Trapper John Original Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Trapper John Original

172 calories 17.8 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Bad Andy
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday July 3rd 2019
1.052
1.013
5.1%
35.1
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Crisp Malting - Finest Maris Otter1 lb Finest Maris Otter 38 3 11.4%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 11.4%
0.80 lb Crisp Malting - Caramalt 15L0.8 lb Caramalt 15L 32.7 17.5 9.1%
6 lb Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light 42 2.5 68.2%
8.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.85 oz Magnum0.85 oz Magnum Hops Pellet 15 Boil 60 min 29.31 29.8%
0.60 oz Cascade0.6 oz Cascade Hops Pellet 7 Boil 15 min 1.03 21.1%
0.80 oz Tettnanger0.8 oz Tettnanger Hops Pellet 4.5 Boil 3 min 28.1%
0.60 oz Cascade0.6 oz Cascade Hops Pellet 7 Boil 0 min 21.1%
2.85 oz / 0.00
 
Target Water Profile
Wyandotte County Kansas BPU Water Supply
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Trapper John Original" No Profile Selected beer recipe by Bad Andy. Extract, ABV 5.12%, IBU 35.13, SRM 6.02, Fermentables: (Finest Maris Otter, Munich - Light 10L, Caramalt 15L, Dry Malt Extract - Extra Light) Hops: (Magnum, Cascade, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-03 05:02 UTC
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