|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.014 |
5.31 |
24.99 |
25.15 °L
|
251 |
0 |
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|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2020 3:51 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
11.5 Gallons |
1.049 |
1.009 |
5.28 |
29.05 |
3.8 °L
|
251 |
0 |
|
|
|
| Boil
Size: 13.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2024 7:20 PM |
| Notes: |
|
|
Honey Brown Ale - Brown Bear Ale
|
American Brown Ale
|
5 Gallons |
1.052 |
1.012 |
5.24 |
31.72 |
15.55 °L
|
251 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: Honey |
Priming Amount: 5.6 oz |
Creation
Date: 4/21/2024 6:59 PM |
| Notes: |
|
|
HOLLY (NEIPA)
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.029 |
5.28 |
77.77 |
4.43 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 63 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/21/2024 4:28 PM |
| Notes: |
|
|
Bambu Blonde
|
Blonde Ale
|
25.5 Gallons |
1.049 |
1.009 |
5.27 |
20.08 |
4.63 °L
|
251 |
0 |
|
|
|
| Boil
Size: 27.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 7:24 PM |
| Notes: |
|
|
Peasant Fare
|
Roggenbier
|
35 Gallons |
1.049 |
1.009 |
5.25 |
14.75 |
18.93 °L
|
251 |
0 |
|
|
Author:
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Flag City Brewing
|
|
| Boil
Size: 41.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 2:49 PM |
| Notes: |
|
|
West Coast APA 1
|
American IPA
|
33 Litres |
1.057 |
1.017 |
5.27 |
55.51 |
14.42 °L
|
251 |
0 |
|
|
|
| Boil
Size: 39.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 3:25 PM |
| Notes: |
|
|
American Rye
|
American Pale Ale
|
22 Litres |
1.049 |
1.009 |
5.3 |
50.1 |
5.03 °L
|
251 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2022 12:41 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.28 |
0 |
4.8 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 4.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2021 6:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.051 |
1.011 |
5.25 |
10.42 |
4.4 °L
|
251 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 10:25 PM |
| Notes: |
|
|
Sabotage Clone
|
Saison
|
5.5 Gallons |
1.052 |
1.012 |
5.25 |
33.68 |
7.15 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 4:30 PM |
| Notes: |
|
|
Blanche Cachemire
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.009 |
5.28 |
38.51 |
6.68 °L
|
251 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 1:07 PM |
| Notes: |
|
|
IPA Ssj Blanca
|
Specialty IPA: White IPA
|
100 Litres |
1.054 |
1.014 |
5.31 |
44.95 |
3.42 °L
|
251 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 3:29 PM |
| Notes: |
|
|
Vaterweisse
|
Weissbier
|
26 Litres |
1.053 |
1.013 |
5.25 |
5.84 |
6.22 °L
|
251 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2020 8:11 PM |
| Notes: |
|
|
Noblish Blonde Ale
|
Blonde Ale
|
6 Gallons |
1.049 |
1.009 |
5.26 |
25.82 |
3.73 °L
|
251 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 3.5 oz |
Creation
Date: 5/14/2020 3:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5 Gallons |
1.051 |
1.012 |
5.26 |
18.44 |
7.14 °L
|
251 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/1/2020 3:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
20 Litres |
1.053 |
1.013 |
5.28 |
32.54 |
32.82 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 89.9 g |
Creation
Date: 12/7/2019 11:45 PM |
| Notes: |
|
|
Wallonian Saison
|
Saison
|
4.2 Gallons |
1.045 |
1.004 |
5.27 |
12.36 |
3.86 °L
|
251 |
0 |
|
|
|
| Boil
Size: 4.4 Gallons |
Boil Time: 15 |
Boil Gravity: 1.043 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.05 |
1.01 |
5.32 |
59.26 |
7.64 °L
|
251 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 3:04 PM |
| Notes: |
|
|
Citra Ipa
|
American Pale Ale
|
23 Litres |
1.049 |
1.009 |
5.27 |
60.28 |
6.82 °L
|
251 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: dextrose |
Priming Amount: 157.3 g |
Creation
Date: 5/18/2019 2:02 AM |
| Notes: |
|
|
|
|