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Awesome Recipe
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American Pale Ale
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20.8 Litres |
1.046 |
1.011 |
4.57 |
27.28 |
8.22 °L
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252 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 8/28/2020 3:06 AM |
| Notes: |
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Mexican Jalapeno Lager
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International Pale Lager
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130 Litres |
1.043 |
1.008 |
4.61 |
25.02 |
2.61 °L
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252 |
1 |
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| Boil
Size: 155.59 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 7:29 PM |
Notes: Yeast dump from Japanese Rice Lager. Yeast re-use reduces total cost of yeast.
Jalapeños
25 jalapeno peppers crushed into a puree, soaked in Vodka, then added to secondary.
Fermentation
Primary - 11C until gravity is 1.022
Diacetyl Rest - Raise to 17C until gravity is 1.012.
Secondary - reduce to 2C. Harvest the yeast.
Introduce Jalapeños in a bag and test daily for heat.
Remove jalapeños. Attach spunding valve. May get some carbonation.
Added carbonation.
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All41
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German Pilsner (Pils)
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348 Gallons |
1.042 |
1.007 |
4.63 |
36.49 |
2.76 °L
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252 |
0 |
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| Boil
Size: 379 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.43 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 6:00 AM |
| Notes: |
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GN Mild
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No Profile Selected |
535 Litres |
1.046 |
1.011 |
4.55 |
0 |
19.11 °L
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252 |
0 |
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| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 92 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2023 3:10 PM |
| Notes: |
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Summer 2023
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Blonde Ale
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20.8 Litres |
1.047 |
1.012 |
4.58 |
7.54 |
3.28 °L
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252 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2023 8:38 PM |
| Notes: |
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Palma Real Ale
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Alternative Grain Beer
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400 Litres |
1.043 |
1.008 |
4.57 |
13.43 |
3.17 °L
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252 |
0 |
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| Boil
Size: 407.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2023 6:13 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.048 |
1.013 |
4.56 |
0 |
4.08 °L
|
252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2022 12:20 AM |
| Notes: |
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KaleidoKölsch
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Kölsch
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5.5 Gallons |
1.045 |
1.01 |
4.59 |
28.39 |
4.02 °L
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252 |
1 |
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Author:
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Big Toad
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| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2021 11:49 AM |
| Notes: |
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великденска бира
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No Profile Selected |
14 Litres |
1.05 |
1.014 |
4.62 |
44.4 |
5.44 °L
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252 |
0 |
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| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 5:02 AM |
| Notes: |
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Oatmeal Stout
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Oatmeal Stout
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5.5 Gallons |
1.052 |
1.017 |
4.61 |
31.19 |
34.13 °L
|
252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.5 oz |
Creation
Date: 1/31/2021 9:22 PM |
| Notes: |
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AVENTURA GALEGA
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Kölsch
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25 Litres |
1.042 |
1.007 |
4.62 |
20.62 |
3.53 °L
|
252 |
0 |
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| Boil
Size: 36 Litres |
Boil Time: 75 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2018 12:48 PM |
| Notes: |
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Damians Wit Recipe/Pale
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No Profile Selected |
11 Gallons |
1.048 |
1.013 |
4.56 |
15.29 |
4.5 °L
|
252 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 81 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 4:49 AM |
| Notes: |
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Porter
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Brown Porter
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5.5 Gallons |
1.045 |
1.011 |
4.56 |
22.78 |
25.3 °L
|
252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 4:59 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
4.5 Gallons |
1.047 |
1.012 |
4.63 |
29.21 |
6.14 °L
|
252 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 4:42 PM |
| Notes: |
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Lager
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No Profile Selected |
5 Gallons |
1.047 |
1.011 |
4.63 |
40.46 |
3.34 °L
|
252 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2020 6:08 PM |
| Notes: |
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Oatie
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No Profile Selected |
4 Litres |
1.047 |
1.012 |
4.6 |
15.26 |
3.98 °L
|
252 |
0 |
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| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 5:26 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
610 Litres |
1.047 |
1.012 |
4.63 |
0 |
2.77 °L
|
252 |
0 |
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| Boil
Size: 640 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 93 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 5:27 PM |
| Notes: |
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Citra Extract APA
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American Pale Ale
|
20 Litres |
1.046 |
1.012 |
4.61 |
28 |
7.54 °L
|
252 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: 111.9 g |
Creation
Date: 5/19/2019 2:57 AM |
| Notes: |
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Awesome Recipe
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American IPA
|
10 Litres |
1.045 |
1.01 |
4.58 |
28.12 |
8.45 °L
|
252 |
0 |
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| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 3:33 AM |
| Notes: |
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Awesome Recipe
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Blonde Ale
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23 Litres |
1.046 |
1.012 |
4.55 |
70.07 |
9.78 °L
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252 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2019 4:35 PM |
| Notes: |
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