Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Perle50 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
2.56 |
5.9% |
|
300 g |
Perle300 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
40 min |
12.63 |
35.3% |
|
500 g |
Mandarina Bavaria500 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
4.95 |
58.8% |
|
850 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
391 L |
|
Temperature |
-- |
52 °C |
15 min |
|
|
|
Decoction |
-- |
65 °C |
80 min |
|
|
|
Temperature |
-- |
72 °C |
5 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
89 L/kg
|
Target Water Profile
Balanced Profile
"viena lager" No Profile Selected beer recipe by leonid. All Grain, ABV 5.04%, IBU 20.14, SRM 9.97, Fermentables: (Vienna, Crystal Malt 150, Crystal Malt 300, Munich Malt) Hops: (Perle, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-23 20:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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