Homebrew Beer Recipes

Page 13207 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	20 Litres	1.032	1.008	3.14	0	2.79 °L	333	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 2:31 AM Notes:
Comp Grod	Piwo Grodziskie	330 Gallons	7.872	1.286	3.45	0	3.31 °L	333	0
Author: ConnorBarleywine Boil Size: 350 Gallons Boil Time: 90 Boil Gravity: 7.4 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 2:20 AM Notes:
Poison Apple ( 1 Barrel )	American Brown Ale	31 Gallons	1.031	1.005	3.34	5.81	28.2 °L	333	0
Author: Boil Size: 32.51 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/19/2024 8:44 PM Notes:
Grisette With Jester King Blend	Brett Beer	2.75 Gallons	1.036	1.009	3.57	15.2683	2.5 °L	333	0
Author: Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/10/2023 7:00 PM Notes:
Panic Pale	No Profile Selected	21 Litres	1.035	1.009	3.31	0	2.65 °L	333	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 2:46 PM Notes:
STOUT OUTMEAL	Oatmeal Stout	22 Litres	1.036	1.007	3.83	0	16.93 °L	333	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2022 11:04 PM Notes:
Dark, Mild, And Handsome	No Profile Selected	2.5 Gallons	1.039	1.01	3.81	20.24	27.35 °L	333	0
Author: bwagner Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 12:37 PM Notes: mash 152ºF for 60 minutes
Brakspears Inspired Single Hopped	Ordinary Bitter	20 Litres	1.034	1.008	3.47	75.63	7.94 °L	333	1
Author: TwymanCraft Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2021 7:59 PM Notes:
Siesta Sour	Berliner Weisse	5 Gallons	1.033	1.004	3.74	6.72	2.98 °L	333	0
Author: McMunnis Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 5/11/2021 11:38 PM Notes:
Session	American Pale Ale	35 Litres	1.033	1.006	3.56	29.89	5.68 °L	333	0
Author: Brett Whiting Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 12:45 PM Notes:
Peach Melba	Berliner Weisse	20 Litres	1.033	1.006	3.49	9.81	4.5 °L	333	0
Author: Smoose Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2018 12:00 PM Notes:
Session Ipa	American IPA	25 Litres	1.044	1.015	3.74	18.31	3.65 °L	333	0
Author: Guiknogueira Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 1:42 PM Notes:
American Amber	No Profile Selected	5 Gallons	1.038	1.01	3.77	32.42	10.47 °L	333	0
Author: Brew-Boxes Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 2:16 AM Notes:
Awesome Recipe	Mild	5 Litres	1.037	1.009	3.63	0	26.08 °L	333	1
Author: Boil Size: 8.75 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 3:07 PM Notes:
GRISETTE BLÉ	Saison	5.5 Gallons	1.033	1.007	3.45	32.12	2.76 °L	333	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 5.3 oz Creation Date: 7/13/2020 2:05 PM Notes:
Our First Berliner	Berliner Weisse	225 Gallons	1.042	1.014	3.72	4.24	2.86 °L	333	0
Author: BrewDonkey1 Boil Size: 225.5 Gallons Boil Time: 20 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 5:23 PM Notes:
SMASH CItra IPA	American Pale Ale	40 Litres	1.036	1.007	3.79	41.11	4.31 °L	333	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 7:06 PM Notes:
Lavandula	Saison	5.5 Gallons	1.034	1.005	3.85	19.79	3.09 °L	333	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 4:41 AM Notes: Lavender will be added to whirlpool in order to preserve aromatic qualities. Lavender tincture will be added to fermentation after 1 week. Ferment at 70-73 ˚F to promote some ester formation.
Awesome Recipe	American Light Lager	19 Litres	1.038	1.009	3.7	0	2.49 °L	333	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 6:22 PM Notes:
Johannieter	Doppelbock	21 Litres	1.033	1.007	3.32	45.77	20.06 °L	333	0
Author: bram heus Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 3:10 PM Notes:
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