|
Matches The Drapes
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Irish Red Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.53 |
29.52 |
13.93 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 8:04 PM |
| Notes: |
|
|
Salted Caramel Milk Chocolate Stout
|
Sweet Stout
|
10 Litres |
1.066 |
1.024 |
5.53 |
27.24 |
36.56 °L
|
307 |
0 |
|
|
|
| Boil
Size: 18.69 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 7:49 AM |
| Notes: |
|
|
Pilsen IPA
|
American IPA
|
1 Gallons |
1.053 |
1.011 |
5.51 |
49.6 |
3.52 °L
|
307 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2024 4:05 PM |
| Notes: |
|
|
Oatmeal Stout 1.06
|
Oatmeal Stout
|
6 Gallons |
1.056 |
1.014 |
5.5 |
29.95 |
35.3 °L
|
307 |
1 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/9/2023 9:30 AM |
| Notes: |
|
|
Twin Screws Cream Ale
|
No Profile Selected |
5 Gallons |
1.056 |
1.013 |
5.59 |
21.25 |
16.56 °L
|
307 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/27/2023 4:06 AM |
| Notes: Use Pilsner chemicals |
|
|
Awesome Recipe
|
No Profile Selected |
38 Litres |
1.053 |
1.01 |
5.6 |
37.85 |
4.03 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 69 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 33 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/6/2022 9:50 PM |
| Notes: |
|
|
20220313 - PA
|
American IPA
|
43 Litres |
1.05 |
1.008 |
5.5 |
37.84 |
5.06 °L
|
307 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 10:55 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
500 Litres |
1.056 |
1.014 |
5.55 |
0 |
4.25 °L
|
307 |
0 |
|
|
|
| Boil
Size: 450 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 6:30 AM |
| Notes: |
|
|
Awesome Pawsome
|
No Profile Selected |
1485 Gallons |
12.9 |
2.538 |
5.55 |
0 |
4.44 °L
|
307 |
0 |
|
|
|
| Boil
Size: 1700 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 89 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2021 9:15 PM |
| Notes: |
|
|
Table Breaker Brown
|
American Brown Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.57 |
34.84 |
24.41 °L
|
307 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2020 3:41 PM |
| Notes: |
|
|
Juicy Pale Ale
|
American Pale Ale
|
5 Gallons |
1.052 |
1.01 |
5.52 |
27.24 |
5.23 °L
|
307 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2017 5:51 PM |
| Notes: |
|
|
Revised Pale Ale
|
American Pale Ale
|
1.75 Gallons |
1.057 |
1.014 |
5.57 |
44.78 |
7.25 °L
|
307 |
0 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 9:38 AM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
1 Gallons |
1.055 |
1.013 |
5.52 |
27.54 |
7.32 °L
|
307 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 6:51 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
7 Litres |
1.056 |
1.014 |
5.51 |
48.44 |
8.15 °L
|
307 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 11:58 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
6 Litres |
1.053 |
1.011 |
5.55 |
87.9 |
8.08 °L
|
307 |
1 |
|
|
Author:
|
|
Darep
|
|
| Boil
Size: 8.6 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2020 3:38 PM |
Notes: PALE ALE INGREDIENTS:
Fermentables:
Two-row Pale | 1.8°L | 92%
Caramel | 60°L | 8%
Whole Cone Hops
Cascade | 0.5 oz. 90 min
Cascade | 0.75 oz. 60 min
Cascade | 2 oz. 30 min
Cascade | 2 oz. 0 min (flame out)
Instructions:
1. Crack open a Pale Ale!
2. Mash grains at 155 °F for 60 minutes.
3. Raise mash temperature to 170 °F, hold for 5 minutes, then recirculate.
4. Run off wort and sparge with water hot enough to keep the grain bed around 170 °F.
5. Boil time is 90 minutes. Follow hopping schedule above.
6. Cool wort to 68 °F and pitch with California ale yeast, AKA Chico ale yeast.
7. Open another Pale Ale, and wait until ending gravity is 2.8 °Plato.
8. Bottle or keg.
9. Enjoy! |
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|
Awesome Recipe
|
American IPA
|
30 Litres |
1.056 |
1.013 |
5.54 |
0 |
11.26 °L
|
307 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 12:16 PM |
| Notes: |
|
|
Sommerhus Juice
|
Belgian Pale Ale
|
25 Litres |
1.048 |
1.005 |
5.6 |
64.09 |
5.45 °L
|
307 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 187.5 g |
Creation
Date: 9/23/2019 5:41 AM |
| Notes: |
|
|
Stinky Pitts Witbier
|
Witbier
|
5.5 Gallons |
1.055 |
1.012 |
5.58 |
23.54 |
4.31 °L
|
307 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2019 2:20 AM |
Notes: 8.3 g total water, 158 F strike temp, 8 g preboil, 6.5 g post boil.
Mash 152 F, 60 min. .5 oz Coriander @ 5 min, 3 stalks Lemongrass (bruised) at Flameout. 2 Pandan leaves at Flameout. |
|
|
Bitter
|
Strong Bitter
|
5.5 Gallons |
1.056 |
1.014 |
5.55 |
47.3 |
12.23 °L
|
307 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2019 3:16 PM |
| Notes: |
|
|
Maris Simcoe Shop
|
American Pale Ale
|
23 Litres |
1.054 |
1.011 |
5.59 |
33.82 |
4.82 °L
|
307 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 10:13 PM |
| Notes: |
|
|
|
|