|
Imperial Stout
|
Imperial Stout
|
5.5 Gallons |
1.104 |
1.026 |
10.26 |
57.48 |
39.22 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 2:08 AM |
| Notes: |
|
|
Awesome Recipe
|
English Barleywine
|
5.5 Gallons |
1.107 |
1.026 |
10.58 |
70.96 |
14.01 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 1:47 AM |
| Notes: |
|
|
Krampus Juice
|
Imperial Stout
|
5.25 Gallons |
1.099 |
1.021 |
10.33 |
84.66 |
50 °L
|
305 |
1 |
|
|
|
| Boil
Size: 7.86 Gallons |
Boil Time: 120 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 1/8/2025 6:03 PM |
| Notes: |
|
|
2024 BA Blend
|
Russian Imperial Stout
|
400 Litres |
23.29 |
4.971 |
10.27 |
0 |
29.55 °L
|
305 |
0 |
|
|
|
| Boil
Size: 405 Litres |
Boil Time: 60 |
Boil Gravity: 23 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 2:33 PM |
| Notes: |
|
|
Russian Imperial Stout
|
Russian Imperial Stout
|
50 Litres |
1.094 |
1.02 |
9.74 |
83.72 |
45.66 °L
|
305 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 12:29 PM |
| Notes: |
|
|
Belgian Quad
|
Belgian Golden Strong Ale
|
20 Litres |
1.1 |
1.021 |
10.35 |
14.4 |
34.15 °L
|
305 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.175 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2023 6:59 PM |
| Notes: |
|
|
Honey Ale
|
No Profile Selected |
13.21 Litres |
1.106 |
1.028 |
10.21 |
37.19 |
10.84 °L
|
305 |
0 |
|
|
|
| Boil
Size: 57.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2021 11:55 PM |
| Notes: |
|
|
Meadv2
|
Dry Mead
|
2 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
|
305 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 9:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.099 |
1.025 |
9.72 |
0 |
3.8 °L
|
305 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 4:03 AM |
| Notes: |
|
|
Black Out
|
Belgian Specialty Ale
|
5 Gallons |
1.106 |
1.03 |
10.02 |
9.78 |
50 °L
|
305 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2021 7:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
16.5 Gallons |
1.105 |
1.026 |
10.29 |
0 |
13.67 °L
|
305 |
0 |
|
|
|
| Boil
Size: 22.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 11:48 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
18 Litres |
1.099 |
1.02 |
10.41 |
65.34 |
25.07 °L
|
305 |
0 |
|
|
|
| Boil
Size: 21.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2020 9:15 AM |
| Notes: |
|
|
Orange Blossom Mead
|
No Profile Selected |
1 Gallons |
1.076 |
1.004 |
9.99 |
0 |
3.86 °L
|
305 |
0 |
|
|
Author:
|
|
Brew Cat
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2020 1:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
20 Litres |
1.09 |
1.014 |
10.08 |
0 |
24.14 °L
|
305 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.301 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 4:26 PM |
| Notes: |
|
|
Standard Hopped Mead
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.001 |
9.93 |
17.88 |
4.1 °L
|
305 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 4:11 AM |
| Notes: |
|
|
Bigfoot Barleywine
|
American Barleywine
|
5.5 Gallons |
1.1 |
1.019 |
10.58 |
96 |
12.33 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 150 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2020 1:58 AM |
| Notes: |
|
|
First Try Stout
|
Russian Imperial Stout
|
10 Litres |
1.107 |
1.027 |
10.54 |
41.33 |
50 °L
|
305 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: 1.36 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 34.7 g |
Creation
Date: 1/24/2020 10:24 AM |
| Notes: |
|
|
Testvleteren 12
|
Clone Beer
|
25 Litres |
1.092 |
1.012 |
10.46 |
33.58 |
30.6 °L
|
305 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 8:01 PM |
| Notes: Internal temp of ~78 for 5 days, lower to 65 for 2 days until fg reached, keg/secondary, condition for up to 4-8 weeks |
|
|
Belgian Dark Stong
|
Belgian Dark Strong Ale
|
186 Gallons |
20.831 |
3.049 |
9.81 |
26.16 |
34.09 °L
|
305 |
0 |
|
|
|
| Boil
Size: 188 Gallons |
Boil Time: 120 |
Boil Gravity: 20.6 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 5:19 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.114 |
1.034 |
10.46 |
0 |
9.56 °L
|
305 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 8:54 PM |
| Notes: |
|
|
|
|