|
Awesome Recipe
|
Kölsch
|
5.5 Gallons |
1.051 |
1.012 |
5.15 |
21.4 |
3.76 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 12:20 AM |
| Notes: |
|
|
Brown Porter The 1st
|
English Porter
|
220 Gallons |
1.052 |
1.013 |
5.1 |
31.09 |
26.8 °L
|
299 |
0 |
|
|
|
| Boil
Size: 221 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2024 7:31 PM |
| Notes: |
|
|
Simcoe SMASH
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.012 |
5.08 |
46.77 |
5.31 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 1:56 AM |
| Notes: |
|
|
Vienna
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
29.49 |
5.67 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 10:19 PM |
| Notes: |
|
|
Triple A Beer
|
American Amber Ale
|
12 Gallons |
1.05 |
1.011 |
5.1 |
28.54 |
18.97 °L
|
299 |
1 |
|
|
|
| Boil
Size: 16.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.96 psi |
Creation
Date: 6/10/2023 7:08 PM |
| Notes: |
|
|
S'mamnjak
|
No Profile Selected |
21 Litres |
1.052 |
1.013 |
5.13 |
0 |
18.65 °L
|
299 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 1:06 PM |
| Notes: |
|
|
Matty Boy's Brown Stuff
|
American Brown Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.15 |
28.08 |
29.94 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2022 11:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
0 |
27.42 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 8:39 PM |
| Notes: |
|
|
Ipa
|
American IPA
|
600 Litres |
1.053 |
1.014 |
5.15 |
0 |
9.3 °L
|
299 |
0 |
|
|
|
| Boil
Size: 608.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 10:46 PM |
| Notes: |
|
|
NEIPA - Hookipa
|
Specialty IPA: New England IPA
|
23 Litres |
1.052 |
1.013 |
5.08 |
115.3 |
5.34 °L
|
299 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 44.3 g |
Creation
Date: 8/2/2020 1:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
25 Litres |
1.052 |
1.013 |
5.1 |
28.78 |
28.6 °L
|
299 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 3:37 AM |
| Notes: |
|
|
PILSNER BAO
|
German Pilsner (Pils)
|
50 Litres |
1.051 |
1.012 |
5.1 |
13.44 |
3.12 °L
|
299 |
0 |
|
|
Author:
|
|
Giordy70
|
|
| Boil
Size: 63 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 3:18 PM |
| Notes: |
|
|
Deneme4 Duowheat BIAB
|
Specialty Smoked Beer
|
33 Litres |
1.054 |
1.015 |
5.09 |
0 |
14.45 °L
|
299 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 11:09 PM |
Notes: split in two batches:
20lt with S-33 yeast
13lt with M47 yeast |
|
|
Porter Encorpada
|
English Porter
|
80 Litres |
1.052 |
1.013 |
5.07 |
33.57 |
21.91 °L
|
299 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 4:57 PM |
| Notes: |
|
|
Mixed Grain Citra
|
American Pale Ale
|
17 Litres |
1.047 |
1.008 |
5.13 |
89.6 |
6.19 °L
|
299 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 9:07 PM |
| Notes: |
|
|
Trapper John Original
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.12 |
35.13 |
6.02 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 5:02 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
50 Litres |
1.047 |
1.008 |
5.12 |
14.51 |
3.5 °L
|
299 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 10:53 AM |
| Notes: |
|
|
Lager
|
International Amber Lager
|
55 Litres |
1.047 |
1.008 |
5.13 |
36.05 |
7.68 °L
|
299 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 5:29 PM |
| Notes: |
|
|
Belgian Double
|
Belgian Blond Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.15 |
30.26 |
9.66 °L
|
299 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 1:26 PM |
| Notes: |
|
|
Pale Galaxy
|
American Pale Ale
|
21 Litres |
1.052 |
1.013 |
5.1 |
38.73 |
6.71 °L
|
299 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 10:58 PM |
| Notes: |
|
|
|
|