|
Alice Porter Revisited
|
Baltic Porter
|
15 Litres |
1.06 |
1.015 |
5.92 |
0 |
44.7 °L
|
305 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 8:23 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
21 Litres |
1.06 |
1.015 |
5.86 |
26.66 |
10.5 °L
|
305 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 200g |
Creation
Date: 11/7/2023 12:04 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
94.5 Gallons |
1.06 |
1.015 |
5.9 |
0 |
4.5 °L
|
305 |
0 |
|
|
|
| Boil
Size: 126 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2022 3:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.059 |
1.015 |
5.85 |
0 |
2.23 °L
|
305 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 11:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
5 Gallons |
1.06 |
1.015 |
5.93 |
0 |
5.72 °L
|
305 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2021 7:27 PM |
| Notes: |
|
|
Growing Pains
|
American IPA
|
5.5 Gallons |
1.059 |
1.014 |
5.9 |
71.07 |
6.39 °L
|
305 |
1 |
|
|
Author:
|
|
Christopher Brown
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2021 8:46 PM |
Notes: Make 70 IBU
60 min addition
3 0.5 oz additions at 15 hops with c’s
3 0.5 whirlpool
3 0.5 oz dry hops
Mash at 153
Dry hop as fermentation slows without a bag for 3 days then cold crash. |
|
|
Six Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.85 |
0 |
5.51 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2020 6:53 PM |
| Notes: |
|
|
Mission Aporterd
|
American Porter
|
5 Litres |
1.06 |
1.015 |
5.88 |
34.79 |
29.01 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2020 11:58 AM |
| Notes: |
|
|
Amarillo Pale Ale
|
American Pale Ale
|
20.1 Litres |
1.055 |
1.01 |
5.93 |
39.44 |
10.33 °L
|
305 |
0 |
|
|
|
| Boil
Size: 26.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 66 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: dextrose |
Priming Amount: 130 g |
Creation
Date: 7/26/2020 1:27 PM |
| Notes: |
|
|
Lemony Pale Ale
|
American Pale Ale
|
20.8 Litres |
1.055 |
1.01 |
5.95 |
56.79 |
7.13 °L
|
305 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2020 12:47 AM |
| Notes: |
|
|
SjimpHansens Kveik Fake IPA
|
American IPA
|
15 Litres |
1.058 |
1.014 |
5.91 |
36.83 |
3.53 °L
|
305 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2018 8:39 AM |
| Notes: Vossakveik (Gjernes), pitchtemp ca 35 grader |
|
|
Religious Liberty Ale II
|
American Pale Ale
|
15.5 Gallons |
1.058 |
1.013 |
5.93 |
47.39 |
7.64 °L
|
305 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2020 3:39 PM |
| Notes: |
|
|
Blanche Ipa Pamplemousse
|
Witbier
|
20.8 Litres |
1.06 |
1.015 |
5.91 |
0 |
4.12 °L
|
305 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 4:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Gueuze
|
5.5 Gallons |
1.058 |
1.013 |
5.9 |
0 |
3.92 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 12:25 PM |
| Notes: |
|
|
Quarantine IPA
|
American IPA
|
5 Gallons |
1.057 |
1.013 |
5.84 |
67.26 |
8.94 °L
|
305 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 1:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial IPA
|
20 Litres |
1.055 |
1.011 |
5.89 |
32.96 |
26.4 °L
|
305 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 6:57 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
4.5 Gallons |
1.058 |
1.013 |
5.88 |
12.43 |
3.89 °L
|
305 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 7:35 PM |
| Notes: |
|
|
Chocolate American Porter Continental
|
Oatmeal Stout
|
500 Litres |
1.054 |
1.009 |
5.88 |
16.84 |
26.07 °L
|
305 |
0 |
|
|
|
| Boil
Size: 507 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 3601.1 g |
Creation
Date: 1/2/2020 4:07 PM |
| Notes: |
|
|
1
|
No Profile Selected |
18 Litres |
1.06 |
1.015 |
5.91 |
0 |
6.27 °L
|
305 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 4:18 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.015 |
5.85 |
44.8 |
3.71 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 10:58 PM |
| Notes: |
|
|
|
|