Homebrew Beer Recipes

Page 13315 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Captain Britain ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.054	1.017	4.78	45.75	9.56 °L	298	0
Author: Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 3:26 PM Notes: - Toast the Maris Otter beforehand 350 degrees for 15 minutes
Dunkel	Munich Dunkel	3.5 Gallons	1.049	1.013	4.73	24.52	15.72 °L	298	1
Author: Benman Boil Size: 4.14 Gallons Boil Time: 80 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 4/20/2025 3:01 PM Notes: Liquid option: WLP830 with 1.5L starter Ferment 14 days at 51F, last 3 days raise to 65F for a Diacetyl Rest Chill slowly over 3 days to 39F and move to lagering tank lager 6 weeks at 35F carbonate to 2.6 volumes
Neipa	Specialty IPA: New England IPA	24 Litres	1.056	1.02	4.77	14.08	6.61 °L	298	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 10:31 AM Notes: Brewed 18/12/2023 Put on fermzilla all rounder with spunding valve set at 10psi
Helles	Munich Helles	58 Litres	10.756	1.883	4.73	19.33	2.92 °L	298	0
Author: JackMcCormish Boil Size: 70.79 Litres Boil Time: 90 Boil Gravity: 8.9 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2023 2:15 AM Notes:
Holy Handmade Beer Of Antioch	Light American Lager	5.5 Gallons	1.049	1.013	4.71	9.87	2.69 °L	298	1
Author: St Joe's Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 12:19 PM Notes: ~Steep grain for 30 min ~Bring to a boil...remove kettle from heat and add syrup, DME, and rice. ~Return to boil for 60 minutes. Add hops at hops at proper times. ~ Cool wort after 60 minutes to approx. 50deg F ~ Add 2 gal cold water to sanitized carboy then add cooled wort. ~ Add yeast and aerate.
CAMEHefeweissbier	Weissbier	13 Gallons	1.052	1.016	4.8	14.46	4.77 °L	298	0
Author: ARKHOM Boil Size: 14.78 Gallons Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 7/20/2022 5:20 AM Notes:
Awesome Recipe	German Pilsner (Pils)	1890 Litres	1.046	1.01	4.76	24.03	2.52 °L	298	0
Author: Boil Size: 2100 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/11/2021 9:33 AM Notes:
WCSIPA	American Pale Ale	30 Litres	1.045	1.009	4.82	24.1	6.8 °L	298	0
Author: tim.c.godfrey@gmail.com Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.59 bar Creation Date: 6/21/2021 5:16 AM Notes:
Hexton HOP	No Profile Selected	60 Litres	1.044	1.008	4.76	8.17	4.1 °L	298	0
Author: Sunshine Boil Size: 101.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 7:35 AM Notes:
House Pale Ale	American Pale Ale	5.7 Gallons	1.047	1.01	4.82	39.75	8.2 °L	298	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 4:34 PM Notes:
Some Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.013	4.73	44.02	5.84 °L	298	0
Author: idunn curr Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: Force carb in keg Priming Amount: N/A Creation Date: 5/4/2018 2:59 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.04	1.003	4.75	7.5	1.45 °L	298	0
Author: ve7bul Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/1/2021 6:53 PM Notes:
Awesome Recipe	No Profile Selected	1.2 Gallons	1.049	1.012	4.78	15.61	39.99 °L	298	0
Author: 99john99 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 3:15 PM Notes:
Red Ale	No Profile Selected	500 Litres	1.048	1.012	4.73	0.03	9.18 °L	298	0
Author: Boil Size: 500 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 10:30 AM Notes:
Sdm LAGER	Bohemian Pilsener	320 Litres	1.048	1.012	4.76	0	3.33 °L	298	0
Author: Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 5:06 PM Notes:
Pineapple Heat	No Profile Selected	5.5 Gallons	1.048	1.012	4.75	31.19	3.52 °L	298	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 67 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 3:58 PM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.048	1.012	4.75	0	5.85 °L	298	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/1/2019 7:09 PM Notes:
Pedra Lascada	Weissbier	20 Litres	1.049	1.012	4.8	0	4.68 °L	298	0
Author: Adriano Henrique Chierentin Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 12:53 AM Notes:
Awesome Recipe	Best Bitter	23 Litres	1.047	1.011	4.76	24.62	8.81 °L	298	0
Author: Eggsyk Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 7:01 PM Notes:
Loral Session	American Pale Ale	4.75 Gallons	1.046	1.01	4.78	36.55	6.08 °L	298	0
Author: DeviantBrew Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 9:03 PM Notes: first run: 15-4.4=10.6 qts sparge: 20 - 10.6= 9.4qts mash temp: 153 mash ph: 5.1 og: 1.046 Pitch at 70, ferm start at 65 Final pH: 4.5 FG: 1.010
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