Homebrew Beer Recipes

Page 13310 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Blonde	Belgian Pale Ale	25 Litres	1.064	1.026	5.05	22.53	5.04 °L	300	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.9 g Creation Date: 10/4/2020 6:39 PM Notes:
Honey Kolsch #6 For Chris	Kölsch	16.5 Gallons	1.046	1.008	5.03	26.19	4.25 °L	300	0
Author: dwolfgra Boil Size: 23 Gallons Boil Time: 120 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/13/2024 8:44 PM Notes: ended up quite bready with Barke Pils - will go back to Weyermann Floor Malted Bo Pils Malt to emphasize honey character
Memento - Smoked	Classic Style Smoked Beer	20 Litres	1.051	1.012	5.05	48.44	6.5 °L	300	0
Author: Boil Size: 26.01 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 1/3/2024 4:33 PM Notes:
Chocolate Orange Porter	American Porter	23 Litres	1.047	1.009	5.03	2.87	23.91 °L	300	0
Author: Boil Size: 10.78 Litres Boil Time: 70 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 1:13 PM Notes:
Rye Pale Ale	American Pale Ale	2 Gallons	1.051	1.013	5.01	30.12	4.48 °L	300	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 2:42 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.048	1.01	5.04	26.88	3.66 °L	300	0
Author: Thomas Musquiez Boil Size: 6.67 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 1:12 AM Notes: Recipe Source: https://www.homebrewersassociation.org/homebrew-recipe/joes-kolsch/
Stout	Dry Stout	18 Litres	1.054	1.016	5.04	0	33.35 °L	300	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 7:51 PM Notes:
English Pale Ale	Standard/Ordinary Bitter	25 Litres	1.051	1.013	5.05	30.57	6.68 °L	300	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/25/2021 4:41 PM Notes:
Fredhead Red	Specialty IPA: Red IPA	5 Gallons	1.047	1.009	5.04	0	14.87 °L	300	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 8:03 PM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.05	1.012	5.05	30.66	5.94 °L	300	0
Author: alyssa1473 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 3:40 AM Notes:
Awesome Recipe	California Common Beer	5.5 Gallons	1.046	1.008	5.04	20.9	14.31 °L	300	0
Author: Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 4:14 PM Notes:
Overconfidence	American Wheat Beer	2 Gallons	1.049	1.011	5.05	29.02	4.06 °L	300	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: dextrose Priming Amount: 2.2 oz Creation Date: 6/14/2020 9:30 PM Notes:
NEW ONE	International Pale Lager	25 Litres	1.048	1.01	5.05	19.19	3.17 °L	300	0
Author: Boil Size: 28.4 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 5/26/2020 10:54 AM Notes:
Awesome Recipe	Berliner Weisse	4 Litres	1.048	1.009	5.05	16.88	7.45 °L	300	0
Author: Boil Size: 4.5 Litres Boil Time: 20 Boil Gravity: 1.042 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 16.6 g Creation Date: 4/26/2020 10:03 AM Notes:
Left Hand Milk Stout	Sweet Stout	5.5 Gallons	1.058	1.02	5.02	0	42.42 °L	300	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 8:17 PM Notes:
Viena Lager	No Profile Selected	480 Litres	11.061	1.552	5.04	20.14	9.97 °L	300	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 9.7 Efficiency: 80 Mash Thickness: 89 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 8:02 PM Notes:
Nabo-Øl Innji Granskauen	Spice, Herb, or Vegetable Beer	23 Litres	1.05	1.011	5.03	26.19	8.8 °L	300	0
Author: Nabo-Øl Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 69.9 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: White Cane Sugar Priming Amount: 5g/ltr Creation Date: 5/22/2019 6:52 PM Notes: Gjæres på 18 gr. Etter stormgjæring, tørrhumles det med Columbus 16,8%. Etter karbonering skal det modnes i ca. 4 uker ved 12 grader.
Tf Brew No3	American Pale Ale	60 Litres	1.046	1.008	5.03	41.86	5.4 °L	300	0
Author: simonUK Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 4:57 PM Notes:
Aleborne!	California Common Beer	11 Gallons	1.049	1.011	5.03	27.75	15.28 °L	300	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 2:50 AM Notes:
Weiss	Weissbier	50 Litres	1.045	1.006	5.05	12.42	4.07 °L	300	0
Author: ozwaldrs Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:31 PM Notes:
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