13 Boil 60 min 34.35 16.1%
5 g Chinook5 g Chinook Hops Pellet 13 Boil 30 min 26.4 16.1%
4 g Chinook4 g Chinook Hops Leaf/Whole 13 Boil 15 min 12.4 12.9%
10 g Citra10 g Citra Hops Leaf/Whole 11 Boil 10 min 19.16 32.3%
7 g Citra7 g Citra Hops Leaf/Whole 11 Aroma 0 min 22.6%
31 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 L Temperature -- 67 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
3 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 12 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Oniria IPA" American Pale Ale beer recipe by Ferrandus. All Grain, ABV 3.64%, IBU 92.3, SRM 5.9, Fermentables: (Pale Ale, CaraRed) Hops: (Chinook, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-27 16:06 UTC
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